177 burgundy olives Recipes

  • Mom's Beef Burgundy Stew
    olive oil, garlic clove, onions, thinly sliced, flour and
    11 More
    olive oil, garlic clove, onions, thinly sliced, flour, salt and pepper, to taste, lean stewing beef, cut into 1 1/2 inch cubes, baby red potatoes (about 1 1/2 inches diameter), dried dill weed, burgundy wine, beef consomme, olive oil (or a combination of both) or 4 tbsp butter (or a combination of both), fresh button mushrooms, halved (or quartered , depending on size), granulated garlic , to taste, salt and pepper, to taste, frozen artichoke hearts, thawed and quartered
    2 hour , 15 ingredients
  • Beef Burgundy
    burgundy wine, divided, olive oil, pepper, divided and
    12 More
    burgundy wine, divided, olive oil, pepper, divided, salt, divided, beef stew meat, cut into 1-inch cubes, bacon strips, chopped, onion, chopped, fresh mushrooms, halved, garlic cloves, minced, king arthur unbleached all-purpose flour, divided, tomato paste, dried thyme, dried parsley flakes, beef broth, hot cooked noodles , optional
    7 hour 15 min, 15 ingredients
  • Burgundy Lamb Shanks
    lamb shanks (about 20 oz each), salt and pepper to taste and
    9 More
    lamb shanks (about 20 oz each), salt and pepper to taste, dried parsley flakes, minced garlic, dried oregano, grated lemon peel, chopped onion, carrot, chopped, olive oil, burgundy wine, beef bouillon granules
    10 min, 11 ingredients
  • Slow Cooker Beef Burgundy
    olive oil, garlic, finely minced and
    14 More
    olive oil, garlic, finely minced, beef stew meat or 2 1/2 lbs round steaks, cut into 1 inch chunks, flour, salt, freshly cracked black pepper, california garlic powder, fresh rosemary, snipped, fresh thyme, crushed, beef bouillon, beef consomme, burgundy wine or 3/4-1 cup merlot, sliced fresh mushrooms, cornstarch , mixed w/ (optional), water (optional), freshly chopped parsley (about) (optional)
    5 hour 15 min, 16 ingredients
  • Beef Burgundy
    olive oil, chuck roast, carrots, onions, garlic, flour and
    6 More
    olive oil, chuck roast, carrots, onions, garlic, flour, beef stock, red wine, worcestershire, tomato paste, mushrooms, butter
    12 ingredients
  • Beef Burgundy
    olive oil and
    12 More
    olive oil, boneless beef chuck (trimmed of fat and cut into 1 1/2-inch chunks), carrots , cut into 1-inch pieces, garlic cloves, crushed with side of chef s knife, onion , cut into 1-inch pieces, all-purpose flour, tomato paste, salt, pepper, dry red wine, fresh thyme, mushrooms , each mushroom cut in half, frozen peas
    1 hour 30 min, 13 ingredients
  • Beef Burgundy I
    olive oil, steak, cut into small pieces, all-purpose flour and
    8 More
    olive oil, steak, cut into small pieces, all-purpose flour, beef broth, dry red wine, salt, dried marjoram, crushed, dried thyme, crushed, ground black pepper, sliced fresh mushrooms, onions, sliced
    2 hour 20 min, 11 ingredients
  • Pork Chops Burgundy
    olive oil, pork chops, bone-in, mushrooms, halved and
    5 More
    olive oil, pork chops, bone-in, mushrooms, halved, garlic clove, finely chopped, onion and mushroom soup mix, tomato sauce, dry red wine, cooked rice, hot
    1 hour 15 min, 8 ingredients
  • Burgundy Chicken Burgundy Chicken
    olive oil, whole chicken, cut up, flour (for dredging) and
    5 More
    olive oil, whole chicken, cut up, flour (for dredging), butter, garlic cloves, minced, burgundy wine, chicken broth, salt and pepper
    1 hour 20 min, 8 ingredients
  • Burgundy Pot Roast Burgundy Pot Roast
    olive oil, sirloin tip roast, trimmed, salt and
    11 More
    olive oil, sirloin tip roast, trimmed, salt, freshly ground black pepper, sliced onion, garlic cloves, minced, less-sodium beef broth, burgundy or other dry red wine, thyme sprigs, carrots, sliced into 1-inch pieces, celery stalks, coarsely chopped, red potatoes, coarsely chopped, tomatoes, chopped, all-purpose flour
