196560 buffalo chicken and roasted potato casserole Recipes

rotisserie-cooked chicken (bbq d), potatoes, peeled and thinly sliced, water, butter, melted, onion, finely chopped, garlic clove, crushed, plain flour, chicken stock, french mustard, cream, tasty cheese, grated, paprika

andouille sausage , cut into 1/4-inch-thick slices, peanut oil, all-purpose flour, onion, coarsely chopped, red bell pepper, coarsely chopped, sliced celery, garlic cloves, minced, ground red pepper (optional), chicken broth, skinned and boned chicken breasts, roasted potatoes, toppings: chopped fresh parsley, cooked and crumbled bacon, hot sauce

olive oil, onion, finely chopped, garlic cloves, finely chopped, red pepper, finely chopped, paprika, dried herbs (such as rosemary, oregano, sage, thyme or marjoram), leftover roast potatoes, chopped, corn kernels, drained, sea salt , to taste, fresh ground black pepper , to taste, eggs, lightly beaten, tasty cheese or 1/2 cup cheddar cheese, grated, mixed salad green, to serve, crusty roll, to serve, fresh parsley, to garnish

roasting potatoes, halved, quartered if large, chili flakes , more if disired, turmeric, coriander seed, cumin seed, vegetable oil

chicken drumettes, potatoes, cut into large chunks, carrots , cut into 2 inch pieces, onion, cut into 8 pieces, garlic, crushed, water, soy sauce, white sugar, hot pepper paste

boneless skinless chicken breasts, potato, cut into 1/4-1/2 inch cubes, onion, diced, pesto sauce, garlic powder, salt, pepper, mozzarella cheese, grated

vegetable oil, skinless, boneless chicken breasts, scalloped potato mix, potatoes, thinly sliced, shredded cheddar cheese

potatoes, oil, butter, shallot, finely chopped, boneless skinless chicken breast , cut into 1/2 inch strips, chopped fresh tarragon, cream, gruyere cheese, grated

whole supermarket rotisserie chicken cut into cubes, buffalo wing sauce, ore-ida frozen potatoe o brian hash browns thawed, chunky blue cheese dressing, shredded cheddar cheese, cream celery soup, corn flake crumbs, butter melted, chives chopped

chicken breasts (boneless, skinless and about 4-5 breasts), buffalo wing sauce (i use 1 bottle of frank s ), cream cheese, bleu cheese salad dressing (or ranch if you prefer), sharp cheddar cheese, grated

frozen southern-style hash brown potatoes, shredded cheddar cheese, chopped cooked chicken, chopped onions, chopped red peppers, original barbecue sauce

potatoes, peeled, shredded cheddar cheese, butter, softened (4 tbsp.), miracle whip light, light sour cream, onions, minced, garlic powder, salt (to taste), pepper (to taste), chives (optional), cream of chicken soup, potato chip, crumbled

whole roasting chicken , roasted and fine diced (or equivalent amount of chicken breasts, about four), frozen broccoli, almonds, lightly toasted, cream of mushroom soup (standard sized can), mayonnaise, lemon , juice of, sherry wine, curry powder (or to taste, i usually use about 2 tb.), grated sharp cheddar cheese

vegetable oil, boneless skinless chicken breasts, scalloped potatoes mix, potatoes, thinly sliced, shredded cheddar cheese

vegetable oil, skinless, boneless chicken breasts, scalloped potato mix, potatoes, thinly sliced, cheddar cheese, shredded

buffalo sirloin tip roast (4 lb size), cubed (beef can also be used ), potatoes, peeled and cubed, red onion, sliced, green bell pepper, chopped, sliced fresh mushrooms, red wine and vinegar salad dressing

water, garlic cloves, crushed, kosher salt, sugar, allspice berries, bay leaves, buffalo sirloin roast, salt and freshly ground pepper, vegetable oil

buffalo chuck roast, vegetable oil, water, vinegar, sugar, salt, liquid smoke, onion, quartered, stalk celery , cut into pieces, easy barbecue sauce