60181 butternut tahini salad Recipes

  • Roasted Butternut Squash Salad with Warm Cider Vinaigrette (Ina Garten)
    butternut squash, peeled and 3/4-inch) diced and
    11 More
    butternut squash, peeled and 3/4-inch) diced, good olive oil, pure maple syrup, kosher salt and freshly ground black pepper, dried cranberries, apple cider or apple juice, cider vinegar, minced shallots, dijon mustard, baby arugula, washed and spun dry, walnuts halves, toasted, freshly grated parmesan
    43 min, 12 ingredients
  • Butternut Squash Salad with Hazelnuts
    diced butternut squash, extra-virgin olive oil and
    8 More
    diced butternut squash, extra-virgin olive oil, kosher salt and freshly ground pepper, blanched hazelnuts, baby arugula (3 oz), head frisee , torn into bite-size pieces, prosciutto , torn into bite-size pieces, snipped chives, balsamic vinegar, hazelnut oil
    10 ingredients
  • Salata Tahini--Middle Eastern Tahini Salad
    tomatoes (cut into small or medium cubes ) and
    9 More
    tomatoes (cut into small or medium cubes ), cucumbers (cut into small or medium cubes ), garlic clove (finely smash), tahini, lemon , juice of, water, dried mint, olive oil (to garnish ), salt, hot serrano peppers (optional) or jalapeno pepper (optional)
    30 min, 10 ingredients
  • Chicken Tahini Salad with Pine Nuts on Mini Pita Rounds
    diameter mini pita breads , cut horizontally in half and
    9 More
    diameter mini pita breads , cut horizontally in half, olive oil, garlic cloves, tahini (sesame seed paste), fresh lemon juice, grated lemon peel, water, chopped fresh cilantro, shredded skinned cooked chicken (from two 2-lb roast chickens), pine nuts, lightly toasted
    10 ingredients
  • Tahini Egg Salad (Mutabbalat Taheena)
    tahini, fresh lemon juice, garlic cloves, crushed and
    5 More
    tahini, fresh lemon juice, garlic cloves, crushed, fresh parsley, finely chopped, salt and pepper, to taste, hard-boiled eggs, mashed, water, paprika
    10 min, 8 ingredients
  • Another Tahini Salad Dressing!
    flax seed oil (i use udo's blend) and
    8 More
    flax seed oil (i use udo s blend), canola oil or 1 tbsp olive oil, tahini, water, lemon juice (more to taste), tamari, red onion, finely chopped, garlic clove, minced, maple syrup
    10 min, 9 ingredients
  • Salad of Warm Butternut Squash, Pomegranate and Greens
    butternut squash, peeled, seeded and roughly chopped into... and
    12 More
    butternut squash, peeled, seeded and roughly chopped into bite size pieces, olive oil, fresh rosemary, chopped, dried crushed red pepper (i didn tsp have this so just added a pinch cayenne), sea salt , to taste, orange juice, freshly squeezed, extra virgin olive oil, freshly ground black pepper , to taste, lemon juice, freshly squeezed, your favorite lettuce (i combined baby arugula and baby spinach), walnuts, coarsely chopped (toasted if wished in a dry frying pan), pomegranate seeds, feta cheese, chopped (or crumbled )
    40 min, 13 ingredients
  • Roasted Butternut Squash Salad With Tangerine-Rosemary Vinaigrette (Marcela Valladolid) Roasted Butternut Squash Salad With Tangerine-Rosemary Vinaigrette (Marcela Valladolid)
    butternut squash, peeled, seeded and cut into 1-inch cube... and
    6 More
    butternut squash, peeled, seeded and cut into 1-inch cubes (about 4 cups), extra-virgin olive oil, roughly chopped fresh rosemary, salt and freshly ground pepper, tangerines, fresh spinach, loosely packed, dried cranberries
    1 hour , 7 ingredients
  • Butternut Squash Salad with Farro and Pepitas Butternut Squash Salad with Farro and Pepitas
    whole butternut squash about 2 lb, olive oil divided and
