Directions:
- Preheat oven to 450°F.
- Crust:.
- Beat butter with sugar and vanilla, then use a fork to stir in flour till crumbly.
- Pat evenly in bottom of 9 springform pan.
- Topping:.
- Mix apples with sugar and cinnamon, toss well, and set aside.
- Filling:.
- Beat cream cheese, sugar, vanilla and egg with a wooden spoon until smooth. Pour filling into crust and cover with apples.
- Sprinkle with nuts if using.
- Apples can be arranged in a pattern or just spread evenly to cover filling.
- Place on center rack of preheated oven, immediately reduce heat to 400F and bake until apples are just tender - about 35 minutes. If nuts brown before apples are cooked, cover loosely with foil.
- Cool on rack, serve right away or cover and refrigerate for up to one day.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 741.93 Kcal (3106 kJ) | ||
| Calories from fat | 307.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.18g | 53% | |
|---|---|---|---|
| Cholesterol | 102.48mg | 34% | |
| Sodium | 31.05mg | 1% | |
| Potassium | 321.76mg | 7% | |
| Total Carbs | 103.87g | 35% | |
| Sugars | 73.13g | 293% | |
| Dietary Fiber | 7g | 28% | |
| Protein | 8.69g | 17% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 1.1mg | 6% | |
| Calcium | 72.8mg | 7% | |
| Amount Per 100 g | |||
| Calories | 220.9 Kcal (925 kJ) | ||
| Calories from fat | 91.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.18g | 53% | |
|---|---|---|---|
| Cholesterol | 30.51mg | 34% | |
| Sodium | 9.25mg | 1% | |
| Potassium | 95.8mg | 7% | |
| Total Carbs | 30.93g | 35% | |
| Sugars | 21.77g | 293% | |
| Dietary Fiber | 2.08g | 28% | |
| Protein | 2.59g | 17% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 0.3mg | 6% | |
| Calcium | 21.7mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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