711 butterhorns aka rugelach snails schnecken Recipes

  • Pasta Escargot
    butter, shallots, sliced thinly, garlic clove, chopped and
    8 More
    butter, shallots, sliced thinly, garlic clove, chopped, snails, chopped, dry wine , i used chardonnay, heavy cream, sour cream, parmesan cheese, spaghetti, fresh parsley, fresh ground black pepper (to taste)
    20 min, 11 ingredients
  • Austrian Rugelach Cookies
    butter, cream cheese, all-purpose flour, orange marmalade and
    4 More
    butter, cream cheese, all-purpose flour, orange marmalade, brown sugar, cinnamon, chocolate chips, ground walnuts
    1 hour 30 min, 8 ingredients
  • Escargots Aux Champignons
    butter, unsalted, softened, green onion, minced and
    8 More
    butter, unsalted, softened, green onion, minced, garlic cloves, minced, parsley, minced, salt, pepper, heavy cream, dry vermouth, mushroom caps, snails, rinsed and drained
    15 min, 10 ingredients
  • Cinnamon Snails
    bread, with crust removed and
    4 More
    bread, with crust removed, cream cheese , leave it out of the refrigerator til smooth, melted butter, sugar, mixed with a bit of, cinnamon
    11 min, 5 ingredients
  • Burgundian Escargots With Spaghetti
    spaghetti (dry weight, 400-500g), olive oil and
    13 More
    spaghetti (dry weight, 400-500g), olive oil, sweet onion , quite large, chopped, mushroom, cleaned and stalks trimmed, anchovy fillets, straight from the tin, not rinsed, chopped, garlic, finely chopped (or more , to taste), cornstarch or 2 tsp cornflour, lemon juice (freshly squeezed , or use lime juice which is even better), creme fraiche (or thick sour cream), snails (usually 2 x 200g tins for me, i.e. 400 g), parsley, finely chopped, walnuts , toasted in a pan, chopped, parmigiano-reggiano cheese (or pecorino), black pepper, coarse (or more ), salt (to taste)
    55 min, 15 ingredients
  • Cranberry Pecan Rugelach
    unsalted butter (at room temperature ), cream cheese and
    8 More
    unsalted butter (at room temperature ), cream cheese, all-purpose flour or 2 cups pastry flour, dried cranberries (craisins), lightly toasted chopped pecans, light brown sugar, ground cinnamon, melted butter, egg, mixed with, water , to make a wash
    17 min, 10 ingredients
  • Cabbage Snails
    head cabbage, quartered (about 2 lbs 1 kg -), butter and
    7 More
    head cabbage, quartered (about 2 lbs 1 kg -), butter, thick slab bacon, cut into very small dice, onions, finely diced, sugar, sweet paprika, caraway seed , crushed in mortar, sheets phyllo pastry, butter, melted
    1 hour 5 min, 9 ingredients
  • Date Walnut Rugelach Date Walnut Rugelach
    unsalted butter, softened, cream cheese, softened and
    8 More
    unsalted butter, softened, cream cheese, softened, all-purpose flour (sift before measuring), salt, pitted dates (about 1 1/3 cups), walnuts, granulated sugar, cinnamon, vanilla, sugar for rolling out dough
    10 ingredients
  • Un-Rugelach Mini Turnovers Un-Rugelach Mini Turnovers
    an 8-oz package cream cheese, softened and
    14 More
    an 8-oz package cream cheese, softened, unsalted butter, softened, granulated sugar, pure vanilla extract, into the cup and leveled off ) bleached all-purpose flour, salt, approx. 3 tbsp granulated sugar, light brown sugar, ground cinnamon, golden raisins, coarsely chopped walnuts, apricot lekvar or preserves (well stirred), granulated sugar, ground cinnamon, milk
    15 ingredients
