251883 brussels sprouts pearl onions capocollo Recipes

brussels sprouts, trimmed, salt & freshly ground black pepper, to taste, unsalted butter, divided, olive oil, divided, red onion , thinly sliced lengthwise, balsamic vinegar, chopped pecans (to garnish )

brussels sprout, penne pasta (whole wheat preferable, orrecchiete, or farfalle also work), lemon, kosher salt (to taste), pepper (to taste), red onions or 1/2 large red onion, garlic cloves, minced, hot pepper flakes (to taste), kosher salt (to taste), pepper (to taste), extra virgin olive oil (to taste, use a high-quality oil for drizzling ), toasted breadcrumb (optional)

brussels sprouts, green apple, green onions, white and pale green part only, apple cider vinegar, olive oil, kosher salt, dijon style mustard, freshly ground black pepper, pecans, chopped and toasted

brussels sprouts, trimmed and scored, water, salt, olive oil, garlic, crushed, green onions, chopped, seedless red grapes, halved, butter

brussels sprouts, halved, red potatoes, cubed, chopped onion, olive oil, dried rosemary, minced garlic

brussels sprouts, bacon, cut in 1/2-inch pieces, onion, thinly sliced, heavy cream, salt, dried thyme, pepper, ground nutmeg, plain breadcrumbs, grated parmesan cheese, butter or 2 tbsp margarine, diced

brussels sprouts, bacon, cooked & crumbled, onion, chopped, sour cream, pepper

onion, chopped, butter or 2 tbsp margarine, potato, peeled & cubed (about the size of hash browns), brussels sprout, bay leaf, sweet red pepper , cut into 1/2-inch x 1-inch strips, chicken stock (or water), salt and pepper, chopped parsley (for garnish )

egg yolks, water, butter, melted and warm (2 sticks), lemon juice, chopped shallots, lemon juice, dry ground mustard, dried thyme, kosher salt , to taste, black pepper , to taste, olive oil, shallot, thinly sliced, fresh brussels sprout , trimmed of outer leaves and stems cut and marked with x (using knife), butter, water, lemon juice, black pepper, salt , to taste

onions, chopped, garlic cloves, finely chopped, brussels sprout , trim and fine chopped, carrot, fine chopped, dried thyme, water, red bell pepper, seeded and finely chopped, salt & freshly ground black pepper

brussels sprout, peeled and steamed, olive oil, butter, pancetta, finely sliced, lemon juice, sea salt, cracked black pepper, fried onions (cooked gently in oil to carmelise)

brussels sprouts, peeled and halved, butter, chopped onions (2 medium sized), sweet red apples (thinly sliced peeled ), dried thyme, salt, black fresh ground pepper

brussels sprout , thinly sliced lengthwise, extra virgin olive oil, onion, finely diced, salt & freshly ground black pepper, sweet smoked paprika, multigrain bread, toasted, extra-sharp cheddar cheese, thinly sliced

brussels sprouts , thinly sliced lengthwise, extra virgin olive oil, onion, finely diced, salt and freshly ground black pepper, sweet smoked paprika, multi-grain bread, toasted, extra-sharp cheddar cheese, thinly sliced, preheat oven to 350f.

brussels sprouts, extra-virgin olive oil, hard chorizo sausage, diced 1/4 pieces, onion, finely diced, garlic, minced, chicken stock, butter

brussels sprouts, sweet butter (3/4 stick), fresh pressed garlic, grated parmesan cheese (no kraft junk), paprika, bay leaf, cayenne pepper, black pepper, minced white onion (if you have a bit handy), oregano

brussels sprouts, olive oil, bacon, cut into small strips (about 1-inch by 1/4-inch), onion, chopped, butter, lemon juice, salt, pepper

fresh brussels sprouts, chopped onion, butter, flour, brown sugar, salt, dry mustard, milk, sour cream, parsley