45 burmese bama Recipes

  • Burmese-Style Pork Curry
    peeled slivered fresh ginger and
    9 More
    peeled slivered fresh ginger, country-style boneless pork ribs, cut into 1-inch cubes, red curry paste, light brown sugar, water, ground turmeric, soy sauce, sliced shallot, minced garlic, fresh lime juice
    16 min, 10 ingredients
  • Burmese Chicken Curry
    chicken, fish sauce, onion, garlic cloves, gingerroot and
    5 More
    chicken, fish sauce, onion, garlic cloves, gingerroot, vegetable oil, turmeric powder or 1 tsp curry powder, paprika, hot chili powder, salt
    1 hour , 10 ingredients
  • Burmese Curry and Rice
    onions, diced coarse, butter, curry powder, hamburger and
    12 More
    onions, diced coarse, butter, curry powder, hamburger, mixed vegetables (i use veg all), diced tomatoes, salt, raw rice, cooked, head lettuce, tomato, diced, cucumber, diced, potato chips, salted peanuts, flaked coconut, lemon juice, banana , for each serving
    45 min, 16 ingredients
  • Burmese Rolls (Burma)
    oil, chopped onions, ground lamb, ginger-garlic paste and
    8 More
    oil, chopped onions, ground lamb, ginger-garlic paste, salt, black pepper, hot madras curry powder, chopped cilantro, green chilies, finely chopped, rice vinegar, bean sprouts (i used a lot less), dozen egg roll wrap
    1 hour , 12 ingredients
  • Ohn-No-Kauk-Swe (Burmese Chicken Soup)
    vermicelli (4 oz), egg noodles (14 oz), boiling water and
    21 More
    vermicelli (4 oz), egg noodles (14 oz), boiling water, chicken thighs, cut in bite-size pieces (21 oz), fish sauce, chickpea flour, cold water, onions, chopped, garlic cloves, chopped, fresh turmeric, chopped (or 3/4 tsp ground ), fresh ginger, chopped, cayenne chilies, deveined , deseeded and chopped (i retain 10-15 seeds), coconut cream (11 oz), peanut oil, chicken stock, chicken stock cubes (optional ( for a stronger stock), boiling water , to reheat noodles, red onion, thinly sliced, deep fried onions (or shallots), lime, cut in wedges, coriander leaves, chopped (cilantro), crushed dried chilies, hard-boiled eggs, sliced (or cut in wedges), extra fish sauce
    55 min, 24 ingredients
  • Burmese Lentil Soup Burmese Lentil Soup
    minced garlic, minced gingerroot, red lentil, sesame seeds and
    5 More
    minced garlic, minced gingerroot, red lentil, sesame seeds, vegetable oil, salt, turmeric, shallots (slice thin and fry to a crisp), water
    50 min, 9 ingredients
  • Burmese Dry Chicken Curry Burmese Dry Chicken Curry
    onions , rough chopped, garlic cloves, rough chopped and
    11 More
    onions , rough chopped, garlic cloves, rough chopped, ginger , fresh root, peeled and chopped, lemongrass, roughly chopped, chilies, seeded and chopped (habaneros & thai chilies fine), fish sauce (nam pla), turmeric, ground, vegetable oil, chicken , cut into pieces, green cardamom pods (two black fine), coriander , rough chopped, salt , to taste, black pepper, fresh ground , to taste
    1 hour 15 min, 13 ingredients
  • Burmese Chin Hin Sour Soup Burmese Chin Hin Sour Soup
    oil, onion, finely sliced, garlic cloves, smashed and
    6 More
    oil, onion, finely sliced, garlic cloves, smashed, turmeric, green tomatoes, chopped, spinach , torn, fish stock, salt, cooked rice
    20 min, 9 ingredients
  • Burmese Breakfast Fried Rice Burmese Breakfast Fried Rice
    dry whole yellow peas, cooked long-grain rice, onion and
    3 More
    dry whole yellow peas, cooked long-grain rice, onion, dark soy sauce, brown sugar, peanut oil
    1 hour , 6 ingredients
