316279 butternut whole rice onion stuffing Recipes

onions, fresh sage leaves or 1/4 tsp dried sage, soft breadcrumbs, butter, salt and pepper

pork chops, boneless, onions, sliced thick, salt, pepper, butter, condensed cream of mushroom soup, white wine

beef porterhouse steaks, cut 1 1/2 inches thick, sliced green onion, garlic clove, minced, butter or 3 tbsp margarine, celery salt, pepper, dry red wine, soy sauce, sliced fresh mushrooms

diced onion, olive oil, onion soup mix, garlic powder, worcestershire sauce, salt, pepper, lean ground turkey, mozzarella cheese, shredded, buns

cooked rice, onion, sliced, vegetable oil, mustard seeds, garlic, chopped, green chili pepper, chopped, cilantro (fresh coriander), lime juice, salt and pepper

rice, onion, garlic, tomato paste, oregano, salt, turmeric, grapeseed oil

hamburger, sausage meat, liver, turkey giblets (liver, heart and gizzard), celery, onions, stuffing bread, nuts (optional), raisins (optional), poultry seasoning

onions, olive oil, dry white wine, salt and pepper, fresh thyme, dry breadcrumbs, parmesan cheese, grated, prosciutto, coarsely chopped, heavy cream, fresh thyme, chopped, fresh italian parsley, chopped

active dry yeast, white sugar, warm water , 100 f to 110 f, egg, beaten, yogurt, salt, unbleached all-purpose flour, white all-wheat flour, ghee or 1/4 cup vegetable shortening, flour, for dusting and rolling, ghee or 2 tbsp shortening, red onions, chopped very fine, salt (to taste), cayenne powder (to taste), chopped cilantro, chopped cilantro

yellow onions, butter, chicken stock, lemon zest, minced, dried apricot halves, chopped, ground lamb, ground cinnamon, salt and pepper, fresh parsley, finely chopped, fresh mint, finely chopped, coarse fresh breadcrumbs

whole wheat onion rolls (if you can tsp find onion, that is fine. but you what a hearty stone ground or whole wheat bakery styl), baby arugula (1/2 cup per sandwich), heirloom tomatoes , you want 4 thick slices of each (i used 1 purple and 1 yellow, 2 different tastes, but use your favorite), onion, cut in 4 slices, balsamic vinegar (the more aged the better , but use the best you have. a store bought is fine if that is all you have ), olive oil (use regular vs extra virgin if possible, if not extra virgin will be fine), salt, pepper, mayonnaise (no miracle whip), olive (1/4 cup after they are chopped. i used a mix of green, black and kalamata, i usually have a jar or cup), fresh thyme, fine chopped, fresh basil, fine chopped, lemon zest, pepper

onions, unpeeled , with roots and top eighths trimmed away, chopped cilantro, minced jalapeno peppers (can use jarred ones ), generous pinches coarse salt, dried cranberries, fresh lime juice, great with pork and beef

baking potatoes, canned no-salt-added chicken broth, undiluted, chopped onion, minced garlic, nonfat sour cream alternative, evaporated skimmed milk, freshly ground pepper, shredded reduced-fat cheddar cheese, grated parmesan cheese, divided, fine, dry breadcrumbs, paprika, minced garlic, reduced-calorie margarine, melted

rice, onion, chopped, butter, water, onion, sliced, butter, mushrooms, sliced, baby spinach, chopped, thyme , it called for ajwain but this is close as i can get, cheese, grated, salt, pepper, mushroom, sliced, cheese, grated, parsley, minced

breadcrumbs , for crust bottom, onion, minced, butter, uncooked rice, boiled (it will expand), eggs , reserve 1, romano cheese, salt , to taste, pepper , to taste

rice, onion, celery, diced tomatoes, shrimp, italian sausage, hot sauce, salt, pepper, cayenne pepper