  • Cottage Cheese Rugelach with Walnuts Cottage Cheese Rugelach with Walnuts
    curd cottage cheese, margarine, room temperature and
    7 More
    curd cottage cheese, margarine, room temperature, all purpose flour, golden brown sugar, chopped walnuts (about 2 oz), ground cinnamon, vanilla extract, egg, milk
    9 ingredients
  • Lora Brody's Rugelach Lora Brody's Rugelach
    cream cheese (8 oz = 227 g) and
    14 More
    cream cheese (8 oz = 227 g), unsalted butter (8 oz = 227 g), sugar (1.75 oz = 50 g), pure vanilla extract (4 g), sift into the cup and level off) bleached all-purpose flour (8 oz = 228 g), salt * (optional), granulated sugar (2.5 oz = 75 g), light brown sugar (2 oz = 54 g), ground cinnamon, golden raisins (3.75 oz = 108 g), coarsely chopped walnuts (3.5 oz = 100 g), apricot preserves (well stirred) (4 oz = 113 g), liquid cup milk (2 oz = 60 g), granulated sugar (0.75 oz = 25 g), ground cinnamon
    15 ingredients
  • Hazelnut and Olive Rugelach Hazelnut and Olive Rugelach
    hazelnuts (1 1/2 oz) and
    7 More
    hazelnuts (1 1/2 oz), all-purpose flour plus additional for dusting, dried thyme, coarsely ground black pepper, salt, unsalted butter, softened, cream cheese, softened, brine-cured green olives (preferably sicilian), patted dry, pitted, and very finely chopped
    7 hour 30 min, 8 ingredients
  • Maple-Nut Rugelach Cookies Maple-Nut Rugelach Cookies
    cream cheese, softened, butter, room temp, sugar and
    11 More
    cream cheese, softened, butter, room temp, sugar, maple syrup, salt, egg yolk, flour, ground walnuts, sugar, maple syrup, cinnamon, egg white, water, sugar
    3 hour 20 min, 14 ingredients
  • Almond Toffee Rugelach Almond Toffee Rugelach
    refrigerated pie crusts (such as pillsbury, 2 crusts ) and
    5 More
    refrigerated pie crusts (such as pillsbury, 2 crusts ), almond paste (such as solo), ground cinnamon, sugar, english toffee bits (such as skor), egg , slighly beaten with 1 tbsp of water
    30 min, 6 ingredients
  • Melt in the Mouth  Mini Rugelach Melt in the Mouth Mini Rugelach
    margarine (4 sticks), non-dairy whipped topping, flour and
    4 More
    margarine (4 sticks), non-dairy whipped topping, flour, sugar, ground walnuts, vanilla sugar, sugar (to sprinkle)
    10 min, 7 ingredients
  • Yeast-Less Cinnamon Snails Yeast-Less Cinnamon Snails
    butter, grated, milk, sour cream, egg, cider vinegar and
    12 More
    butter, grated, milk, sour cream, egg, cider vinegar, all-purpose flour, bread flour, sugar, baking powder, baking soda, salt, butter, melted, cinnamon (or more based on your preference), brown sugar, divided, nutmeg, allspice, sugar
    33 min, 17 ingredients
  • Walnut and Dried Cherry Rugelach Walnut and Dried Cherry Rugelach
    all-purpose flour and
    8 More
    all-purpose flour, unsalted butter or 1/2 lb margarine, cut into small pieces,at room temperature (2 sticks or 16 tbsp), whole milk cottage cheese, salt, cherry jam , whisked until smooth, chopped walnuts, chopped pitted dried cherries, sugar, ground cinnamon
    1 hour 10 min, 9 ingredients
  • Shrimp, Scallop, and Escargot Buddies Shrimp, Scallop, and Escargot Buddies
    peeled and devined large shrimp, bay scallops and
    8 More
    peeled and devined large shrimp, bay scallops, extra large snails, butter, minced garlic cloves, white wine, pernod, chopped chives, chopped parsley
    10 min, 10 ingredients




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