58405 campanelli asparagus basil balsamic Recipes

campanelli, balsamic vinegar, evoo, asparagus , tough ends snapped off, spears halved length-wise if larger than than 1/2 inch in diameter and diagonally cut into 1 inch lengths, red onion, halved and sliced thin, ground black pepper, red pepper flake, chopped fresh basil leaves, juice from 1 lemon, pecorino romano cheese, shaved with a vegetable peeler

asparagus spears, chopped shallots, light butter, balsamic vinegar, salt, fresh ground black pepper

asparagus, trimmed, extra virgin olive oil, grape tomatoes, halved, fresh garlic, minced, balsamic vinegar, salt, goat cheese, crumbled, black pepper

asparagus ends snapped and stems peeled, balsamic vinegar, soy sauce, brown sugar, garlic minced fine, green onion sliced fine, baguette sliced into 1-1/2 slices, softened cream cheese, chopped fresh chives, chopped fresh tarragon, radishes washed and sliced thinly, salt, freshly ground black pepper

asparagus spears (trim or peel any stalks that seem tough), olive oil, salt (i use kosher ), black pepper, unsalted butter, soy sauce, balsamic vinegar

balsamic vinegar, garlic clove, smashed, asparagus (about 20 spears ), hot pepper oil (i use my ), kosher salt, fresh ground black pepper

asparagus, shallot, thinly sliced, extra virgin olive oil, salt (i prefer kosher), fresh ground pepper, balsamic vinegar

asparagus, kosher salt, fresh ground pepper, butter, low sodium soy sauce, balsamic vinegar

asparagus, olive oil, salt, black pepper, balsamic vinegar, brown sugar, penne, butter , cut into pieces, grated parmesan cheese, plus more for serving

asparagus, red wine vinegar, balsamic vinegar, shallot, minced, garlic cloves, minced, extra virgin olive oil, salt and pepper (i used about a tsp of each), lemon

asparagus, trimmed, balsamic vinegar, extra-virgin olive oil, salt, freshly ground black pepper, parmesan cheese

asparagus, trimmed, extra-virgin olive oil, halved grape tomatoes, minced fresh garlic, balsamic vinegar, salt, crumbled goat cheese, black pepper

balsamic vinegar, ketchup, brown sugar, garlic cloves, finely chopped, fresh basil, finely chopped, worcestershire sauce, dijon mustard, orange zest, finely chopped, salt, ground pepper

boneless beef top sirloin steak, cut 1-inch thick (about 1-1/4 lbs.), fresh asparagus, trimmed, balsamic vinegar, olive oil, chopped fresh basil, dijon-style mustard, garlic, crushed, sugar, salt, pepper

asparagus, olive oil, kosher salt, freshly ground black pepper, balsamic vinegar

asparagus spears, salt and pepper to taste, butter, soy sauce, balsamic vinegar

asparagus spears, red onion, chopped, balsamic vinegar, fresh grated parmesan cheese, olive oil, dry rotini pasta

asparagus spears, trimmed (about 2 lb), salt, black pepper, butter, soy sauce, balsamic vinegar