103303 cafeteria beef brisket sour new Recipes

corned beef brisket, brown sugar (firmly packed), prepared mustard, potatoes (new , peeled), sour cream, butter or 1/2 cup margarine, prepared horseradish, salt (to taste), pepper (to taste)

beef brisket, carrot (cut into small pieces), stalks celery (cut into small pieces), onions, peeled and chunked, garlic cloves, diced tomatoes, beef broth, brown sugar

beef brisket, salt and pepper to taste, merlot wine, balsamic vinegar, beef stock, stewed tomatoes, onion, sliced into rings, stalks celery, with leaves, carrots, garlic, diced, dried thyme, dried rosemary

beef brisket (fresh , not corned- can get at sam s, bj s, costco), soy sauce, beef consomme, vinegar, liquid smoke, liquid garlic (or 1-2 cloves)

beef brisket, seafood cocktail sauce , extra horseradish, onion, chopped, worcestershire sauce, brown sugar, beef stock, soy sauce, baby carrots, potato

beef brisket, dry onion soup mix, concord grape low sugar jelly, crosse & blackwell seafood cocktail sauce, butter, fresh sliced portobello mushrooms, frozen, white pearl onions , defrosted, fresh tarragon, chopped

beef brisket, fat trimmed to 1/4 inch, coca-cola (do not use diet), dry onion soup mix (i use lipton ), cream of mushroom soup (can substitute cream of celery or cream of chicken), chili sauce (heinz works best), onion, sliced, salt and pepper

beef brisket, seasoning salt, flour, chili sauce, ketchup, prepared horseradish, boiling water

beef brisket (totaling about 10 lbs.), seasoning salt, garlic powder, pepper

beef brisket , with 1/3-inch layer fat, salt, fresh ground black pepper, extra virgin olive oil, garlic cloves, smashed, onions, coarsely chopped, carrots, coarsely chopped, celery rib, coarsely chopped, bay leaves, rosemary sprigs, dried red chilies, dry red wine, tomatoes, drained, low sodium chicken broth

kosher salt, black peppercorns, cracked, ground allspice, dried thyme, paprika, bay leaves, crumbled, fresh beef brisket , preferrably point cut trimmed of excess fat,rinse & pat dry, prepared vegetables , of your choice

beef brisket, salt, black pepper, garlic clove, minced, onions, thinly sliced, water, cornstarch, cold water

beef brisket, trimmed, salt, pepper, carrots, vegetable oil, parsnips, peeled and sliced, celery ribs, sliced, onions, sliced, fennel bulb, cut into fourths, onion soup mix, water, red wine, low-sodium beef broth, ketchup, beau monde seasoning, garlic bulb, pressed, fresh thyme sprigs, chopped fresh parsley, garnish: fresh fennel fronds

beef brisket, sweet paprika, chili powder, ground cumin, dark brown sugar, salt, dried oregano, granulated sugar, ground black pepper, white pepper, cayenne pepper, onion, sliced, shiner bock beer (or any dark ale), barbecue sauce

beef brisket, fat removed, groarsely ground pepper, olive oil, onion, thinly sliced, garlic cloves, minced, mushroom, cut into quarters, dry red wine, dijon mustard, cornstarch, cold water

beef brisket, liquid smoke, salt, ketchup, worcestershire sauce, chili powder, water, celery seed, brown sugar

beef brisket, seasoning rub (recommended: butch s smack your lips magic dust )