1983 butter wheat bread Recipes

yeast, cream of wheat, bread flour, gluten (optional), salt, sugar, eggs, butter, water

instant yeast, whole wheat bread flour, instant mashed potato flakes, ground flaxseed, wheat germ, ground cinnamon, warm whole milk, warm water, non-fat greek style yogurt, honey, vanilla, melted, salted butter, salt, bulgur wheat

water, honey, butter, softened, bread flour, whole wheat flour, salt, ground cinnamon, ground nutmeg, active dry yeast, sweetened dried cranberries

water, butter, honey, salt, bread flour (i use 1 cup whole wheat & 2 1/2 cups ), wheat flake cereal (i use total ), toasted wheat germ, active dry yeast

butter (or use 2 tbsp. peanut or almond ), strawberry jam (or use any jam or preserves you like), bread (white looks more like sushi, you can use the white whole wheat , or any you like)

mashed bananas, honey, vegetable oil, eggs, reduced-fat peanut butter, vanilla extract, whole wheat pastry flour, whole wheat bread flour, wheat germ, salt, baking soda

water, salt, butter, honey, bread flour or 2 1/4 cups all-purpose flour, whole wheat flour, cracked wheat (or red river cereal), active dry yeast

warm water, butter, white bread machine flour, whole wheat bread machine flour, salt, non-fat powdered milk, sugar, fleischmann bread machine yeast

coarse whole-grain polenta or corn grits, bulgur wheat, whole-wheat bread flour such as hard red, hard white , or red fife, instant yeast such as rapidrise, fine sea salt, olive oil or grapeseed oil, melted butter

cracked wheat or bulgur, grain cereal, honey, dark brown sugar, boiling water, whole wheat bread flour, flour, instant yeast, warm water, softened butter, olive oil, salt, dark raisins , soaked in hot water and drained, sunflower seeds, pumpkin seeds

water (lukewarm), white bread flour, wheat bread flour, sugar, salt, butter, fast rise yeast or 3 tsp active dry yeast

water, white whole wheat bread flour, vital gluten, sugar, dry milk, salt, butter, softened, bread machine yeast

water, honey, margarine or 2 tbsp butter, softened, bread flour, whole wheat flour, toasted slivered almonds, salt, bread machine yeast

milk, butter, salt, sugar, water, sugar, dry yeast, dry yeast (or use 2 packages yeast), whole wheat bread flour, white flour (more as needed, us residents use white bread bread flour, canadian residents can use all-purpose)

country wheat bread, stone-ground or whole grain mustard, grated cheddar (such as aged vermont cheddar), extra-thick bacon, cooked, granny smith apple , cut into 1/4-inch slices, butter

instant yeast, water, dark brown sugar, butter, unbleached bread flour, whole wheat flour, salt, diced pecans or walnuts

bulgur wheat, water, milk, butter or margarine, bread flour, sugar, salt, active dry yeast

pumpkin wheat bread, hass avocado, garlic cloves, peeled, creamy natural-style peanut butter (approx )