45 butter ons for the bbq Recipes

unsalted butter, peanut oil, garlic, chopped, red chilies or 2 green chilies or 2 jalapenos, chopped, rosemary, chopped, thyme, chopped, oregano, chopped, basil , chiffonade, paprika, cayenne, salt & freshly ground black pepper, to taste, lemon , juice of, shrimp, shells on (16/20 size)

extra-large shrimp (21-25 per lb, shells on or off, your choice ), salt, cayenne pepper, vegetable oil, unsalted butter, cut into 6 pieces, all-purpose flour, tomato paste, minced fresh rosemary, minced fresh thyme, dried oregano, garlic cloves, minced, bottled clam juice, beer, worcestershire sauce, french bread

chili powder, dried oregano, onion powder, cayenne pepper to taste, garlic powder to taste, salt and pepper to taste, butter, softened, ears corn, husked and cleaned

lime juice, fresh squeezed, garlic cloves, minced, lime peel, grated, ground ginger, ground red pepper, boneless chicken breasts , cut into strips, cream cheese, cubed, milk, peanut butter, fresh creamy is best, honey, ground cardamom, ground red pepper

jumbo shrimp, peeled and deveined (tails left on ), canola oil, garlic cloves, finely chopped, chopped fresh rosemary leaves, beer , preferably abita amber, hot sauce , preferably crystal brand, worcestershire sauce, fresh lemon juice, cold butter, cut into small pieces, crusty french bread

cajun spice mix, paprika, onion powder, garlic powder, cayenne pepper, white pepper, leaf thyme, leaf oregano, salt, your favorite cajun spice mix, shrimp and sauce, shrimp shell-on (20-30 count ), non-stick pan spray as needed, garlic cloves minced, onion minced, fish stock or clam broth, worcestershire sauce or more to taste, dark beer *cook may drink the rest, flour, butter (or light margarine), parsley or cilantro (chopped), french bread warmed

ears corn on the cob, butter, honey, garlic, crushed, ground black pepper

melted butter, olive oil (good quality ), flat leaf parsley, chopped fine, minced garlic, lemon juice, lemon zest, grated, green prawns, peeled , tails still on

chili powder, dried oregano, onion powder, cayenne pepper, garlic powder, salt and pepper, butter, softened, ears corn, husked and cleaned

wooden skewers, butter, chopped onions, jalapeno, seeded and chopped, cayenne pepper, salt and freshly ground black pepper, ginger, grated, dark brown sugar, orange juice, ketchup, colossal shrimp, shelled with tail on, deveined (about 1 1/4 lb), bacon

granulated garlic, kosher salt, freshly ground black pepper, beef tri-tip, preferably with some fat on 1 side (about 2 1/2 lb), red oak chips , soaked in water for at least 2 hours, such as susy q s brand, santa maria pinquito bean relish , recipe follows, tomato relish , recipe follows, grilled french bread , recipe follows, slab bacon, cut into 1/4-inch cubes, poblano chile, finely diced, spanish onion, finely diced, pinquito or pinto beans, drained, rinsed and drained again, kosher salt and freshly ground black pepper, chopped fresh cilantro or flat-leaf parsley, for garnishing, tomatoes, halved, canola oil, kosher salt and freshly ground black pepper, chopped fresh flat-leaf parsley or cilantro, olive oil, garlic, mashed to a paste with some salt, serrano or jalapeno chiles, finely diced, red onion, finely diced, unsalted butter, room temperature, garlic, chopped, kosher salt and freshly ground black pepper, french bread , split lengthwise, olive or canola oil, for brushing, handful fresh parsley leaves , for garnishing

this can be made to feed as many or as few as you want. so adjust your ingredients to how many you are feeding, shrimp, tail on, deveined, bell pepper, red , orange, and yellow cut into skewer size pieces, potatoes cut into skewer size pieces, onion cut into skewer size pieces, dark rum, melted butter, rosemary to your liking, brown sugar, cracked black pepper, dill (optional)

ground pork, ground beef, dry breadcrumbs, condensed milk or 1/2 cup half-and-half cream, onion, finely chopped, salt and pepper, ketchup, chili sauce, dijon mustard, garlic clove, chopped (i use more cause i love garlic!), butter, drops tabasco sauce (or more , to taste!), brown sugar, salt and pepper

seafood, butter, melted, olive oil, chopped pineapple, seeded and finely chopped jalapenos, honey, green leaf lettuce, jazz honey-jalapeno sauce can be used instead of the pineapple , jalapenos, and honey

raw shrimp, shells on, olive oil , as needed, black pepper , as needed, salt , as needed, lemon juice , as needed, tabasco sauce , as needed, worcestershire sauce , as needed, butter , as needed, french bread , as needed

mushroom caps, butter, dried onion flakes, grated sharp cheddar cheese, bacon bits, fresh breadcrumb, chopped parsley

chicken thighs, boneless and skinless, kosher salt and freshly ground black pepper, canola oil, chipotle vinegar bbq sauce , recipe follows, texas toast , brushed with butter and toasted until golden, southern white sauce , recipe follows, pickled red onions , recipe follows, ketchup, molasses, cider vinegar, dijon mustard, vegetable oil, worcestershire sauce, hot pepper sauce, ground black pepper, garlic, grated, vidalia onion, peeled, quartered and pureed in a food processer, solids strained and juice reserved (about 1/4 cup onion juice), chipotle pepper in adobo, adobo sauce , depending on spice desired, mayonnaise, apple cider vinegar, lemon juice, kosher salt and freshly cracked black pepper, red wine vinegar, sugar, kosher salt, red pepper flakes, bay leaf, red onion, peeled, halved and sliced into half-moons, 1/4-inch thick, chopped fresh parsley

extra-virgin olive oil, unsalted butter, garlic, peeled and smashed (about 1 head), bay leaves, thyme, shrimp, shell on and deveined, worcestershire sauce, kosher salt, sweet paprika, cayenne pepper, dry sherry, lemons, cut into wedges, crusty bread , optional