Candy Corn Kiss Cookies Recipe

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Candy Corn Kiss Cookies
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Ingredients:

Directions:

  1. Preheat oven to 325 degrees.
  2. In a large bowl, combine all of the first eight ingredients.
  3. Mix until dough forms.
  4. On 2 greased cookie sheets, place 35 one-inch cookie balls, 1-2 inches apart.
  5. Bake for 15 minutes.
  6. Unwrap the kisses and place one in the center of each cookie.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 140.02 Kcal (586 kJ)
Calories from fat 61.33 Kcal
% Daily Value*
Total Fat 6.81g 10%
Cholesterol 16.88mg 6%
Sodium 249.02mg 10%
Potassium 32.44mg 1%
Total Carbs 18.25g 6%
Sugars 6.97g 28%
Dietary Fiber 0.95g 4%
Protein 1.94g 4%
Iron 0.7mg 4%
Calcium 42.7mg 4%
Amount Per 100 g
Calories 242.39 Kcal (1015 kJ)
Calories from fat 106.16 Kcal
% Daily Value*
Total Fat 11.8g 10%
Cholesterol 29.22mg 6%
Sodium 431.09mg 10%
Potassium 56.15mg 1%
Total Carbs 31.59g 6%
Sugars 12.06g 28%
Dietary Fiber 1.64g 4%
Protein 3.36g 4%
Vitamin A 0.1mg 1%
Iron 1.2mg 4%
Calcium 73.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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