236157 butter tarts chatelaine magazine Recipes

butter , diced cold from the fridge, plain flour, icing sugar, drops almond extract, sliced almonds, toasted, caster sugar, eggs, double cream, drops almond extract, lemons , juice of, and zest finely grated

butter, softened, granulated sugar , plus, granulated sugar, orange zest (i have skipped this before and still tasted great), almond extract, salt, eggs, all-purpose flour, firm ripe red plums or 1 -1 1/4 lb purple plums (i usually use about 3 plums), powdered sugar

butter, softened, sugar, all-purpose flour, vanilla white chocolate chips, melted and cooled (or white chocolate chips), heavy whipping cream, cream cheese, softened, pineapple chunks, undrained, fresh strawberries, sliced, mandarin oranges, drained, kiwi fruits, peeled and sliced, sugar, cornstarch, lemon juice

tart cooking apples, peeled, cored and quartered (about 12 cups), apple cider, sugar, ground cinnamon

brown sugar, margarine, not melted, egg, milk or 1 tsp cream, vanilla, raisins, coconut (optional)

butter, shortening, all-purpose flour, coarsely chopped pine nuts, toasted, ripe tomato, seeded and coarsely chopped, minced basil, salt, ground black pepper, olive oil, minced garlic, salt, ground black pepper, ripe tomatoes, ricotta cheese, boursin cheese or 5 1/4 oz herb-flavored cream cheese, egg, separated, minced basil

butter, sugar, eggs, warm water , with a little, almond essence , added to it, flour, baking powder, almonds, sliced plum, extra sugar (for sprinkling )

butter or 4 oz margarine, powdered sugar, all-purpose flour

butter (1 stick), gingersnap crumbs (kinnikinnick.com makes gf gingersnap cookies), best quality vanilla ice cream

tennis biscuits, butter or 100 g margarine, condensed milk, fresh lemon juice, cremora, powder, water

pears, peeled and sliced, ground cardamom, cardamom pods, butter, eggs, sugar, self rising flour, gingerbread cookies

butter, sugar, gala apples, peeled, cored and halved, sheet puff pastry, heavy cream, sugar

butter, room temperature, cream cheese, room temperature, flour, eggs, beaten, brown sugar (light or dark ), pure vanilla extract, chopped walnuts

butter or 1/2 cup margarine, softened, brown sugar , firmly packed, eggs, vanilla, all-purpose flour, wheat germ, unsweetened and toasted, salt, nutmeg, baking soda, pitted dates, lightly packed, water, honey, vanilla

butter, at room temperature, granulated sugar, vanilla, all-purpose flour, apples, peeled and thinly sliced , 3-4 large apples, granulated sugar, cinnamon, almonds, sliced , slivered (optional) or 1/2 cup chopped pecans (optional), cream cheese, at room temperature (regular or light ), granulated sugar, egg, vanilla

butter, chilled, cream cheese, all-purpose flour, peeled peeled cored and thinly sliced apples, peeled cored and sliced pear, orange juice, brown sugar, ground cinnamon, ground nutmeg, ground cardamom, cornstarch, warmed apricot jam

butter, melted, sheets phyllo dough, thawed (14x9 inch sheets, if sheets are larger, stack and cut to size), cream cheese, softened, sugar, eggs, vanilla extract, strawberries, halved (or quartered depending on size), currant jelly, melted