Yeast-Less Cinnamon Snails Recipe

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Yeast-Less Cinnamon Snails
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Ingredients
17
Count
Nutrition
452
Calories
Total time
33
Minutes
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Ingredients:

Directions:

  1. Grate or cut the butter and freeze until needed. In a sm-med bowl, whisk all of the wet ingredients (egg included) together and refrigerate until needed. In a separate bowl, add all of the dry ingredients from the dough section .
  2. Rub the grated butter into the dry ingredients until well-incorporated. Using a rubber spatula, add the wet ingredients to the dry; stir until a dough forms.On a generously floured surface, lay out the dough mound and roll to a large square; about a 1/2 to a 1/4 inch thickness (you may need to add quite a bit of flour to reach the proper consistency during this process. The consistency should be somewhere in between a pizza dough and a biscuit).
  3. Meanwhile; in a small bowl, melt the butter for the filling and add the cinnamon, half of the brown sugar, the nutmeg, allspice, and half of the sugar. Brush onto the square. Sprinkle with the remaining filling ingredients and roll into a log (I'd recommend using saran wrap to keep it from splooshing out) and freeze for 5-7 minutes. Cut the log horizontally into 8 medium-small rolls and place in a lined rectangular pan.
  4. Bake at 425 for 20-25 minutes,(spinning the individual rolls occasionally to prevent soggy middles if you choose to bake in close contact) until a light golden brown and firm enough to lift without it glopping out onto your hands.
  5. Eat warm or at room temperature; I didn't glaze them, but feel free to for an extra touch of sweetness.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 451.78 Kcal (1892 kJ)
Calories from fat 204.86 Kcal
% Daily Value*
Total Fat 22.76g 35%
Cholesterol 85.24mg 28%
Sodium 285.78mg 12%
Potassium 359.22mg 8%
Total Carbs 55.1g 18%
Sugars 15.4g 62%
Dietary Fiber 1.66g 7%
Protein 7.95g 16%
Vitamin C 0.3mg 0%
Vitamin A 0.2mg 8%
Iron 1.6mg 9%
Calcium 170.1mg 17%
Amount Per 100 g
Calories 327.08 Kcal (1369 kJ)
Calories from fat 148.31 Kcal
% Daily Value*
Total Fat 16.48g 35%
Cholesterol 61.72mg 28%
Sodium 206.9mg 12%
Potassium 260.07mg 8%
Total Carbs 39.89g 18%
Sugars 11.15g 62%
Dietary Fiber 1.2g 7%
Protein 5.76g 16%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 8%
Iron 1.1mg 9%
Calcium 123.1mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.6
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

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