2681 candy bake Recipes

  • Candied Baked Beans
    baked beans, brown sugar, marshmallows
    3 ingredients
  • Baking Flexibility
    everywhere you look , there is a lot of emphasis on cutti... and
    8 More
    everywhere you look , there is a lot of emphasis on cutting the fat out of our daily diets, but who wants to cut out the fat if it means cutting out the flavor when it comes to baking, there is a way to cut down on your fat intake without changing the ingredients in your favorite recipes. if you switch to nonstick silicone bakeware, you can cut down on your fat intake with minimal effort. because the bakeware is nonstick, you never have to use butter, shortening, or grease on your pans or sheets to ensure easy food removal., first silicone items made exclusively for baking were small silicone mats that fit nicely on your cookie sheet and allowed you to bake cookies with out greasing the cookie sheet or worrying about the bottoms getting burned. these little mats were a huge success and stores were hard pressed to keep them in stock., as the popularity of these mats grew , manufacturers decide to explore the idea of making more bakeware from silicone. they began making spoons, spatulas, and whisks that could withstand high heats and could be used with nonstick cookware with no fear of ruining the coating. silicone utensils were the perfect choice for candy making or any other project that required a boiling and sticky liquid to be stirred., kitchen supply manufacturers also introduced silicone potholders and oven gloves. because they can withstand heats up to 500 degrees, they are the perfect insurance that you won tsp get burned when you pull a hot dish from your oven. they don tsp conduct heat the way that a cloth potholder does and they are much sturdier and easy to keep clean than traditional potholders. home canners fell in love with silicone baker s mitts because they could actually reach into a pot of boiling water to remove a hot jar of food once it was done processing. as an added bonus these durable potholders do double duty as lid grippers making opening jars a snap., once silicone hit kitchens in the form of baking mats , utensils, and pot holders, kitchen experts began to see the potential of this material in everyday baking. suddenly almost any type of bakeware that could traditionally be found in stainless steel, aluminum, glass, or stoneware was being offered in brightly colored silicone. stores began selling muffin tins, bread loaf pans, cake pans, and pie pans. the most popular pieces tend to be the specialty designed cake pans that allow you to make cakes shaped like everything from roses to pumpkins. they even have mini cake pans that make individual, fancy shaped cakes., popularity of silicone bakeware skyrocketed as cooks began to see the benefits of using this material in their kitchens. foods pop out of silicone pans with amazing ease. you never need to grease, flour, or even use cooking spray on a silicone pan and that adds up to lots of calories and fat grams saved with each meal. because silicone is very flexible, it is easy to bend and twist it so that cakes and breads pop out easily. you never have to force baked goods out of the pan, so they retain there shape and you don tsp see a lot of split and broken cakes., silicone is a bakers dream when it comes to making evenly cooked delicacies. the material distributes heat evenly, so you never end up with a cake that is burned around the edges and still not cooked in the middle. it also cools down quickly ensuring that your foods will not continue cooking and possibly drying out once you remove them from the oven., because silicone is nonstick , cleanup is a breeze. a little soap and water and any crumb left on your bakeware disappears. it is nonporous, so it never retains any odors from the foods you cook. completely versatile it goes from oven to table to freezer and can even be thrown in the dishwasher. once you are done cleaning it, storage is a snap. with its flexibility, you can twist it, bend it, fold it or mash it up so it can fit in the smallest of drawers or cupboards., if you haven tsp tried silicone bakeware , add a piece or two to your kitchen. you will be surprised at its quality and flexibility.