  • Burmese Brown Rice With Sesame Fried Vegetables Burmese Brown Rice With Sesame Fried Vegetables
    brown rice, sea salt, green onions, radish, carrot and
    7 More
    brown rice, sea salt, green onions, radish, carrot, cucumber, canola oil, garlic, minced, tahini, sesame seeds, soy sauce, lemon juice
    1 hour , 12 ingredients
  • Burmese Panthay Noodle Burmese Panthay Noodle
    chicken cutlet, dry wheat noodles, yellow onion and
    11 More
    chicken cutlet, dry wheat noodles, yellow onion, curry powder, cooking oil, eggs, sweet soy sauce, red chili pepper flakes, salt, red onion, cucumber, tomato, sugar, lemon
    30 min, 14 ingredients
  • Burmese  Noodles Burmese Noodles
    onion, chopped, garlic cloves, fresh ginger, paprika and
    15 More
    onion, chopped, garlic cloves, fresh ginger, paprika, turmeric, sea salt, red bird chiles, chopped (or 1/2 tsp. red pepper flakes), dried shiitake mushrooms (or chinese black mushrooms), fresh chinese egg noodles (or fettucine), chopped roasted peanuts, peanut oil, tomato, seeded , cut into 1/2-inch pieces, coconut milk , cream reserved, snow peas, trimmed, scallions, cut in 1/2-inch pieces, soy sauce, cilantro (to garnish ), basil (to garnish ), mint (to garnish )
    45 min, 19 ingredients
  • Burmese Rice Burmese Rice
    cops of cooked white rice (your favorite method) and
    7 More
    cops of cooked white rice (your favorite method), flaked coconut, sliced fresh mushrooms, butter, raisins, onion, thinly sliced, blanched almonds, egg yolks, hard cooked (put the extra whites in your tuna fish)
    8 ingredients
  • Burmese Chicken Curry with Yellow Lentils (Kalapei Kyetharhin) Burmese Chicken Curry with Yellow Lentils (Kalapei Kyetharhin)
    dried yellow lentils, ground cumin, sweet paprika and
    9 More
    dried yellow lentils, ground cumin, sweet paprika, ground turmeric, salt, ground nutmeg, skinless, boneless chicken thighs , cut into bite-sized pieces, canola oil, chopped onion, fat-free , less-sodium chicken broth, bay leaves
    12 ingredients
  • P B & J Bama Cristo P B & J Bama Cristo
    egg, milk, peanut butter (i use jiff) and
    3 More
    egg, milk, peanut butter (i use jiff), apple jelly (or whatever jelly you prefer), texas toast thick bread, toasted (1-inch thick slices), bacon , fried crisp and drained
    31 min, 6 ingredients
  • Crawfish Pie (Mini) Crawfish Pie (Mini)
    crayfish tail (i use frozen packs , defrosted -- weight a... and
    14 More
    crayfish tail (i use frozen packs , defrosted -- weight approximate!), bama pie crusts, cream of celery soup, italian breadcrumbs, bell pepper, chopped, onion, chopped, garlic, crushed (or jar type ), shallot, chopped, tomato sauce, evaporated milk, butter, garlic powder, salt, pepper, any powder seafood seasoning (i use paul prudhomes blackened redfish seasoning)
    55 min, 15 ingredients
  • Panthe Kaukswe - Burmese Chicken Curry Panthe Kaukswe - Burmese Chicken Curry
    chicken or 1 1/2 kg pieces, garlic cloves, onions and
    10 More
    chicken or 1 1/2 kg pieces, garlic cloves, onions, fresh ginger, dried shrimp paste (blachan,ngapi or other names for it), peanut oil, sesame oil, chili powder, salt, coconut milk, thick coconut milk, chickpea flour (besan), egg noodles, to serve
    21 min, 13 ingredients
  • Semolina Pudding (Burmese) Semolina Pudding (Burmese)
    fine semolina, thick coconut milk, sugar and
    5 More
    fine semolina, thick coconut milk, sugar, ghee or 4 oz butter, ground cardamom, eggs, separated, sesame seeds, salt
    11 min, 8 ingredients




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