75244 calf vinegar saute Recipes

  • Butter Bean and Spring Veggie Saute With Polenta
    dry polenta, stock, asparagus, chopped into 1 inch pieces and
    10 More
    dry polenta, stock, asparagus, chopped into 1 inch pieces, leeks, sliced finely, chopped tomatoes (2 small romas ), button mushrooms, quartered, canned butter beans, red wine vinegar, lemon juice, balsamic vinegar, coarsely chopped parsley, salt, pepper
    40 min, 13 ingredients
  • Wild Striped Bass with Thyme, Spring Peas, 25 Year Balsamic Vinegar, and Potato Pancake
    salt and freshly ground black pepper and
    15 More
    salt and freshly ground black pepper, striped bass fillets, cut into 4 strips across, olive oil, for searing, thyme, garlic potato pancake , recipe follows, pea puree , recipe follows, year balsamic vinegar , as a garnish, peas in pod, extra-virgin olive oil, yukon gold potatoes, chives, sliced in fine rings, shallots, peeled and chopped fine, garlic, peeled and chopped fine, egg whites , whipped into soft peaks, flour, olive oil, for sauteing
    1 hour 20 min, 16 ingredients
  • Vegetable Cashew Saute
    whole wheat rotini pasta, dark sesame oil, soy sauce and
    9 More
    whole wheat rotini pasta, dark sesame oil, soy sauce, balsamic vinegar, white sugar, dark sesame oil, chopped broccoli, chopped carrots, chopped red bell pepper, chopped fresh shiitake mushrooms, shelled edamame (green soybeans), chopped unsalted cashew nuts
    45 min, 12 ingredients
  • Mandarin Chicken Saute
    skinless, boneless chicken breast halves, sesame oil and
    10 More
    skinless, boneless chicken breast halves, sesame oil, chicken broth, rice vinegar, honey, orange jelly beans, crushed red pepper flakes, garlic, minced, minced fresh ginger root, sliced almonds, minced green onions, fresh cilantro sprigs, for garnish
    30 min, 12 ingredients
  • Spinach and Feta Saute
    olive oil, onion, chopped, spinach, salt, black pepper and
    2 More
    olive oil, onion, chopped, spinach, salt, black pepper, feta, reduced fat, balsamic vinegar
    7 ingredients
  • Garlicky Brussels Sprouts Saute
    brussels sprout and
    8 More
    brussels sprout, red bell pepper, seeded and thinly sliced (optional), olive oil, garlic cloves, peeled and quartered lengthwise, brown sugar, salt, black pepper, water, apple cider vinegar
    27 min, 9 ingredients
  • Onion, Mushroom and Spinach Saute (For Two)
    olive oil and
    6 More
    olive oil, onion , sliced thinly lengthwise (any kind of you like), mushrooms, sliced, garlic clove, minced, spinach leaves, loosely packed, balsamic vinegar , to taste, salt and pepper, to taste
    15 min, 7 ingredients
  • Sugar Snap Pea and Carrot Saute
    sugar snap peas, diagonally cut carrot and
    3 More
    sugar snap peas, diagonally cut carrot, low sodium soy sauce, rice vinegar, dark sesame oil
    10 min, 5 ingredients
  • Fresh Vegetable Saute
    olive oil, broccoli florets, cauliflower florets and
    9 More
    olive oil, broccoli florets, cauliflower florets, diagonally sliced carrot, snow peas, sliced yellow squash, sliced mushrooms, red pepper , strips, onion , wedges, red wine vinegar, good seasons italian salad dressing mix, salt and pepper, to taste (optional)
    45 min, 12 ingredients
  • Sulze - Calf's Foot Jelly Sulze - Calf's Foot Jelly
    head, skinned, calf feet, skinned, water, onions and
    6 More
    head, skinned, calf feet, skinned, water, onions, white wine vinegar, peppercorn, bay leaves, lemon, cut into small pieces, salt, eggs, hard cooked, peeled and chopped
    13 hour 20 min, 11 ingredients
  • Sweet and Sour Calf's Tongue (Mario Batali) Sweet and Sour Calf's Tongue (Mario Batali)
