78 cabbage potatoes pot Recipes

potatoes, peeled and cut into thick slices, carrots, thinly sliced, beef silverside, cabbage, black pepper , to taste, water

grated peeled sweet potatoes, onion, finely chopped, shredded cabbage, sesame oil, reduced-sodium soy sauce, grated fresh gingerroot, pepper, pot sticker or gyoza wrappers, canola oil, divided, chicken broth, divided, reduced-sodium soy sauce , optional

sweet italian sausage links, potatoes, peeled, onions, chopped, carrots, sliced, chicken stock, tomatoes, undrained, chopped, dried dill or 2 tbsp fresh dill, caraway seed, celery seed, salt and pepper, nutmeg, cabbage, coarsely, sliced, butter, fresh parsley, coarsely chopped, minced fresh garlic (or to taste)

potatoes, cubed and peeled, cabbage and carrot coleslaw mix (packaged), onion, chopped, caraway seeds, crushed, polish sausage, cooked , halved lengthwise and cut into 1/2 inch slices, fat free chicken broth

potatoes (quartered and thinly sliced ), carrot (quartered and sliced ), head cabbage (cut to bite size), onion (coarsely diced ), fish fillets (cut to bite size), minced garlic paste, dried basil, turmeric, dried thyme, cayenne pepper, powdered coriander, diced tomatoes (with sauce), tomato paste, chicken stock or 2 cups bouillon, cornstarch, cooked rice, fresh parsley

potatoes, peeled and quartered, carrots, cut into 2 inch lengths, onion, quartered, garlic cloves, minced, corned beef brisket, dried dill seed, dried rosemary, crushed, beef broth, cabbage, cut into 8 wedges

steaks, cubed, oil, diced carrots, diced beets, chopped onion, chopped cabbage, potatoes, diced, diced celery, water, tomato soup, salt, sugar, vinegar, pepper, half-and-half cream, sour cream

pot roast, carrots, cut up, potatoes, peeled and cut up, onion, chopped, cabbage, chopped coarsely, diced tomatoes, dried oregano, worcestershire sauce, beef broth

baking potatoes, peeled and diced, head cabbage, roughly chopped, onion, thinly sliced, caraway seed, fresh coarse ground black pepper, bay leaf, smoked kielbasa, cut into 1 1/2 inch chunks, beef broth

cabbage, quartered, corned beef, with seasoning packet, baby carrots, baby potatoes, water, stone ground mustard, white wine, honey, salt and pepper

potatoes, cut in half, sweet potatoes, cut in half, head cabbage, leaves, fresh pumpkin, cut into 8 small pieces, chicken thighs, cut in half, lamb chops or 8 small pork chops, smoked pork, water

pre-packaged coleslaw mix, potatoes, diced, fat-free chicken broth, turkey ham, diced, skim milk, fresh ground pepper

cold water, soup bones, well rinsed, marrow bones , trimmed of fat and meat, ice water, stewing beef , cut into 2 by 1 by 1-inch strips, bouquet garni (1 bay leaf, 4 stalks parsley, 1 (3-inch) piece celery), turnip, blanched, roughly sliced, carrots, roughly sliced, leeks, roughly sliced, potatoes, roughly sliced, onions, garlic, freshly ground salt, freshly ground black pepper, cabbage head, sliced into wedges, ground coriander

boneless hunk of meat , either bottom round, beef rump, or shoulder of beef (chuck roast), tied, beef short ribs , cut into pieces, water , chicken or beef stock, or some combination, onions, peeled and stuck with cloves, carrots, peeled and halved, tomatoes, chopped, bouquet garni wrapped in cheesecloth : parsley sprigs, bay leaf and sprigs of fresh thyme (or dried), 10 whole black peppercorns and 8 cloves peeled garlic, carrots, peeled and cut into 1 1/2-inch lengths, white turnips, peeled and cut into 1 1/2-inch chunks, boiling potatoes , scrubbed clean, cabbage, cored and cut into wedges, salt and freshly ground black pepper, chopped parsley for garnish, accompaniments: horseradish , cornichons, mustard, parsley vinaigrette or garlic mayonnaise

potatoes, mashed. (i like to use 2 bags of ore-ida easy mash in garlic), cubed cooked ham, a head of cabbage, onion, leeks (white part only ), half-and-half, butter, fresh parsley, salt and pepper

cabbage, water, baby carrots, potatoes, green beans, drained (you don tsp want very much liquid in this recipe), salt to taste, lemon pepper

cabbage, cored and sliced 1/2-inch thick, sized carrots, peeled and sliced 1/4-inch thick, green beans , tipped and snapped into 1-inch lengths, maine or eastern potatoes, peeled and cut into 1/2-inch cubes, shelled fresh green peas or frozen green peas (do not thaw), rich beef broth (preferably homemade ), salt, freshly ground black pepper, freshly ground nutmeg, caraway seeds, dried leaf marjoram, crumbled, knockwurst or kielbasa, sliced 1/4-inch-thick, coarsely chopped flat-leaf parsley

cabbage, cored and sliced 1/2-inch thick, carrots, peeled and sliced 1/4-inch thick, green beans , tipped and snapped into 1-inch lengths, russet potato, peeled and cut into 1/2-inch cubes, green peas , if using frozen do not defrost, beef broth (preferably homemade ), salt, fresh ground black pepper, nutmeg , freshly ground, caraway seed, marjoram, crumbled, kielbasa, sliced 1/4-inch-thick (knockwurst is also good), flat leaf parsley, coarsely chopped