    9 ingredients
  • Candy Explosion Cake
    two-layer cake of your choice (9 inches) and
    2 More
    two-layer cake of your choice (9 inches), chocolate frosting of your choice, assorted chocolate candies : hugs, kisses, white baking chips, chocolate chips, milk and dark chocolate candies, sno-caps, chocolate-covered nougats, miniature peanut butter cups and fun-size twix and kit kat bars
    3 ingredients
  • Candy Cane Bark
    chopped chocolate-flavored candy coating and
    4 More
    chopped chocolate-flavored candy coating, chopped milk chocolate candy bars, chopped vanilla candy coating, chopped white chocolate baking squares, crushed peppermint candy cane
    30 min, 5 ingredients
  • Candy Cane Blossom Cookies
    milk chocolate kisses , candy cane kisses or miniature ch... and
    9 More
    milk chocolate kisses , candy cane kisses or miniature chocolate-covered peppermint patties, unwrapped, candy canes, butter, softened, sugar, egg, milk, vanilla extract, king arthur unbleached all-purpose flour, baking powder, salt
    55 min, 10 ingredients
  • Candy Cane Fudge
    vanilla baking chips (or white baking morsels) and
    4 More
    vanilla baking chips (or white baking morsels), sweetened condensed milk, peppermint extract (depending on preferences), crushed candy canes
    2 hour 25 min, 5 ingredients
  • Candy Cane Chocolate Loaves
    butter, softened, brown sugar, egg whites, eggs and
    14 More
    butter, softened, brown sugar, egg whites, eggs, strong brewed coffee, vanilla yogurt, canola oil, vanilla extract, peppermint extract, king arthur unbleached all-purpose flour, baking cocoa, baking soda, salt, buttermilk, semisweet chocolate chips, white baking chocolate, melted, crushed candy canes
    1 hour 15 min, 18 ingredients
  • Candy Cane Cocoa
    milk, semi-sweet chocolate baking squares, chopped and
    3 More
    milk, semi-sweet chocolate baking squares, chopped, peppermint candy canes, crushed, cream, peppermint candy canes
    15 min, 5 ingredients
  • Candied Fruit Cake
    egg, sugar, flour, baking powder, salt, pecan halves and
    5 More
    egg, sugar, flour, baking powder, salt, pecan halves, pitted dates, cut in half, candied cherries (red and green ), candied pineapple, bourbon, apricot jam (jelly, not jam)
    35 min, 11 ingredients
  • Candy Store Cookies
    all-purpose flour, baking soda, butter, softened and
    9 More
    all-purpose flour, baking soda, butter, softened, brown sugar, white sugar, instant white chocolate pudding and pie filling mix, eggs, vanilla extract, semisweet chocolate chunks, marshmallows, m & s plain chocolate candy, heath candy bar, bits
    22 min, 12 ingredients
  • Candy Bar Cake Candy Bar Cake
    butter, granulated sugar, eggs, plain chocolate candy bar and
    11 More
    butter, granulated sugar, eggs, plain chocolate candy bar, baking soda, buttermilk, flour, pure vanilla, salt, chopped pecans, evaporated milk, granulated sugar, oleo, chocolate chips
    1 hour 10 min, 15 ingredients
  • Candied Cookies Candied Cookies
    candy-coated chocolate pieces divided, all-purpose flour and
    7 More
    candy-coated chocolate pieces divided, all-purpose flour, baking soda, salt, butter softened, granulated sugar, brown sugar firmly packed, whole egg, vanilla
    9 ingredients
  • Candy Apple Cheese Pie Candy Apple Cheese Pie
    baked pie crusts, cream cheese, softened and
    7 More
    baked pie crusts, cream cheese, softened, eagle brand sweetened condensed milk (not evaporated milk), lemon juice, vanilla extract, pie sliced apples , well drained on paper towels, red cinnamon candies, water, cornstarch
    3 hour 30 min, 9 ingredients
  • Candy Cane Cream Cheese Pie - by Myrna Candy Cane Cream Cheese Pie - by Myrna
    baked pie crusts or 1 (8 inch) graham cracker crust and
    5 More
    baked pie crusts or 1 (8 inch) graham cracker crust, cream cheese, at room temperature, sweetened condensed milk, vanilla flavoring, lemon juice, crushed peppermint candy cane, divided
    2 min, 6 ingredients
  • Candied Cherry Bundt Cake With Iced Glaze Candied Cherry Bundt Cake With Iced Glaze
    candied cherry (or marachino cherries drained & dried on ... and
    12 More
    candied cherry (or marachino cherries drained & dried on paper towels for 4-6 hrs. or overnight), all-purpose flour, butter, sugar, eggs, vanilla extract, cake flour, baking powder, milk, powdered sugar, butter, water
    50 min, 13 ingredients
  • Candied Apple Tart Candied Apple Tart
    baking mix, whipping cream, sugar, apples thinly sliced and
    5 More
    baking mix, whipping cream, sugar, apples thinly sliced, baking mix, brown sugar, butter firm, cinnamon, cinnamon apple jelly
    25 min, 9 ingredients
  • Baked Apples with Sweet Potato Stuffing Baked Apples with Sweet Potato Stuffing
    baking apples - peeled and cored, cinnamon red hot candies and
    6 More
    baking apples - peeled and cored, cinnamon red hot candies, water, sweet potatoes, drained, brown sugar, crushed pineapple, drained, chopped pecans, marshmallows
    8 ingredients
  • Candy Cane Bark Candy Cane Bark
    chocolate flavor candy coating, milk chocolate bar and
    3 More
    chocolate flavor candy coating, milk chocolate bar, vanilla-flavor candy coating, white chocolate baking squares, crushed peppermint candy canes
    5 ingredients




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