8618 canapes anchovy spread Recipes

  • Anchovy Fennel Toasts with Roasted Red Peppers
    red bell peppers (3/4 lb total ), fennel seeds and
    5 More
    red bell peppers (3/4 lb total ), fennel seeds, unsalted butter, softened, flat anchovy fillets (from a 2-oz can), patted dry and minced, fresh lemon juice, black pepper, thick) diagonal slices of baguette
    45 min, 7 ingredients
  • Anchovy Crostini
    white bread (or 24 slices of a baguette), virgin olive oil and
    11 More
    white bread (or 24 slices of a baguette), virgin olive oil, butter, all-purpose flour, milk, grated parmesan cheese, mushrooms, finely diced, anchovy paste, grated parmesan cheese, rolled anchovy fillets, stuffed olives, red pepper, salt and pepper
    20 min, 13 ingredients
  • Anchovy Dip
    lemon juice, tarragon vinegar and
    5 More
    lemon juice, tarragon vinegar, anchovy paste or 2 tbsp finely chopped anchovies, minced onion, chopped parsley, sour cream, mayonnaise
    15 min, 7 ingredients
  • Anchovies on Toast
    bread, thick, fresh anchovies , in white wine vinegar and
    1 More
    bread, thick, fresh anchovies , in white wine vinegar, salted anchovies
    20 min, 3 ingredients
  • Anchovy Spaghetti Sauce
    olive oil, mushrooms (portobello), anchovies and
    7 More
    olive oil, mushrooms (portobello), anchovies, garlic, minced, onion medium, chopped, bell pepper, diced, ground beef, marinara sauce, bowtie pasta, mozzarella cheese, shredded
    10 ingredients
  • Anchovy and Rosemary Roasted Lamb
    garlic cloves and
    6 More
    garlic cloves, flat anchovy fillets, drained and patted dry, olive oil, chopped fresh rosemary, semiboneless leg of lamb (aitchbone removed), all but a thin layer of fat discarded and lamb tied, salt, black pepper
    3 hour 30 min, 7 ingredients
  • Raw Mustard Greens Salad with Gruyère and Anchovy Croutons
    anchovy fillets, finely chopped, garlic cloves, pressed and
    6 More
    anchovy fillets, finely chopped, garlic cloves, pressed, extra-virgin olive oil, cubes crustless country bread, coarsely grated gruyere cheese (about 4 oz), divided, nonstick vegetable oil spray, mustard greens (about 12 oz), center rib and stem cut from each leaf, leaves cut crosswise into 1/2-inch-wide strips, more) fresh lemon juice
    40 min, 8 ingredients
  • Anchovy Puffs
    a 2-oz can flat anchovies, rinsed patted dry, and minced and
    3 More
    a 2-oz can flat anchovies, rinsed patted dry, and minced, mayonnaise, a 1-lb package frozen puff pastry sheets, thawed, an egg wash made by beating 1 large egg with 1 tbsp water
    4 ingredients
  • Anchovy Mayonnaise
    garlic cloves, peeled and smashed with side of a large he... and
    4 More
    garlic cloves, peeled and smashed with side of a large heavy knife, whole milk plus additional for thinning sauce, flat anchovies (56 g; about 12 fillets), drained, extra-virgin olive oil, mayonnaise
    30 min, 5 ingredients
  • Anchovy Mashed Potatoes
    russet (baking) potatoes (about 3 1/2 lb) and
    6 More
    russet (baking) potatoes (about 3 1/2 lb), onion, chopped fine, unsalted butter, flat anchovies, rinsed, patted dry, and minced, milk, heavy cream, sliced fresh chives or scallion greens
    7 ingredients
  • Anchovy Butter
    unsalted butter, softened, minced drained bottled capers and
    3 More
    unsalted butter, softened, minced drained bottled capers, flat anchovy fillets, minced and mashed to a paste, garlic clove, minced and mashed to a paste, fresh lemon juice
    5 ingredients
  • Anchovy Butter
    softened unsalted butter, minced garlic cloves and
    4 More
    softened unsalted butter, minced garlic cloves, anchovies packed in oil, drained and minced, hot paprika, fresh lemon juice, kosher salt
    6 ingredients
  • Anchovies in Tomato Sauce with Pasta
    olive oil, garlic, peeled and very finely sliced and
    7 More
    olive oil, garlic, peeled and very finely sliced, big handfuls of pine nuts, a big handful of raisins, salted anchovy fillets, heaping tbsp tomato puree, a large wineglass of red wine, stale bread crumbs, dried margherita pasta
    9 ingredients
  • Asparagus with Anchovies & Garlic Asparagus with Anchovies & Garlic
    anchovy paste or 1 anchovy filet, minced and
    5 More
    anchovy paste or 1 anchovy filet, minced, asparagus , tough ends trimmed, cut into 1-inch pieces, crushed red pepper, extra-virgin olive oil, minced garlic, water
    15 min, 6 ingredients
  • Anchovy-Stuffed Eggplant Anchovy-Stuffed Eggplant
    eggplant, large, unpeeled, olive oil, anchovy fillets and
    4 More
    eggplant, large, unpeeled, olive oil, anchovy fillets, garlic, peeled & crushed, bread crumbs, salt, pepper
    7 ingredients
  • Anchovy, Little Gem, and Tomato Salad Anchovy, Little Gem, and Tomato Salad
    ripe tomatoes on the vine (about 1 1/3 lb), stemmed , hal... and
    5 More
    ripe tomatoes on the vine (about 1 1/3 lb), stemmed , halved lengthwise, kosher salt and freshly ground black pepper, olive oil, whole marinated white anchovy fillets (boquerones), drained, head little gem lettuce (about 4 oz), leaves separated, chopped fresh curly parsley
    6 ingredients
  • Anchovy-Stuffed Mushrooms Anchovy-Stuffed Mushrooms
    white mushrooms, the stems removed and minced and the cap... and
    7 More
    white mushrooms, the stems removed and minced and the caps left whole, fresh white bread crumbs, freshly grated parmesan, olive oil, minced fresh parsley leaves, red-wine vinegar , or to taste, anchovy fillet, mashed to a paste, flat-leafed parsley leaves for garnish
    8 ingredients
  • Anchovy Lemon Dip with Green Beans Anchovy Lemon Dip with Green Beans
    sour cream, divided, water and
    5 More
    sour cream, divided, water, flat anchovy fillets in oil, rinsed and drained, garlic cloves, finely chopped, mayonnaise, fresh lemon juice, green or wax beans, trimmed
    1 hour 30 min, 7 ingredients




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