    10 More
    whole butternut squash about 2 lb, olive oil divided, kosher salt, black pepper, semi-pearled (or other ) farro, toasted pepitas, ricotta salata or cotija cheese, sherry vinegar, water, table salt, sugar, whole small red onion finely chopped
    12 ingredients
  • Grapefruit Tahini Salad Grapefruit Tahini Salad
    pink grapefruit and
    4 More
    pink grapefruit, leafy salad greens (spinach, green leaf lettuce, arugula are best!), raw tahini, tomato, chopped (optional), sun-dried tomato (optional)
    15 min, 5 ingredients
  • Quick Tahini Salad Quick Tahini Salad
    chickpeas (garbanzo beans), tomatoes, tahini and
    2 More
    chickpeas (garbanzo beans), tomatoes, tahini, fresh lemon juice, salt
    5 min, 5 ingredients
  • Winter Squash Puree with Tahini Winter Squash Puree with Tahini
    winter squash , like butternut and
    5 More
    winter squash , like butternut, tahini , stirred if the oil has separated out, garlic, halved , with green shoots removed, salt to taste, freshly squeezed lemon juice , to taste, cumin seeds, lightly toasted and ground
    6 ingredients
  • Chicken Tahini Salad With Pine Nuts on Mini Pita Rounds Chicken Tahini Salad With Pine Nuts on Mini Pita Rounds
    pita breads , cut horizontally in half (mini - 2-3 inch d... and
    9 More
    pita breads , cut horizontally in half (mini - 2-3 inch diameter), olive oil, for brushing, garlic clove, tahini (sesame seed paste), fresh lemon juice, grated lemon peel (packed), water, chopped fresh cilantro, shredded skinned cooked chicken (from two 2-lb roast chickens), pine nuts, lightly toasted
    20 min, 10 ingredients
  • Honey-Tahini Salad Dressing Honey-Tahini Salad Dressing
    lemon juice, extra virgin olive oil, tahini, honey and
    3 More
    lemon juice, extra virgin olive oil, tahini, honey, minced garlic cloves, salt, fresh ground black pepper
    5 min, 7 ingredients
  • Burgul and Tahini Salad Burgul and Tahini Salad
    bulgur (bulgar), olive oil and
    8 More
    bulgur (bulgar), olive oil, red onion, quartered and sliced finely, baby spinach, stemmed and roughly chopped, pine nuts, toasted (sub sunflower seeds if pine nuts are unavailable), tomatoes, halved, tahini, water, lemon , juice of, plain yogurt
    25 min, 10 ingredients
  • Butternut, Arugula and Pine Nut Salad (Nigella Lawson) Butternut, Arugula and Pine Nut Salad (Nigella Lawson)
    butternut squash, approximately 2 1/4 lb and
    9 More
    butternut squash, approximately 2 1/4 lb, kosher salt or 1/2 tsp table salt, ground turmeric, ground ginger, cold-pressed canola oil or olive oil, plus 2 tbsp for dressing, golden raisins, water , from a freshly boiled kettle, sherry vinegar, arugula and other salad leaves, pine nuts, toasted
    50 min, 10 ingredients
  • Warm Butternut Squash Salad with Tangerine-Rosemary Vinaigrette (Marcela Valladolid) Warm Butternut Squash Salad with Tangerine-Rosemary Vinaigrette (Marcela Valladolid)
    olive oil and
    7 More
    olive oil, butternut squash, peeled, seeded and cut into 1-inch cubes (about 5 cups), kosher salt and freshly ground black pepper, vegetable broth, tangerines, fresh rosemary, roughly chopped, mixed salad greens or spinach, rinsed and dried, cranberries
    45 min, 8 ingredients
  • Tahini Chicken Salad With Cauliflower Tahini Chicken Salad With Cauliflower
    tahini, lemon juice, water, ground cumin seeds and
    8 More
    tahini, lemon juice, water, ground cumin seeds, garlic minced, sea salt or soy sauce, chicken ( cooked ), cucumber, tomato, parsley, cauliflower, brown rice cooked
    1 hour , 12 ingredients




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