81005 cake buttermilk ice rhubarb compote Recipes

sugar, fresh lemon juice, low-fat buttermilk, strawberries, quartered, grated lemon zest, aged balsamic vinegar, tiny tarragon sprigs

sugar, fresh lemon juice (about 10 lemons), half-and-half, whole milk, fat-free buttermilk

rhubarb , cut into 1/2 inch pieces, white sugar, all-purpose flour, ground nutmeg, butter, recipe pastry for a 9 inch double crust pie

rhubarb, light brown sugar , packed, or maple syrup, minute tapioca, juice and long strands of zest of 1 small orange, a handful to a few pints strawberries, mulberries, or blackberries, cream and creme fraiche, candied ginger, cut into thin strips, for garnish

rhubarb, cut into 1-inch lengths (about 5 cups), golden brown sugar, water, all purpose flour, baking powder, sugar, butter, room temperature, eggs, whole milk, softly whipped cream

rhubarb stalks, chopped (5 1/2 cups), sugar, water, vanilla, chilled heavy cream

rhubarb, leaves and root ends discarded, granulated sugar, fresh lemon juice, by 1-inch) soft ladyfingers, kirsch, chilled heavy cream, confectioners sugar

rhubarb stalks, trimmed and cut into 1/2-inch pieces, sugar, water, fresh lime juice, bottlegin (optional), cointreau or other clear orange liqueur (2 1/2 oz; optional), seltzer water, chilled, lime wedges

rhubarb, cut into 3/4 " pieces, sugar, flour, cinnamon, flour, brown sugar, rolled oats, melted butter

rhubarb, chopped into 1/2 inch pieces, raspberries, whole and rinsed, brown sugar, flour, salt, eggs, beaten, cinnamon (or less ), double crust (lots of recipes in search under pie pastry)

cake flour or 1 cup all-purpose flour, sugar, baking powder, baking soda, salt, egg, lightly beaten, buttermilk, melted butter

eggs separated, whipping cream, sugar, buttermilk, lemon juice, grated lemon peel, vanilla

milk, unsweetened cocoa, sugar, instant espresso coffee powder, buttermilk, nonfat dry milk, vanilla extract, salt

strawberries, sugar, thawed orange juice concentrate, undiluted, vanilla extract, strawberry extract (optional), ripe banana, low-fat buttermilk, orange rind strips (optional)

vanilla bean , split lengthwise, low-fat milk, sugar, low-fat buttermilk, evaporated skimmed milk

chopped purple plums (about 6 medium), sugar, honey, water, ground cinnamon, creme anglaise, chilled, low-fat buttermilk

rhubarb, sliced 1/2 inch thick, golden brown sugar, frozen puff pastry (2 sheets), thawed, whole-milk ricotta cheese, powdered sugar, egg, beaten to blend (for glaze)