998 buns from flour Recipes

all-purpose flour, salt, active dry yeast, sugar, vegetable oil, warm water

active dry yeast, warm water (110 degrees f/45 degrees cup), buttermilk, eggs, all-purpose flour, margarine, softened, white sugar, baking powder, salt, butter, softened, white sugar, ground cinnamon, chopped pecans, brown sugar, butter, melted

potatoes, cooked (best day old, 1 1/4 cup), flour (2 1/2 cups), baking powder, salt, olive oil, water (3/4 cup), mixed italian herbs (or whichever type you would like to try), grated cheese (optional)

active dry yeast, warm water, warm milk, sugar, vegetable oil, salt, flour, butter or 1/4 cup margarine, sugar, ground cinnamon, whipping cream, brown sugar, coarsely chopped pecans

potato water (warm or plain water), milk, vegetable oil, honey, mashed potatoes, salt, egg, beaten, flour, yeast (1 package)

milk, margarine, sugar, salt, sugar, water, dry yeast (1 packet), egg, flour, melted margarine, divided (half is for the pan ), sugar, cinnamon

dark brown sugar , plus, dark brown sugar, ground cinnamon, honey, butter, melted, pecans, toasted and coarsely chopped, all-purpose flour, granulated sugar, baking powder, baking soda, salt, buttermilk

warm water, all-purpose flour, nonfat dry milk powder, sugar, butter, salt, baking powder, instant yeast, vanilla extract, brown sugar, ground cinnamon, nuts, chopped, sugar, vanilla extract, milk

dry yeast, warm water, scalded milk, sugar, butter, salt, flour, eggs, slightly beaten, orange juice, orange zest, powdered sugar, orange juice, heated, butter

butter, cubed, all-purpose flour, eggs, lightly beaten, unsweetened dark chocolate, sugar, cream, instant coffee , dissolved in 1 tsp water

active dry yeast, warm water (110o to 115o), warm 2% milk (110o to 115o), butter, melted, sugar, salt, lemon extract, eggs, king arthur unbleached all-purpose flour, cream cheese, softened, milk, vanilla extract, butter, melted, sugar, butter, softened, vanilla extract, milk

all-purpose flour, baking powder, salt, low-fat milk, mayonnaise (optional)

eggs, margarine, warm water, flour, sugar, salt, instant yeast

milk, melted butter, salt, sugar, compressed yeast cakes, warm water, beaten eggs, flour, nutmeg, mace, wineglass sherry wine

active dry yeast, very warm water (105 to 115 degrees f), unbleached all-purpose flour, kosher salt, warm water (90 degrees f), unsalted butter, dark brown sugar , firmly packed, unsalted butter, softened, pecan pieces, toasted, granulated sugar, cinnamon

dried yeast or 1 cake fresh yeast, lukewarm water, flour, sugar, crisco or vegetable oil, boiling water, sesame seed oil

dough, sugar, active dry yeast, warm water (105-115f), butter or margarine, salt, flour, butter or margarine, melted, sugar, cinnamon, chopped pecans, glaze, light brown sugar, dark brown sugar, water, butter or margarine, corn syrup, shelled pecans

all purpose or bread flour, sugar, salt, butter, soft or melted, yeast (dissolved in 1/4 cup warm water), warm milk, egg wash (optional)