124 canned anchovy fillet Recipes

uncooked spaghetti, olive oil, prechopped onion, sliced red bell pepper, canned anchovy fillets in oil, drained, garlic cloves, chopped, fat-free , lower-sodium chicken broth, crushed red pepper, fresh flat-leaf parsley leaves, chopped walnuts, toasted, salt, black pepper

chopped fresh flat-leaf parsley, grated lemon rind, canned anchovy fillets, rinsed, drained, and finely chopped, garlic cloves, minced, water, broccolini, fresh lemon juice, olive oil, salt, freshly ground black pepper

day-old italian or french bread, torn into large pieces, extravirgin olive oil, minced garlic, minced fresh parsley, freshly ground black pepper, uncooked spaghetti, extravirgin olive oil, minced garlic, salt, crushed red pepper, freshly ground black pepper, canned anchovy fillets, minced, fat-free , less-sodium chicken broth, grated fresh parmesan cheese

red bell peppers (3/4 lb total ), fennel seeds, unsalted butter, softened, flat anchovy fillets (from a 2-oz can), patted dry and minced, fresh lemon juice, black pepper, thick) diagonal slices of baguette

hard-boiled egg, shelled, firm white bread, sweet butter, at room temp, mayonnaise, canned anchovy fillet, drained, parsley

minced garlic, chopped fresh rosemary leaves, kosher salt, salt-packed canned anchovy fillets, rinsed, drained, and finely chopped, extra-virgin olive oil, white wine vinegar, leg of lamb roast, bone-in or semi-boned and tied (sirloin bone removed), dry white wine, chicken stock or canned low-sodium chicken broth, freshly ground black pepper, chopped fresh parsley leaves, chopped fresh mint leaves

fresh flat-leaf parsley leaves, water, fresh lemon juice, dijon mustard, salt, garlic cloves, canned anchovy fillet, rinsed, extra-virgin olive oil

baby potatoes , scrubbed, olive, canned anchovy fillets, drained and chopped, olive oil, rosemary sprigs, stalks removed

potatoes, peeled, thinly sliced, garlic cloves, peeled, fresh ground nutmeg, cream, onion, thinly sliced, canned anchovy fillets, drained, chopped, grated parmesan cheese, grated cheddar cheese, toasted almonds, fresh parsley leaves, chopped

extra-virgin olive oil, unsalted butter, canned anchovy fillets, chopped, garlic cloves, finely chopped, red bell pepper , cut into strips, yellow bell pepper , cut into strips, celery stalks , cut in half crosswise, green onions

unsalted butter, room temperature, canned anchovy fillets, minced, minced shallot, fresh lemon juice, grated lemon peel, new york strip steaks

thick) slices french bread baguette, unsalted butter, softened, minced fresh flat-leaf parsley, fresh lemon juice, canned anchovy fillets, drained and finely chopped, asparagus spears, trimmed, fine sea salt, lemon wedges

very small red potatoes (3/4 lb), olive oil, butter, kosher salt, canned anchovy fillets, finely chopped, garlic clove, minced, baby carrots (about 6 oz), celery stalks, trimmed and quartered, head belgian endive (about 1/4 lb), separated into 12 leaves, fennel bulb, trimmed and cut lengthwise into 1/4-inch slices and separated into spears

fresh chicken broth, dry white wine, onion, sliced, celery rib, cut into 3 pieces, bay leaf, unwaxed lemons, black peppercorns, chicken breasts (about 1 lb 5 oz), dried eggs , pasta shapes, artichoke hearts , halved (optional may use frozen and thawed), roughly chopped flat leaf parsley, canned premium tuna, drained, capers, rinsed, lemon juice, canned anchovy fillets, rinsed and finely chopped, mayonnaise, cayenne pepper, canned anchovy fillets, rinsed and chopped, scallions, thinly sliced, grated small unwaxed lemon , zest of, caper, chopped flat leaf parsley, salad leaves and cherry tomatoes, to serve (grape tomatoes may be used)

no-salt-added whole tomatoes, undrained and chopped, chopped green onions, canned anchovy fillets, drained and finely chopped , or 2 tsp anchovy paste, dry white wine, chopped pitted nicoise olives, capers, dried marjoram, pepper, garlic cloves, minced, hot cooked penne (12 oz uncooked tubular-shaped pasta), grated parmesan cheese

italian frying sweet peppers, italian bread (somewhat stale, but not rock hard), tomatoes with basil, pitted black olives, drained roughly chopped, locatelli cheese, finely grated, canned anchovy fillets, mashed or 6 -7 about 2 1/2 tsp anchovy paste, garlic, minced, fresh basil, chopped, fresh parsley, chopped, black pepper (freshly ground ), salt and pepper, oil (for frying )

cornmeal, salt, water, crumbled gorgonzola or 1/2 cup blue cheese, vegetable oil cooking spray, salt, pepper, boneless skinless chicken breasts, olive oil, chopped onion (large), garlic cloves, diced green bell pepper, diced yellow bell pepper, low sodium chicken broth or 1 cup low sodium vegetable broth, dry white wine, chopped fresh rosemary, bay leaves, no-added-salt tomato paste, canned anchovy fillets, finely chopped or 2 tsp anchovy paste, cornstarch, water, grated lemon rind

cheese polenta, vegetable cooking spray, salt, pepper, chicken leg quarters (about 2 lb), skinned, olive oil, chopped onion, garlic cloves, chopped, diced red bell pepper, low-salt chicken broth, dry white wine or nonalcoholic wine, chopped fresh rosemary, bay leaves, no-salt-added tomato paste, canned anchovy fillets, finely chopped , or 2 tsp anchovy paste, cornstarch, water, grated lemon rind