3287 butter mushroom and green Recipes

mushrooms, rinsed, butter or olive oil, chopped onion, diced green chilies, all-purpose flour, fat-skimmed chicken broth, sour cream, lime juice, sole fillets, salt

green beans, kosher salt and freshly ground black pepper, unsalted butter, crusty italian bread, chopped fresh chives, chopped fresh thyme leaves, chopped fresh rosemary leaves, freshly grated parmesan, extra-virgin olive oil, mixed mushrooms (such as button , cremini, shiitake), sliced, shallots, sliced, heavy cream

onions, thinly sliced, all-purpose flour, panko bread crumbs, kosher salt, kosher salt, divided, fresh green beans, rinsed, trimmed and halved, unsalted butter, mushrooms, trimmed and cut into 1/2-inch pieces, freshly ground black pepper, garlic, minced, freshly ground nutmeg, all-purpose flour, chicken broth, half-and-half

onions, thinly sliced, all-purpose flour, panko breadcrumbs, kosher salt, kosher salt, divided, kosher salt, divided, fresh green beans, rinsed, trimmed and halved, unsalted butter, mushrooms, trimmed and cut into 1/2-inch pieces, fresh ground black pepper, garlic cloves, minced, ground nutmeg, all-purpose flour, chicken broth, half-and-half

green onions, chopped (both white and green parts), onion, diced (i usually use vidalias), garlic cloves, minced, butter (4 tbsp), fresh mushrooms (i prefer tiny whole white mushrooms or baby bellas, but sliced mushrooms work equally well), wine (i typically use a red, but i think a not-too-sweet white would work as well), worcestershire sauce (i recommend lea and perrins, because i find other brands too sweet), beef broth (i use the paste variety of bouillon because it has a richer flavor than the cubes)

soft butter or 1 cup margarine (about 200g), self rising flour, nonfat sour cream or 8 oz yogurt, mushroom, dried mushroom , reconstitue these according to directions on package if using (optional), mushroom soup mix or 3 tbsp vegetable bouillon cubes, butter, chopped dill, chives or 2 tbsp chopped green onions, whipping cream, milk, egg (to taste), parmesan cheese, salt and pepper, add any extra cheese, you like,grated (or crumbled )

canned fried onion, unsalted butter, mushrooms sliced 1/4, garlic minced, dried thyme, all-purpose flour, low-sodium chicken broth swanson s organic, heavy cream, green beans trimmed into 1 pieces, hearty white bread

green beans, fresh or frozen,regular or french style, sliced fresh mushrooms, chopped onion, garlic, minced, butter, flour, fresh coarse ground black pepper, beef broth, half-and-half, cream sherry (like harvey s bristol cream)

green beans, blue cheese, heavy cream, eggs, mushrooms, drained, black pepper, breadcrumbs, butter, melted

butter or margarine, sliced fresh mushrooms, dried thyme, shallots, finely chopped, madeira, whipping cream, fresh green beans, trimmed, vegetable or peanut oil, leeks, cleaned and thinly sliced crosswise, salt

green beans, kosher salt, fresh ground black pepper, butter, crusty italian bread, chopped fresh chives, chopped fresh thyme leaves, chopped fresh rosemary leaf, freshly grated parmesan cheese, extra virgin olive oil, mixed mushrooms, sliced (button , crimini, shiitake), shallots, sliced, heavy cream

cauliflower , cooked until just tender, green beans , cooked until just tender, carrots, peeled and cooked until just tender, butter, parsley or 2 tbsp mint, minced, breadcrumbs, buttered, mushroom , sauteed in butter, butter, lemon juice (fresh is best ), almonds, ground

rice, steak, onion, butter, mushrooms, green pepper, salt, pepper, garlic powder, sour cream, parsley

chili peppers, cut off top and clean out insides carefully, butter, mushroom, chopped, cubed bread , stale, parsley, fresh & chopped, parmigiano-reggiano cheese, fresh grated, garlic cloves, minced, eggs, mixed, salt, pepper

butter, shallot, finely minced, dried morels, soaked , cut into 1/2 inch pieces, garlic clove, minced, chicken stock, salt & freshly ground black pepper, asparagus spear, trimmed and peeled, see note, freshly grated parmigiano-reggiano cheese

bacon, cooked and crumbled, garlic cloves, chopped (or more if you like ), fresh mushrooms, sliced, extra virgin olive oil, butter, cream of mushroom soup (or the with roasted garlic), milk (or half and half), black pepper, frozen french-cut green beans, thawed, drained and squeezed of extra water, french s french fried onions

unsalted butter, olive oil, shallots, minced, minced garlic, dark rum, chicken stock, ancho puree, molasses, salt and pepper, to taste, beef tenderloin, salt and pepper, to taste, unsalted butter, unsalted butter, olive oil, shiitake mushrooms, stems removed and caps cut 1/4-inch thick, portobello mushrooms, stems removed and caps cut 1/4-inch thick, oyster mushrooms, stems removed and caps cut 1/4-inch thick, salt and pepper, to taste, spanish onion, finely chopped, converted rice, chicken stock, salt, porcini mushroom powder

butter, chopped green pepper, chopped onion, chopped celery, mushroom stems and pieces, drained, flour, minced garlic (1 clove pressed ), salt, paprika, ground red pepper (optional), cream of mushroom soup or 1 (10 3/4 oz) can cream of shrimp soup or 1 (10 3/4 oz) can cream of celery soup, milk, frozen shrimp, thawed (cooked, tails off ), frozen imitation crabmeat, thawed, water chestnuts, sliced, drained, butter, melted, breadcrumbs, shredded sharp cheddar cheese, french bread, sliced , garlic-buttered