127 butter butterscotch pie Recipes
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chopped toasted walnuts, all-purpose flour and14 Morechopped toasted walnuts, all-purpose flour, granulated sugar, salt, butter, cubed, egg, beaten, vanilla extract, milk, dark brown sugar, cornstarch, egg yolks, butter, vanilla extract, whipping cream, icing sugar or 1 tbsp granulated sugar, sweet candied walnut halves26 min, 16 ingredients
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king arthur unbleached all-purpose flour, salt, shortening and9 Moreking arthur unbleached all-purpose flour, salt, shortening, cold water, brown sugar, king arthur unbleached all-purpose flour, light corn syrup, butter, melted, lemon juice, almond extract, peaches, peeled and sliced1 hour 15 min, 12 ingredients
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cookie base, all-purpose flour and26 Morecookie base, all-purpose flour, quick or old-fashioned oats, brown sugar, chopped walnuts, flaked coconut, baking soda, pumpkin pie spice, butter or margarine, melted, fudge, butter or margarine, nestle carnation evaporated milk, granulated sugar, pure pumpkin, pumpkin pie spice, salt, marshmallows, nestle toll house butterscotch morsels, chopped walnuts, divided, vanilla extract, preheat oven to 350o f. line 15 x 10-inch jelly-roll pan with foil., combine flour , oats, brown sugar, nuts, coconut, baking soda and pumpkin pie spice in medium bowl; mix well. stir in butter; mix well. press into prepared jelly-roll pan., bake for 13 to 15 minutes or until slightly brown. cool in pan on wire rack., combine butter , evaporated milk, sugar, pumpkin, pumpkin pie spice and salt in medium, heavy-duty saucepan. bring to a boil, stirring constantly, over medium heat. boil, stirring constantly, for 8 to 10 minutes. remove from heat., stir in marshmallows , morsels, 1/2 cup nuts and vanilla extract. stir vigorously for 1 minute or until marshmallows are melted. pour over cookie base; sprinkle with remaining nuts. refrigerate until firm before cutting into bars.22 min, 28 ingredients
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eggs, slightly beaten, light corn syrup and8 Moreeggs, slightly beaten, light corn syrup, peeled and coarsely shredded tart apples, butter, melted, vanilla extract, salt, ground cinnamon, coarsely chopped macadamia nuts, nestle toll house butterscotch flavored morsels, unbaked 9-inch pie shell (2-cup volume)1 hour 5 min, 10 ingredients
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prepared pie dough, thawed if frozen and11 Moreprepared pie dough, thawed if frozen, butter at room temperature, brown sugar, eggs, pumpkin puree, all-purpose flour, pumpkin pie spice, baking soda, salt, butterscotch chips, chopped pecans (optional), sugar , or to taste (optional)40 min, 13 ingredients
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eggs, slightly beaten, light corn syrup and8 Moreeggs, slightly beaten, light corn syrup, peeled and coarsely shredded tart apple, butter, melted, vanilla extract, salt, ground cinnamon, coarsely chopped macadamia nuts, butterscotch flavored morsels, unbaked 9-inch (2-cup volume ) pie shell45 min, 10 ingredients
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Butterscotch-Praline Cream Pieall-purpose flour , for surface, all-purpose flour, salt and17 Moreall-purpose flour , for surface, all-purpose flour, salt, sugar, unsalted butter, cut, cut into small pieces, ice water, unsalted butter, dark brown sugar, heavy cream, cornstarch, salt, whole milk, egg yolks, vanilla, vegetable oil cooking spray, sugar, light corn syrup, water, salt, hazelnuts, toasted, skins rubbed off with a damp cloth1 hour , 20 ingredients
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Butterscotch Meringue Pieflour, light brown sugar firmly packed, butter, milk and3 Moreflour, light brown sugar firmly packed, butter, milk, egg yolks---well beaten, vanilla7 ingredients
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Butterscotch Crumb Apple Piepared cored and sliced tart cooking apples, lemon juice and10 Morepared cored and sliced tart cooking apples, lemon juice, sugar, all-purpose flour, cinnamon, salt, unbaked pastry shells, nestle toll house butterscotch chips, butter, flour, salt, cream (optional) or ice (optional)1 hour , 12 ingredients
