1727 butter spaghetti Recipes

uncooked spaghetti, butter, parmesan cheese, beaten eggs, ground beef, chopped onion, green pepper, chopped, canned tomato, chopped, tomato paste, sugar, oregano, cottage cheese, shredded mozzarella cheese or 1/2 cup monterey jack cheese

uncooked spaghetti, unsalted butter, eggs, milk, cooked bacon crumbles (such as hormel brand), scallions (green portions only), thinly sliced, freshly ground pepper, shredded parmesan cheese

mild italian sausage, casings removed, onions, chopped, garlic cloves, minced, dried basil, sliced mushrooms, chopped tomatoes, tomato paste, pepper, chopped fresh spinach, spaghetti, butter, all-purpose flour (see chef note in introduction), milk, shredded mozzarella cheese, salt, fresh ground black pepper, grated parmesan cheese

cream-style corn, whole kernel corn, with liquid, spaghetti, broken into 1 inch pieces, mozzarella cheese, shredded, butter, melted

spaghetti, olive oil (or use a combination of oil and butter), garlic powder (or 3-4 cloves of chopped, fresh garlic), black pepper, italian seasoning (or use 2-3 tb of chopped , fresh basil, parsley, oregano and thyme), salt

butter, cooked spaghetti (or other pasta), eggs (large), milk, parmesan cheese (fresh is best , but packaged will do) or 1/3 cup romano cheese, shredded (fresh is best, but packaged will do), fresh parsley (or mix the two) or 2 tbsp chives, minced (or mix the two), fresh ground pepper (use a lot)

cream cheese, softened, butter or 1/4 cup margarine, melted, eggs, beaten, sour cream, sugar, salt, spaghetti, broken in half and cooked, drained, vanilla, golden raisin, cinnamon

spaghetti, frozen spinach, chicken broth or 1/4 cup vegetable broth, parmesan cheese, grated, milk, butter (optional)

spaghetti, butter, milk, diced processed american cheese, garlic powder, ground black pepper

butter, flour, chicken broth, half-and-half or 1/2 cup light cream, sour cream, parmesan cheese, grated, dry white wine , apple juice or 1/4 cup white grape juice, garlic clove, minced, lemon juice, dry mustard, salt and pepper, to taste, cooked chicken breasts, cubed, cooked spaghetti, paprika, extra parmesan cheese, chopped fresh parsley

olive oil, garlic cloves, peeled and minced, scallions, trimmed and chopped, white wine, veal stock or 1/2 cup chicken stock, butter, salt, fresh ground black pepper, crushed red pepper flakes (a pinch or two) (optional), cooked spaghetti, parmigiano-reggiano cheese

spaghetti, olive oil, tomato puree, butter, onion, minced, garlic clove, minced, sugar, yoghurt (plain ), canned tomato, salt & pepper, bay leaf powder, oregano, cheddar cheese, grated

butter, garlic cloves, button mushrooms (whatever!) or 1 lb cremini mushroom, sliced (whatever!), salt and pepper, very thin spaghetti or 1 lb angel hair pasta, olive oil, sea scallops (you choose) or 1 lb bay scallop (you choose)

spaghetti, butter, eggs, garlic powder, ground black pepper, minced onion, dried rosemary

salt, spaghetti, dried, olive oil, garlic cloves, minced, black pepper, chicken stock or 1/3 cup white wine, crushed tomatoes, crushed tomatoes, sugar (optional but good if using tart tomatoes ), salt, fresh basil, chopped and loosely packed, butter, cut into small pieces, grated parmesan cheese or 1 cup asiago cheese, fresh ground pepper (optional garnish )

spaghetti or 1/2 lb buckwheat noodle, olive oil, tomato paste, butter, water, cartons balkan style yogurt (i use plain yoghurt if balkan is not available), garlic, salt and black pepper

spaghetti, bell pepper chopped, butter, chicken breasts, cream of mushroom soup, onion chopped, rotel tomatoes, velveeta cheese

spaghetti, onion, chopped, chopped green pepper, celery ribs, chopped, butter, divided, condensed cream of mushroom soup, undiluted, mushroom stems and pieces, drained, cubed cooked chicken, shredded cheddar cheese, dry bread crumbs, bacon strips, cooked and crumbled