    tongues , about 3 lb, virgin olive oil and
    16 More
    tongues , about 3 lb, virgin olive oil, pearl onions, peeled , or cippoline, unpeeled, carrots , cut into 1/4-inch disks, ribs celery , cut into 1/2-inch pieces, juice and zest of 3 oranges, red wine vinegar, chicken stock (or reserved cooking liquid), basic tomato sauce , recipe follows, italian parsley, finely chopped to yield 1/4 cup, basic tomato sauce, spanish onion, cut into 1/4-inch dice, garlic, thinly sliced, virgin olive oil, fresh thyme (or 2 tbsp dried ), carrot, finely shredded, tomatoes, crushed and mixed well with their juices, salt , to taste
    4 hour , 18 ingredients
  • Chicken Saute in Tomato-Vinegar Sauce Chicken Saute in Tomato-Vinegar Sauce
    olive oil, garlic, chopped and
    10 More
    olive oil, garlic, chopped, italian plum tomato, drained,chopped (1/2 cup of liquid reserved), chicken broth, red wine vinegar (or more ), bay leaf, broken in half, boneless chicken breasts, crumbled rosemary, salt and pepper, butter, cut into 8 pieces, chopped parsley, buttered rice
    50 min, 12 ingredients
  • Lamb,  Eggplant and Green Bean Saute Lamb, Eggplant and Green Bean Saute
    lamb stew meat, butter, olive oil, sliced garlic cloves and
    14 More
    lamb stew meat, butter, olive oil, sliced garlic cloves, sliced onion, powdered portabella mushroom, lemon slices, cut 1/4-inch crosswise with rind, powdered ginger, lemon pepper, thyme, lemon juice, balsamic vinegar, eggplant, cut into 1-inch cubes, green beans , snapped into 2-inch pieces, balsamic vinegar, olive oil, sugar, salt
    35 min, 18 ingredients
  • Easy Chicken Zucchini Saute Easy Chicken Zucchini Saute
    mushroom, zucchini, onion, olive oil or salad oil and
    5 More
    mushroom, zucchini, onion, olive oil or salad oil, chicken cutlets, flour, diced tomatoes, balsamic vinegar or 3 tbsp red wine vinegar, salt
    1 hour , 9 ingredients
  • Colorful Vegetable Saute Colorful Vegetable Saute
    sweet red peppers , julienned, green peppers , julienned and
    9 More
    sweet red peppers , julienned, green peppers , julienned, zucchini , julienned, carrots , julienned, olive oil or 1 tbsp vegetable oil, sliced red cabbage, salt, pepper, cider vinegar or 4 tsp white wine vinegar, water, sesame seeds, toasted
    15 min, 11 ingredients
  • Lamb Chops with Mint and Vinegar Lamb Chops with Mint and Vinegar
    dry white wine and
    9 More
    dry white wine, heads garlic, not peeled or separated , cut in 1/2 through the cloves, mint (reserve enough leaves for 2 tbsp coarsely chopped) use the rest for broth, veal stock , or canned chicken broth, oil, for sauteing, double rib lamb chops, red wine vinegar, cold butter , cut into cubes, salt and pepper, sugar
    1 hour 40 min, 10 ingredients
  • Spanish Slow Cooked Ham with Sherry Vinegar and Tomato: Salpicon de Jamon (Alex Garcia) Spanish Slow Cooked Ham with Sherry Vinegar and Tomato: Salpicon de Jamon (Alex Garcia)
    fresh ham, smoked ham, carrots, thickly sliced and
    14 More
    fresh ham, smoked ham, carrots, thickly sliced, onions, quartered, tomato paste, bay leaves, white wine, water, roma tomatoes , julienned, white onions, thinly sliced, garlic cloves, sliced, peeled whole tomatoes, sun dried tomatoes , julienne, sherry vinegar, oil, for sauteing, salt and pepper, suggestion : cooked yellow rice
    2 hour 10 min, 17 ingredients
  • Warm Greens Saute Warm Greens Saute
    olive oil and
    4 More
    olive oil, mixed greens, i like swiss chard ,spinach and kale, honey, balsamic vinegar, salt
    11 min, 5 ingredients




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