20504 candy makes perfect halloween crisp Recipes

egg white, beaten, caster sugar, assorted edible flowers, edible flowers : carnations (peppery flavor), daylilies, dianthus (clove-like flavor), hibiscus, hollyhocks, lavender, orange blossoms, rose petals, pansies, violets., if you use the entire blossom make sure to remove the stamens., if you are concerned about the safety of using raw egg whites , you can buy pasteurized egg whites in the dairy section.

powdered sugar, vanilla, evaporated milk, butter (two sticks), maraschino cherries - chopped fine and drained well (very very well. it needs to be almost dry or it will make the dough too loose - and 1/3 cup chopped nuts, crunchy peanut butter, cocoa, maple extract and 1/3 cup chopped walnuts, coconut extract and 1/3 cup shredded coconut, covering, food grade wax, chocolate chips, colored hard candy flowers to decorate if desired

unsalted butter, at room temp, sugar (10 oz), extra large egg, dark molasses, flour (12 1/2 oz), baking soda, salt, ground ginger, minced candied ginger, toasted pecan halves, coarsely chopped

butter, softened, sugar, milk, vanilla extract, all-purpose flour, ground cinnamon, butter, sugar, lemon juice, assorted m &m s brand mini chocolate candies

ground pork, scallions minced, garlic cloves minced, sherry ( i used red cabernet wine with excellent results), apple cider or rice vinegar, red chili sesame oil, teriyaki sauce, low-sodium soy sauce, fresh wonton wrappers at room temperature (found usually in your vegetable section by the tofu and bean sprouts section in your grocery store), pot with boiling water, cold water, waxed paper sprayed with pam or wet with water to keep prepared wontons not sticking until ready to boil, perfect dipping sauce, scallions minced super fine, low -sodium soy sauce, teriyaki sauce, red chili sesame oil

quick cooking oats (you will need about 1/2 cup total per serving, so the amount will depend on how many servings you want to make up--1/2 cup for 1 serving, or about 6 cups for 12...and anywhere in between), kosher or sea salt(about 1/2tsp per serving, so, again, adjust as needed), dry milk (about 1tsp per serving, adjust as above), various flavoring additions ie brown or white sugar, cinnamon, mini chocolate chips, dried fruits like blends, berries, apples, bananas(though these don tsp rehyrdate as well), i suggest starting with about 1tsp sugar per serving, 1/2t cinnamon, and about 3t of any of the dried fruits or chocolate chips, but, again, once you try it, just adjust to your preference. also, if you want to make 1 of the and cream type recipes, like peaches and cream, etc, just add another 1/2t dry milk to your ingredients

two-layer cake of your choice (9 inches), chocolate frosting of your choice, assorted chocolate candies : hugs, kisses, white baking chips, chocolate chips, milk and dark chocolate candies, sno-caps, chocolate-covered nougats, miniature peanut butter cups and fun-size twix and kit kat bars

milk, good-quality white chocolate (such as lindt or baker s), chopped, crushed red-and-white-striped candy canes or hard peppermint candies, salt, peppermint schnapps (optional), cream, crushed red-and-white-striped candy canes or hard peppermint candies

sweetened condensed milk, milk chocolate candy bars or 1 (12 oz) bag milk chocolate chips, mint chocolate chips, crushed candy cane (or crushed starlight mints)

chopped chocolate-flavored candy coating, chopped milk chocolate candy bars, chopped vanilla candy coating, chopped white chocolate baking squares, crushed peppermint candy cane

betty crocker vanilla frosting, snickers candy bars, roll lifesavers five-flavor roll candy, yellow m &m s plain chocolate candy, aluminum foil , wrapped santa, orange slice, hershey chocolate kiss, in red or green aluminum foil, red & green m &m s plain chocolate candy, tootsie rolls , midgies, red lollipops, green lollipops, red starbrite peppermint candies, foil wrapped candies

gingersnap cookies, scoops vanilla ice cream (about 1/4 cup), semisweet chocolate chips, shortening, orange and purple halloween sprinkles

french style green beans, drained, wax beans, drained, red kidney beans, drained, chopped green onion, snipped parsley, italian salad dressing, sugar, crushed garlic, crisp lettuce

bacon (cooked crisp & crumbled), milk, ricotta cheese, feta cheese, crumbled, salt, cayenne pepper, eggs, chopped red onion, diced tomatoes, dried rosemary, sourdough bread (1-in slices, toasted & cubed ), grated parmesan cheese, paprika

flour, oatmeal, nonfat dry milk powder, powdered sugar, white corn syrup, peanut butter, water, chocolate chips, butterscotch chips, chips, m & s plain chocolate candy, raisins, nuts

shortening, sugar, molasses, egg, king arthur unbleached all-purpose flour, ground cinnamon, baking powder, ground ginger, salt, baking soda, ground nutmeg, raisins, halved, red-hot candies

butter-flavored shortening, sugar, brown sugar, egg, maple syrup, vanilla extract, quick-cooking oats, king arthur unbleached all-purpose flour, baking soda, salt, semisweet chocolate chips, butterfinger candy bars (2.1 oz each), chopped

perfect yeast breads and rolls are, high and evenly shaped., uniformly golden brown with a tender crust., even in texture with no large air holes., moist and silky with an elastic quality.