    5 hour 29 min, 14 ingredients
  • Burgundy and Wild Cremini Mushroom Pilaf Burgundy and Wild Cremini Mushroom Pilaf
    olive oil and
    10 More
    olive oil, grain white rice , converted (i used long grain and wild rice), onion, chopped, wild cremini mushrooms, sliced, zucchini, sliced thin, beef or 3 1/2 cups vegetable broth, garlic powder, burgundy wine (i used cranberry juice) or 1/2 cup other red wine (i used cranberry juice), salt, pepper, butter, melted
    8 hour 15 min, 11 ingredients
  • Burgundy Beef Tips and Mushrooms Burgundy Beef Tips and Mushrooms
    olive oil, garlic cloves, minced and
    6 More
    olive oil, garlic cloves, minced, beef sirloin steaks, cut into tips, fresh mushrooms, chopped, fresh tomato , pureed in food processer, salt , to taste, ground pepper , to taste, red wine
    55 min, 8 ingredients
  • Mussels With Burgundy Broth and Garlic Bread Mussels With Burgundy Broth and Garlic Bread
    olive oil, garlic cloves, crushed and
    8 More
    olive oil, garlic cloves, crushed, mussels, cleaned and scrubbed, italian-style crushed tomatoes, red burgundy wine, country bread, thick cut, garlic cloves, peeled, extra virgin olive oil, fresh parsley, roughly chopped, fresh ground black pepper
    40 min, 10 ingredients
  • Burgundy Lasagna Burgundy Lasagna
    ground beef or 1 lb italian sausage, out of its casing and
    16 More
    ground beef or 1 lb italian sausage, out of its casing, onion, chopped, olive oil, garlic cloves, minced, salt, black pepper, bay leaf, crushed tomatoes (diced works well , too), tomato sauce, tomato paste, basil, oregano, red burgundy wine, ricotta cheese, lasagna noodle, cooked (9-12 noodles), shredded mozzarella cheese, parmesan cheese
    3 hour 30 min, 17 ingredients
  • Burgundy Meatballs Burgundy Meatballs
    lean ground beef, seasoned dry bread crumb, egg, beaten and
    13 More
    lean ground beef, seasoned dry bread crumb, egg, beaten, prepared spicy brown mustard, pepper, divided, olive oil, carrots, cut into 1 pieces, mushrooms, cut in half, burgundy wine or 1/2 cup dry red wine, dried thyme, frozen whole pearl onions, all-purpose flour, orzo or 1 cup non-tubular pasta, butter, melted, margarine, melted, chopped fresh parsley
    40 min, 16 ingredients
  • Burgundy Beef Portabella Burgundy Beef Portabella
    extra-wide egg noodles, butter, chopped parsley and
    15 More
    extra-wide egg noodles, butter, chopped parsley, rib eye steaks or 2 lbs beef tenderloin steaks, cut into bite sized pieces, all-purpose flour, kosher salt, black pepper, extra virgin olive oil, white onions, chopped, portobella mushroom caps or 12 -16 mushroom caps, sliced thick, garlic cloves (minced or crushed ), burgundy wine, fresh thyme, stripped from stem and chopped, bay leaves, beef broth, beef bouillon cube, tomato paste, splashes worcestershire sauce
    40 min, 18 ingredients
  • Beef Burgundy Soup Beef Burgundy Soup
    olive oil, divided, bacon, chopped and
    15 More
    olive oil, divided, bacon, chopped, boneless beef chuck roast, trimmed and cut into 1-inch cubes, salt, fresh ground black pepper, frozen pearl onions, thawed, carrots, sliced, stalks celery, sliced, garlic cloves, minced, potatoes, peeled and diced, dried thyme, dried basil, bay leaf, dry red wine, beef stock, balsamic vinegar, minced fresh flat leaf parsley
    3 hour , 17 ingredients
  • Burgundy Mole Sauce Burgundy Mole Sauce
    sliced fresh shiitake or portobello mushrooms and
    6 More
    sliced fresh shiitake or portobello mushrooms, garlic cloves, chopped, olive oil, dry red wine, condensed beef broth, undiluted, soy sauce, semisweet chocolate morsels
    7 ingredients




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