39416 butterfly garden sausage breakfast casserole Recipes

baking potatoes, ground pork sausage, butter, onion, sliced, seasoning salt, shredded cheddar cheese, eggs, lightly beaten, salt and pepper to taste

eggs, bulk sausage (i use bob evans, original, sage, & italian), american cheese, milk, frozen hash browns

chorizo sausage or 2 lbs bulk breakfast sausage, bisquick, cornmeal, eggs, milk, shredded cheese

white bread, cheddar cheese, shredded, eggs, milk, salt, pepper, dry mustard, bacon, thinly diced and fried crisp, mild sausage , fried crisp

bulk sausage , like jimmy dean, bread, cut in pieces (day or two old is best), shredded cheddar cheese, eggs, lightly beaten, milk, dry mustard, salt, onion powder, garlic powder, sliced mushrooms

butter, eggs, salt, black pepper or 1/4 tsp crushed red pepper flakes, frozen hash browns , tater tots, hash brown patties (enough to cover bottom of your pan), milk, shredded cheddar cheese, diced ham or 2 cups sausage or 2 cups bacon, diced red peppers or 1 cup green peppers (optional) or 1 cup yellow pepper (optional), diced onion (optional)

country gravy mix, tater tots, thawed, sausage, casings removed, water, eggs, grated cheddar cheese

shredded mozzarella cheese, shredded colby-monterey jack cheese, sliced mushrooms, drained, chopped green onion, red bell pepper, chopped, margarine or 1/4 cup butter, melted, julienned ham or 8 oz sausage, cooked and crumbled, all-purpose flour, milk, fresh parsley, chopped, eggs, beaten (you can use egg substitute accordingly)

hash browns, frozen, bacon or 1 lb sausage, eggs, velveeta cheese, cheddar cheese, shredded, cream of potato soup, salt and pepper

pork sausage (i like spicy, but mild works fine ), onion, chopped, frozen hash browns, shredded cheddar cheese, eggs, beaten, onion powder, milk, seasoning salt , to taste, salt and pepper, to taste, sliced mushrooms (optional)

sausage or 1/2 lb ham, bacon, frozen hash brown potatoes, bell pepper, chopped, onion, chopped, cheese, shredded, olive, eggs, milk, salt , to taste, pepper , to taste

lightly toasted and cubed bread, enough to generously cover the base of a 9 x 13 pan, bacon, cooked and crumbled, sausage, cooked and crumbled, onion, chopped and sauteed, fresh mushrooms, chopped and sauteed, tomatoes, chopped, uncooked, eggs, beaten with the following, milk, dijon mustard (or 2 tsp. dry mustard powder), fresh ground black pepper, dried mixed herbs (optional), cheddar cheese, grated

hot pork sausage, cooked, white bread , cut into cubes, cheese (cheddar or other yellow ), eggs, milk, picante sauce (pace is good)

sausage, browned, drained, velveeta cheese, cream cheese, crescent rolls

hot ground pork sausage, white bread slices, shredded sharp cheddar cheese, divided, eggs, milk, prepared mustard, pepper, chopped baked glazed ham

bulk pork sausage, butter, melted, divided, king arthur unbleached all-purpose flour, salt, pepper, milk, frozen shredded hash brown potatoes, hard-cooked eggs, sliced, crushed cornflakes, sliced green onions

tubes (8 oz each) refrigerated crescent rolls, bulk pork sausage, cream cheese, softened, ranch salad dressing mix, shredded sharp cheddar cheese

eggs, milk, salt, dry mustard, white bread, cubed, sausage, browned, sharp cheddar cheese, shredded