48 buttery rolls butter Recipes

rhodes dinner rolls , thawed but still cold, butter, melted, grated parmesan cheese, garlic salt, parsley

milk, active dry yeast, salt, sugar, butter, softened, plus more for sheets, eggs, all-purpose flour, plus more for kneading and shaping

water, cold milk, salt, egg, beaten, butter, melted and cooled,divided, all-purpose flour, sugar, active dry yeast

all-purpose flour, active dry yeast, salt, sugar, nonfat dry milk powder, water (105-115 degrees ), egg, slightly beaten, butter, melted, butter flavor shortening

olive oil, topside beef, rolled, onion, sliced, garlic cloves, crushed, fresh thyme, fresh oregano, bay leaves, dry red wine, water, beef stock (concentrated, i use quite a dense paste, so adjust for taste and what you use.), dry red wine, extra, cornflour, mixed mushrooms (whatever is in season swiss brown, button, shitake, oyster, chanterelles etc..), butter, fresh thyme, finely chopped, fresh parsley, finely chopped

active dry yeast, sugar, sugar, warm water (about 110f/43cup), all-purpose flour , unsifted, salt, melted and cooled butter or 8 tbsp margarine, egg, warm 2% low-fat milk (about 110f/43cup)

quick-cooking rolled oats, sugar, all-purpose flour, baking powder, butter (melted ), light corn syrup, whipping cream, semisweet chocolate , peices, shortening

rhodes frozen rolls , thawed but still cold, chopped sweet onion, butter, melted, garlic cloves, minced, chopped fresh basil, garlic salt

rolled oatmeal, wheat germ, grated coconut, nuts, chopped, salt, peanut butter, honey, vegetable oil, raisins

active dry yeast, warm water (110o to 115o), sugar, nonfat dry milk powder, butter, softened, divided, egg, salt, king arthur premium 100% whole wheat flour, king arthur unbleached bread flour

roll of hungry jack flaky biscuits, brown sugar, cinnamon, butter - melted

butter, softened (no substitutes), cream cheese, softened, vanilla, flour, sugar (or more or less depending on how sweet you preper your cookies), salt, chopped pecans, icing sugar, for rolling

all-purpose flour, pillsbury big & buttery refrigerated crescent dinner rolls (6 rolls), creamy peanut butter, nutella , hazelnut spread with cocoa, firm ripe small bananas, egg white, beaten, cinnamon sugar

all-purpose flour, active dry yeast, salt, sugar, nonfat dry milk powder, warm water (105-115 degrees ), egg, slightly beaten, unsalted butter, melted, butter flavored vegetable shortening, unsalted butter, granulated sugar, brown sugar, cinnamon

all-purpose flour, active dry yeast, salt, sugar, nonfat dry milk, warm water (105-115 degrees ), egg slightly beaten, butter melted, butter flavored vegetable shortening, cinnamon butter, butter, granulated sugar, brown sugar, cinnamon, beat all of the above ingredients together until smooth. cover and refrigerate.

all-purpose flour, active dry yeast, salt, granulated sugar, nonfat dry milk powder, warm water (105 to 115 degrees f), egg, slightly beaten, butter, melted, butter flavor shortening, butter, softened, condensed milk, chilled, corn syrup, cinnamon , to taste

frozen chopped spinach, thawed, butter or margarine, onion, chopped, all-purpose flour, evaporated milk, roll jalapeno pepper cheese, garlic salt, celery salt, worcestershire sauce, crushed round buttery crackers (about 56), butter or margarine, melted

rhodes frozen rolls , thawed but still cold, butter, melted, parmesan cheese, garlic salt , if desired