1953 call what will Recipes

honey (preferably greek thyme , but no biggy if you can tsp get it. do use a good quality , though), water, sugar, cinnamon sticks (or 1/2 tsp ground ), lemon juice, lemon peel (without pith - 4 inch-long piece), orange peel (without pith - 4 inch-long piece), coarsley ground walnuts (very fresh ), coarsley ground almonds (make sure the nuts you use are fresh, very recently purchased), sugar, cinnamon, nutmeg, melted butter, phyllo dough, unsalted butter, melted (don tsp use less, this is what will make your baklava taste exceptional, and it has to be butter!)

grated carrots, bean sprouts, drained, chopped water chestnuts, chopped green bell pepper, chopped green onions, garlic, minced, diced cooked chicken, cornstarch, water, light soy sauce, vegetable oil, brown sugar, cayenne pepper, egg roll wrappers

ground turkey, onion, chopped, diced tomatoes, garlic cloves, crushed, curry powder (or more ), oregano, thyme, red wine vinegar, chopped vegetables , broccoli and cauliflower work well (optional)

flour, sugar, baking soda, cinnamon, salt, vegetable oil, eggs, shredded carrots, vanilla extract, chopped walnuts (optional), butter, cream cheese (softened ), sugar, vanilla extract

bartlett pears, diced (i buy them already diced), apple pie filling (love comstock brand), carrot cake, butter, melted, chopped nuts (optional), flaked coconut (optional)

olive oil, yellow onion , cut into pieces, garlic cloves, peeled, fresh ginger, peeled and minced, ground coriander, ground cumin, turmeric, ground cardamom, dry mustard, cayenne pepper, ground allspice, dried brown lentils , picked over and rinsed, kidney beans, drained and rinsed, water, salt & freshly ground black pepper

vodka, peach schnapps, splash champagne, peach, peach juice (optional), sugar (optional)

frozen spinach (i had 1 lrg. bag fresh, then steemed and squeezed), milk, flour, butter (i had oil), swiss cheese, shredded

green lentils or 2 cups brown lentils, cinnamon stick, 3-inch, bay leaf, garlic cloves, peeled, whole, gingerroot, sliced, turmeric, lemon , juice of, salt, black pepper, cayenne, ghee, asafetida powder, whole cumin seed

apple tartin, quick cooked tart it is called an apple tartin and is very simple and beautiful. my daughter has made this for school and she never brings any back, plus she always has a large number of requests for the recipe. this depends on the size of the saute pan you use. i start with about a 10 pan well coated with no stick pam and i use about 2 sliced apples, about a 1/2 to 1/4 thick (i like granny smith, but use what you like). i then melt unsalted butter and enough brown sugar to cover bottom of the pan and make a thick syrup after it cooks. i thin put the apples into the syrup and cook a few minutes so they get coated good with the syrup., i over lay the apples or shingle them is the tech term in a round circle like a huge sun flower design or something that works for you, be creative! i then use bought flake pastry dough and put on top of the apples enough to cover completely and make an edge on the outside of the tart. you can roll the dough at the edge make a little design in it to close the edge or just leave the edge open but in a round shape no rough edges.then i put in the oven and brown the pastry dough. when it is done (doesn tsp take long to cook) i have a large plate that i put over the saute pan and invert so the whole thing comes out with the, apples on top and the crust on bottom. i then coat with my simple water and sugar syrup ( recipe above) for a shiny coat and then i serve with cool whip or ice cream. 1 thing i forgot . you will have a center hole the apples you can cut a round shape ot of the apple or fill with cool whip, but if you can cut the top of the apple with the stem intact it looks nice in the hole. i have used cookie dough for this recipe and it works , but the pastry works best for me.

roma tomatoes or 2 large tomatoes, seeded, chopped, avocados, pitted, peeled, chopped, white onion, chopped, jalapenos, seeded, chopped into small pieces (you could use 1, i prefer 2 for the spice), cilantro, large stems removed, chopped, lime, salt (i prefer kosher ), cooked shrimp, tail-off, shelled, deveined, cut into approximately 1/2 inch size pieces (optional)

chocolate cake mix, water, oil, whole eggs, allspice, cinnamon, quick-cooking oatmeal , to thicken the batter.

ground beef, onion, chopped, cheddar cheese, shredded, pork and beans, barbecue sauce, biscuits , premade, french-fried onions

warm water, teas. salt, tables. vegetable shortening, yeast (dry ), flour ,about, tables sugar, cabbage ,shredded ,simmered in the 4 tables shortening, add to cabbage and simmer till done

active dry yeast (1 1/4 oz envelope), sugar, water, skim milk, butter, melted, canola oil, orange zest, chopped, salt, egg yolks, lightly beaten, all-purpose flour, sun-dried cranberries, pecans, chopped

onion powder, garlic powder, paprika, ground cumin, chili powder, cayenne powder, ground ginger, salt, pepper, dried thyme, dry oregano, rosemary, ground mustard, dry basil, dried parsley