Candy Cane Fudge Recipe

Posted by
Rate It!
Candy Cane Fudge
Add your photo!
Ingredients
5
Count
Nutrition
496
Calories
Total time
145
Minutes
Comments Print recipe

Ingredients:

  • 2 (10 oz) packages vanilla baking chips
  • 3/4-1 tsp peppermint extract (depending on preferences)
  • 1 1/2 cups finely- crushed candy canes
  • red food coloring

Directions:

  1. Line an 8x8-inch square baking pan with aluminum foil. Lightly coat the bottom of the foil with butter.
  2. In a medium size saucepan, combine the vanilla chips and the sweetened condensed milk. Cook over medium heat, stirring frequently, until the vanilla chips are melted.
  3. Remove the pan from the heat and continue to stir (to remove any lumps that might be left from partially unmelted chips).
  4. When chips are completely melted, stir in the peppermint extract and crushed candy canes.
  5. Spread the fudge mixture evenly in the bottom of the prepared baking pan.
  6. Dot the top of the fudge with several drops of food coloring. (NOTE: I used about 9 drops of food coloring. But feel free to reduce or increase that, depending on the amount of swirling you wish in your fudge). With a butter knife, cut through the fudge and food coloring, making a swirling pattern throughout the fudge.
  7. Chill for 2 hours. Remove the fudge from the baking pan by lifting the foil from both ends. Transfer fudge to cutting board, and cut into 1-inch squares.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 495.79 Kcal (2076 kJ)
Calories from fat 76.26 Kcal
% Daily Value*
Total Fat 8.47g 13%
Cholesterol 22.49mg 7%
Sodium 112.79mg 5%
Potassium 248.37mg 5%
Total Carbs 100.62g 34%
Sugars 79.92g 320%
Protein 5.92g 12%
Vitamin C 2mg 3%
Calcium 189.6mg 19%
Amount Per 100 g
Calories 367.94 Kcal (1540 kJ)
Calories from fat 56.59 Kcal
% Daily Value*
Total Fat 6.29g 13%
Cholesterol 16.69mg 7%
Sodium 83.7mg 5%
Potassium 184.32mg 5%
Total Carbs 74.67g 34%
Sugars 59.31g 320%
Protein 4.39g 12%
Vitamin C 1.5mg 3%
Calcium 140.7mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 10.6
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top