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Chocolate-Butterscotch Peanut Butter Piebetter 'n peanut butter spread, nonfat milk and5 Morebetter n peanut butter spread, nonfat milk, instant butterscotch pudding mix , 4 serving size, chocolate crumb crusts, prepared, unsweetened cocoa powder, chocolate sandwich style cookies, crumbled, for garnish (optional)10 min, 7 ingredients
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Apple Butterscotch Crumb Pieking arthur unbleached all-purpose flour, salt, shortening and12 Moreking arthur unbleached all-purpose flour, salt, shortening, water, sliced peeled tart apples, lemon juice, king arthur unbleached all-purpose flour, sugar, ground cinnamon, salt, butterscotch chips, butter, king arthur unbleached all-purpose flour50 min, 15 ingredients
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Award Winning Pumpkin Pie Squaresall purpose flour, quick cooking oats, chopped nuts and8 Moreall purpose flour, quick cooking oats, chopped nuts, butter softened, butterscotch pudding and pie filling mix (not instant), eggs, flaked or shredded coconut, pumpkin pie spice, canned pumpkin, sweetened condensed milk45 min, 11 ingredients
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A Gooey Cake Collection Of Recipesgooey butter cakes, cake, yellow cake mix, egg and21 Moregooey butter cakes, cake, yellow cake mix, egg, butter, melted, cream cheese, softened, eggs, pure vanilla extract, sugar, butter, melted, preheat oven to 350 degrees. lightly grease a 13x9x2-inch baking pan., in the bowl of an electric mixer , combine cake mix, egg, and butter and mix well. pat into the bottom of prepared pan and set aside., still using an electric mixer , beat cream cheese until smooth; add eggs and vanilla. dump in confectioners sugar and beat well. reduce speed of mixer and slowly pour in butter. mix well., pour filling onto cake mixture and spread evenly. bake for 40 to 50 minutes. don tsp be afraid to make a judgment call on the cooking time, because oven temperatures can vary. you want the center to be a little gooey, so don tsp bake it past that point, oven and allow to cool completely. cut into squares., pumpkin gooey : follow the original recipe, adding a 15-oz can of pumpkin pie filling and an extra egg to the cream cheese filling. bake as usual, remove from oven, and allow to cool. cut into squares and top each square with a pecan half. serve with a dollop of fresh whipped cream. i promise you ll never want pumpkin pie again, pineapple gooey : add a 20-oz can of drained crushed pineapple and an extra egg to the cream cheese filling. proceed as directed above., lemon gooey : use a lemon cake mix in place of the yellow cake. add the juice (approximately 1/4 cup) and zest of 2 lemons to the cream cheese filling. proceed: as directed above., carrot cake gooey : use a spice cake mix, and add 1 cup chopped nuts and 1 1/2 cup finely grated carrots to the cream cheese filling. proceed as directed above., peanut butter gooey : use a chocolate cake mix. add 1 cup creamy peanut butter and an extra egg to cream cheese filling. you can sprinkle the top of batter with 1 cup chopped peanuts if you like. proceed as directed above., chocolate chip gooey : use either yellow or chocolate cake mix. sprinkle 1 cup chocolate chips and 1 cup chopped nuts on top of filling. proceed as directed above., banana gooey : use a yellow cake mix. prepare cream cheese filling as directed, beating in 2 ripe bananas and an extra egg. proceed as directed above., nutty gooey : use a yellow cake mix, and add 1 cup chopped nuts to the cake mixture. proceed as directed above., chippy gooey : stir 1 cup white chocolate chips, peanut butter chocolate chips, butterscotch morsels, heath almond toffee bits or heath milk chocolate toffee bits into filling. proceed as directed above.45 min, 25 ingredients
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Sweetie Pie!crust pie pastry, graham cracker crumbs, butter, melted and6 Morecrust pie pastry, graham cracker crumbs, butter, melted, pecans, finely chopped, milk chocolate pieces or 1 1/2 cups semisweet chocolate pieces, flaked coconut, butterscotch chips, pecan halves, sweetened condensed milk (1 1/4 cups)55 min, 9 ingredients
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