194 candied corn brown Recipes
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white cake mix, water, vegetable oil, eggs and6 Morewhite cake mix, water, vegetable oil, eggs, drops red food coloring, or as needed - divided, drops yellow food coloring, or as needed - divided, drops green food coloring, or as needed, yellow , orange, and white candy corn, brown , orange, and white candy corn35 min, 10 ingredients
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flour, baking soda, salt, butter, softened, sugar and9 Moreflour, baking soda, salt, butter, softened, sugar, brown sugar, eggs, vanilla, crisp rice cereal, oatmeal, sweetened flaked coconut, chopped nuts (peanuts and pecans), raisins, chopped chocolate candy bars (do not use hard candy, candy corn, licorice or gummy candy) or 2 -3 cups decorative candies (do not use hard candy, candy corn, licorice or gummy candy)25 min, 14 ingredients
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brown sugar or penuche fudge, brown sugar, evaporated milk and9 Morebrown sugar or penuche fudge, brown sugar, evaporated milk, light corn syrup, vanilla, chopped nuts , optional, butter, preparation, in a medium saucepan (2 to 3-quart size), combine brown sugar with evaporated milk and corn syrup; bring to a boil, stirring constantly. continue boiling, stirring frequently, to soft ball stage or when candy thermometer registers 234o to 238o., heat and add vanilla and butter; do not stir. let cool for about 25 minutes, then beat with a wooden spoon until the fudge just begins to thicken. add chopped nuts and beat for a few more minutes, until it begins to lose its gloss but is not too thick. pour or spread in a greased pie plate or 8-inch square pan. score when set and cut into squares when firm., test for soft ball stage, use fresh cold water each time you test the candy. in about 1 cup of cold water , spoon about 1/2 tsp of hot candy. put you hand into the water and push the candy to form a ball. gently pick the formed ball up (if it will not form a ball, it is not done) - the soft ball will flatten slightly when removed from water.12 ingredients
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Candy Corn and Peanut-Topped Browniesfudge brownie mix, oil, water, eggs, marshmallows and6 Morefudge brownie mix, oil, water, eggs, marshmallows, brown sugar , firmly packed, light corn syrup, creamy peanut butter, frosted mini chex cereal, salted peanuts, candy corn1 hour , 11 ingredients
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Candy Corn & Peanut -Topped Browniesfudge brownie mix, oil, water, eggs, marshmallows and6 Morefudge brownie mix, oil, water, eggs, marshmallows, brown sugar, light corn syrup, creamy peanut butter, frosted minichex cereal, salted peanuts, candy corn50 min, 11 ingredients
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Candy-Corn-and-Chocolate-Chip Cookiesall-purpose flour, baking powder, baking soda, kosher salt and8 Moreall-purpose flour, baking powder, baking soda, kosher salt, unsalted butter, softened, granulated sugar, light brown sugar, egg, pure vanilla extract, cornflake crunch, chocolate chips, candy corn (about 7 oz)1 hour 45 min, 12 ingredients
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Candy Corn (Alton Brown)powdered sugar, approximately 1 1/4 cups and8 Morepowdered sugar, approximately 1 1/4 cups, nonfat dry milk, approximately 6 1/2 tsp, kosher salt, granulated sugar, approximately 1/2 cup, light corn syrup, approximately 1/3 cup, water, unsalted butter, room temperature, vanilla extract, drops yellow and orange gel paste food coloring50 min, 9 ingredients
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Candy Corn (Alton Brown)sugar (about 1 1/4 cups) and8 Moresugar (about 1 1/4 cups), nonfat dry milk (about 6 1/2 tsp), kosher salt, granulated sugar (about 1/2 cup), light corn syrup (about 1/3 cup), unsalted butter, at room temperature, vanilla extract, drops each yellow and orange gel paste food coloring1 hour 10 min, 9 ingredients
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Candied Corn (Patrick and Gina Neely)ears corn, butter, diced shallots, diced, salt and4 Moreears corn, butter, diced shallots, diced, salt, ground black pepper, brown sugar, honey, cayenne pepper20 min, 8 ingredients
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Honey & Brown Sugar Candied Cornkerneled corn (or 1 14-oz can), butter, salt and4 Morekerneled corn (or 1 14-oz can), butter, salt, ground black pepper, brown sugar, honey, cayenne pepper10 min, 7 ingredients
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