131 cake with pudding layer Recipes

jello lemon flavor instant pudding and pie filling or 1 (4 oz) package vegetarian lemon flavor instant pudding and pie filling, lemon cake mix (2 layer size) or 1 (18 oz) package yellow cake mix (2 layer size), eggs, water, oil, sugar , sifted, hot milk

yellow cake mix (2 layer), water, vegetable oil, eggs, cold milk, water, vanilla flavor instant pudding and pie filling mix, instant coconut pudding mix, cold milk, coconut flakes

unsalted butter, sugar, flour, vanilla pudding layer, egg yolks, sugar, flour, milk, vanilla, unsalted butter, cream cheese layer, cream cheese, softened, sugar, vanilla, lemon juice, whipping cream, pineapple caramel layer, crushed pineapple, drained well, caramel or chocolate sauce, cream layer, whipping cream, powdered sugar, vanilla, chocolate glaze, semisweet chocolate, chopped, unsalted butter, vanilla

white cake mix , for 2 layers, egg whites (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), shredded coconut, milk, instant vanilla pudding, powdered sugar, cool whip, thawed

yellow cake mix (2-layer size), vanilla flavor instant pudding and pie filling mix (4-serving size), light cream cheese (softened ), butter (softened ), vanilla, powdered sugar , sifted (4 to 4-1/2 cups), black decorating gel, oreo cookies, finely crushed, marshmallows, cut in half

yellow cake mix with pudding (2 layer size), crushed pineapple with juice (undrained), mashed ripe banana (2-3 medium sized), maraschino cherry, halves drained, water, vegetable oil, eggs, vanilla extract, cinnamon, chopped pecans, toasted and divided, cream cheese, softened at room temp, butter, softened at room temp, powdered sugar, vanilla extract

yellow cake mix (2 layer size), instant lemon pudding, eggs, vegetable oil, water

dark chocolate cake mix (2 layer size), instant chocolate pudding mix, powder (4 serving size), eggs, cooking oil, warm water, sour cream, semi-sweet chocolate chips, whipping cream, bittersweet chocolate squares, coarsely chopped (1 oz., 28g each)

lemon cake mix (2-layer size), jell-o instant lemon pudding (4-serving size), sour cream, divided, eggs, oil, orange zest, powdered sugar, thawed cool whip topping, mandarin orange segments, drained

chocolate cake mix (2 layer), instant chocolate pudding mix (enough for 4 portions), eggs, sour cream, vegetable oil, water, semi-sweet chocolate baking squares (chopped ), candy cane (crushed ), cool whip

cake mix (2 layer layer, yellow), instant vanilla pudding, butterscotch pudding mix, eggs, water, applesauce, brown sugar (packed, for topping ), cinnamon (for topping ), pecans (chopped, for topping )

cake mix (2 layer size vanilla or flavor of your choice), eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), jell-o pudding mix (not instant , complimentary flavor for your cake choice, i.e. chocolate with the vanilla cake, my cho), powdered sugar, milk, butter

margarine, chopped walnuts, softened cream cheese, confectioners sugar, cool whip, instant vanilla pudding, instant pistachio pudding, milk

chocolate eclair cake, instant vanilla pudding mix, milk, chocolate graham crackers, milk, unsweetened cocoa powder, white sugar, butter, vanilla extract, in a large bowl, combine pudding mix and 3 cups milk; mix well. fold in whipped topping and beat with mixer for 2 minutes., in a buttered 9x13 inch baking dish , spread a layer of graham crackers on the bottom of the dish., spread 1/2 of the pudding mixture over crackers , then top with graham crackers. spread remaining pudding over crackers; top second pudding layer with another layer of crackers., make topping : in a medium saucepan over medium-high heat, combine 1/4 cup milk, cocoa and sugar and allow to boil for 1 minute; remove from heat and add butter and vanilla. mix well and cool., pour sauce over graham cracker layer and refrigerate until set; serve.

swiss chocolate cake mix (2 layer), chocolate instant pudding, cola drink, vegetable oil, eggs, slightly beaten

chopped pecans, yellow cake mix with pudding (2-layer size), eggs, vegetable oil, triple sec or 1/2 cup other orange-flavored liqueur, orange zest, orange juice, water, butter or 1/2 cup margarine, orange juice, sugar, orange zest, triple sec or 1/2 cup other orange-flavored liqueur

dried cranberries, eggs, fresh pears (about 3), oil, brown sugar, pumpkin pie spice, thawed cool whip, vanilla instant pudding (3.4 oz), water, yellow cake mix (2 layer size)

lemon cake mix (2 layer size), instant lemon pudding mix (4 serving size), eggs, oil, water