Plum Portrait Tart Recipe

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Plum Portrait Tart
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Ingredients:

Directions:

  1. Cut the butter into small pieces and put in a bowl.
  2. Add 1/2 cup sugar and beat with a mixer on low speed to combine, then on high speed until well blended, about 2 minutes.
  3. Add orange peel, almond extract, salt, and eggs.
  4. Beat on low speed to mix, then on high speed until well blended and smooth, 3 to 4 minutes.
  5. Add 1 cup flour and beat on low to mix, then on high to blend.
  6. Butter and flour an 11- to 11 1/2-inch tart pan (I used a 10-inch) with removable rim.
  7. Scrape batter into pan and spread level.
  8. Rinse plums, cut in half, and pit; cut fruit into 1/4-inch thick slices (I usually slice them thinner).
  9. Overlap all the slices on batter; sprinkle with remaining 2 tablespoons granulated sugar.
  10. Bake on the middle rack of a 375 degree oven until batter that pops up around fruit is lightly browned and tart begins to pull away from pan sides, 35 to 45 minutes.
  11. Let cool about 10 minutes.
  12. Dust with powdered sugar (it will melt quickly on the cut fruit).
  13. Remove pan rim (if tart sticks, use a small knife to release it from the rim) and set on a plate.
  14. Serve hot, warm, or cool.
  15. Serve plain, with slightly sweetened whipped cream, creme fraiche, sour cream, or vanilla ice cream!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 249.89 Kcal (1046 kJ)
Calories from fat 109.48 Kcal
% Daily Value*
Total Fat 12.16g 19%
Cholesterol 80.2mg 27%
Sodium 113.67mg 5%
Potassium 187.25mg 4%
Total Carbs 31.72g 11%
Sugars 20.1g 80%
Dietary Fiber 0.91g 4%
Protein 4.12g 8%
Vitamin C 5.4mg 9%
Vitamin A 0.1mg 4%
Iron 0.4mg 2%
Calcium 18.7mg 2%
Amount Per 100 g
Calories 228.37 Kcal (956 kJ)
Calories from fat 100.06 Kcal
% Daily Value*
Total Fat 11.12g 19%
Cholesterol 73.3mg 27%
Sodium 103.89mg 5%
Potassium 171.13mg 4%
Total Carbs 28.99g 11%
Sugars 18.37g 80%
Dietary Fiber 0.83g 4%
Protein 3.77g 8%
Vitamin C 4.9mg 9%
Vitamin A 0.1mg 4%
Iron 0.4mg 2%
Calcium 17.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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