8423 cajun fillet remoulade Recipes
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catfish fillets, approximately, olive oil, limes , thin and18 Morecatfish fillets, approximately, olive oil, limes , thin, garlic powder, onion powder, coarse salt, white pepper, ground black pepper, cayenne pepper, dried thyme, hungarian paprika, ground coriander, dried oregano, diced turkish dried apricot, fresh diced pineapple, diced red onion, diced red bell pepper, shiitake mushrooms, diced, chopped fresh cilantro, jalapeno pepper, seeded and diced, lime juice1 hour 5 min, 21 ingredients
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olive oil, hot italian sausage and10 Moreolive oil, hot italian sausage, white fish fillet, cut into 1 inch pieces (haddock , perch, etc.), sea scallops, shrimp (approx 30/lb, peeled & deviened), red bell peppers, chopped (small pieces), stalks celery, chopped (small pieces), onion, chopped (small pieces), basil leaves, crushed, oregano leaves, crushed, garlic, crushed, diced tomatoes1 hour , 12 ingredients
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potatoes, peeled ,cut int 1/2 pieces and cooked until alm... and4 Morepotatoes, peeled ,cut int 1/2 pieces and cooked until almost tender apprx 5 minutes,drain well, paprika, chili powder, cajun seasoning (tony chachere s or other cajun spice and if not available use additional tsp chili powder), lite olive oil55 min, 5 ingredients
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linguine, boneless chicken breasts and9 Morelinguine, boneless chicken breasts, cajun seasoning (i prefer cajun s choice) or 2 tsp creole seasoning (i prefer cajun s choice), butter, green onions, sliced, heavy cream, chopped sun-dried tomatoes, dried basil, garlic powder, pepper, parmesan cheese, grated30 min, 11 ingredients
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butter, hot sauce, garlic powder and9 Morebutter, hot sauce, garlic powder, cajun seasoning (cajun spice rub mix recipe or store bought ), flour, paprika, cayenne pepper (or powder oven dried hot peppers-flakes or powder) or 1/4-1 tsp hot red pepper flakes (or powder oven dried hot peppers-flakes or powder), salt, chicken wings , cut up two pieces from each wing with the tips discarded defrosted washed and towel dried, bleu cheese salad dressing, celery, vegetable oil, for frying30 min, 12 ingredients
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Cajun-Style Swordfish
swordfish fillets (1-inch thick ) and6 Moreswordfish fillets (1-inch thick ), olive oil flavored cooking spray, blackening seasoning, divided, fat-free mayonnaise, sweet pickle relish, fresh lemon juice, lemon wedge27 min, 7 ingredients -
Shrimp Remoulade Recipe
remoulade sauce recipe, rib celery, chopped and24 Moreremoulade sauce recipe, rib celery, chopped, green onions, chopped, garlic clove, chopped, italian parsley, finely chopped, creole mustard, paprika, red wine vinegar, fresh lemon juice, worcestershire sauce, prepared horseradish, hot sauce (i use crystal), ketchup, kosher salt & black pepper to taste, cayenne or to taste, boiled shrimp recipe, mustard seed, black peppercorns, kosher salt, cayenne, fresh bay leaves, rib celery chopped, whole allspice, lemon, water5 min, 26 ingredients -
Fried Green Tomatoes With Crabmeat Remoulade
remoulade, mayonnaise, creole mustard, fresh lemon juice and14 Moreremoulade, mayonnaise, creole mustard, fresh lemon juice, chopped onions, chopped fresh flat-leaf parsley, chopped green onions (green part only ), salt , freshly ground black pepper, and hot sauce, to taste, lump crabmeat , picked over for shells and cartilage, fried green tomatoes, green tomatoes, trimmed and cut crosswise into 1/2-inch-thick slices, salt and freshly ground black pepper, to taste, vegetable oil for deep-frying, all-purpose flour, yellow cornmeal, buttermilk, eggs, lightly beaten, baby salad greens20 min, 18 ingredients -
New Orleans-style Dirty Rolls With Remoulade Sauce
new orleans-style dirty rolls with remoulade sauce and23 Morenew orleans-style dirty rolls with remoulade sauce, jimmy dean sausage, sauce, mayonnaise, sour cream, chopped fresh dill, chili sauce, prepared horseradish, wontons, cooked long-grain white rice, jimmy dean regular pork sausage roll, cooked, crumbled, drained, green bell pepper, chopped, red onion, chopped, green onions, chopped, chopped fresh cilantro, egg white, cornstarch, wonton wrappers, vegetable oil for frying, sauce, mix ingredients until well blended ; cover. refrigerate until ready to serve.24 ingredients -
Cajun-Style Swordfish
swordfish fillets (1 inch thick ) and6 Moreswordfish fillets (1 inch thick ), olive oil-flavored cooking spray, blackening seasoning, divided, fat-free mayonnaise, sweet pickle relish, fresh lemon juice, lemon wedges (optional)7 ingredients -
Cajun Catfish
farm-raised catfish fillets (1/2 to 1 inch thick ) and2 Morefarm-raised catfish fillets (1/2 to 1 inch thick ), fresh lemon juice, grilled lemon slices (optional)5 ingredients -
Cajun-Style Swordfish
swordfish fillets (1 inch thick ) and6 Moreswordfish fillets (1 inch thick ), olive oil-flavored cooking spray, blackening seasoning, divided, nonfat mayonnaise, sweet pickle relish, fresh lemon juice, lemon wedges (optional)7 ingredients -
Cajun Grilled Shrimp W/Bacon
shrimp (at least 21-24 count) and4 Moreshrimp (at least 21-24 count), brown sugar (light or dark ), cajun seasoning (i use badia brand louisiana cajun hot seasoning blend ), red pepper flakes, bacon16 min, 5 ingredients -
Cajun Burger With Spicy Southwest Sauce
mayonnaise, cajun seasoning (luzianne cajun seasoning ) and8 Moremayonnaise, cajun seasoning (luzianne cajun seasoning ), barbecue sauce (sweet baby rays), butter, yellow onion, diced, garlic clove, minced, serrano pepper , most of the seeds removed and minced, hamburger (70/30), worcestershire sauce30 min, 10 ingredients
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