9629 butter half half Recipes

butter, jalapenos, seeded and finely diced, leeks, cleaned , and cut into 1/2 inch slices, garlic, finely chopped, salt, black pepper, heavy cream, half & half, cheddar cheese, grated, monterey jack cheese, grated, russet potatoes, peeled and sliced into thin rounds

butter, egg bread or 1 lb plain croissant, cut or torn into roughly 2 inch pieces (challah), peaches, peeled and sliced (my dd used frozen peaches), egg yolks, sugar, heavy cream (you can use half & half), salt, vanilla, vanilla ice cream, for topping

butter, eggs, half and half, plain yogurt, swiss cheese, feta cheese, fresh parsley leaves, dried basil-crushed, dried oregano-crushed, angel hair pasta cooked, mild,medium,or hot salsa-thick and chunky, shrimp-cleaned,peeled,deveined, grated monterey jack cheese

butter (don tsp use margarine), unsweetened chocolate, sugar, half & half or whole milk, salt, vanilla extract

butter or 2/3 cup margarine or 2/3 cup half-and-half, sugar, almond extract, egg, beaten (reserve 1 tsp), flour, baking powder, sliced almonds, for garnish (optional)

butter or margarine, half-and-half, unsweetened chocolate, powdered sugar, vanilla extract

butter, flour, half-and-half, fresh parmesan cheese, imitation crabmeat, pasta , cooked as per package directions

butter, brown sugar packed, corn syrup, baguette, eggs large, milk or half & half, vanilla, salt

butter (divided 2 and 1), arborio rice or 1 1/2 cups long-grain white rice, leeks, white part only ,julienned, light cream (half & half), parmesan cheese, fresh parsley, chopped, chicken stock, dry white wine, saffron thread, olive oil, shallots or 1/3 cup onion, minced, salt and pepper, to taste, shaved parmesan cheese, garnish (optional)

butter, eggs, half-and-half, sea salt, cheddar cheese (garlic and herb flavor)

butter, garlic, minced, green onions, sliced, shredded hashbrowns, half & half, thick & chunky salsa, diced green chilies, drained, shredded cheddar cheese

butter, celery ribs, chopped, onions, chopped, carrots, chopped, flour, chicken broth (i use chicken soup base and water), grain and wild rice blend (prepared according to directions, i have found that uncle ben s long & wild rice original reci), whole milk (or half & half)

butter, cream (half & half, heavy or use 2% milk), parmesan cheese, grated (use pure and preferably italian), salt and pepper, to tasre, fresh parsley, chopped, left over vegetables, chopped, left over meat , chicken or seafood, mushrooms, chopped, onion , etc etc, hot cooked pasta , for 4

butter, eggs, half-and-half or 1/4 cup light cream, salt, pepper, grated parmesan cheese

butter, crumbled gorganzola, filet mignon (4-6oz), flour, garlic minced, low-fat milk, non-fat half & half, rosemary