New Year's Eve Oven Roasted Beef Brisket Recipe

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New Year's Eve Oven Roasted Beef Brisket
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Ingredients:

Directions:

  1. In a large bowl combine tomatoes, beef broth, and brown sugar. stir till mixed well.
  2. Pour over top of the brisket and vegies and bake in the oven for 6 hours at 225 f.
  3. You can use any type of roast or meat you want. it really does not matter even a tough type of meat will work fine after cooking for 6 hours it will come out fork tender.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 745.97 Kcal (3123 kJ)
Calories from fat 459.37 Kcal
% Daily Value*
Total Fat 51.04g 79%
Cholesterol 183.71mg 61%
Sodium 4263.08mg 178%
Potassium 1267.98mg 27%
Total Carbs 16.97g 6%
Sugars 12.47g 50%
Dietary Fiber 2.21g 9%
Protein 52.67g 105%
Vitamin C 98mg 163%
Vitamin A 0.3mg 9%
Iron 6.9mg 38%
Calcium 63.4mg 6%
Amount Per 100 g
Calories 156.17 Kcal (654 kJ)
Calories from fat 96.17 Kcal
% Daily Value*
Total Fat 10.69g 79%
Cholesterol 38.46mg 61%
Sodium 892.49mg 178%
Potassium 265.45mg 27%
Total Carbs 3.55g 6%
Sugars 2.61g 50%
Dietary Fiber 0.46g 9%
Protein 11.03g 105%
Vitamin C 20.5mg 163%
Vitamin A 0.1mg 9%
Iron 1.4mg 38%
Calcium 13.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.7
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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