530 bruschetta with peppers and fresh Recipes
Browse:
- bruschetta
- peppers
- fresh
- with sweet and mozzarella
- roasted and asiago chicken sausage tomato
- herbed lobster with red
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ranch dressing, prepared horseradish and14 Moreranch dressing, prepared horseradish, freshly ground black pepper, ground coffee, ground cumin, ancho chile powder, beef tenderloin steaks, trimmed (1 inch thick ), remaining ingredients, chopped shallots, chopped fresh basil, chopped bottled roasted red bell peppers, fresh lemon juice, tomatoes, halved, loosely packed arugula, french bread, toasted16 ingredients
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baguette (8 oz.; about 2 1/2 in. wide and 24 in . long) and9 Morebaguette (8 oz.; about 2 1/2 in. wide and 24 in . long), extra-virgin olive oil, firm-ripe tomatoes (see notes ), lemon juice, dijon mustard, chopped pitted calamata olives, chopped fresh basil leaves or 1 tbsp dried basil, garlic, peeled and minced, salt and pepper, fresh chevre (goat cheese)10 ingredients
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baguette, sliced 1/2 inch thick, garlic cloves, peeled and7 Morebaguette, sliced 1/2 inch thick, garlic cloves, peeled, star extra virgin olive oil, star spanish olives, drained and sliced, diced tomato, seeded, red onion, minced, star capers, drained, star balsamic vinegar, black pepper, freshly ground15 min, 9 ingredients
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Herbed Seafood Bruschettaolive oil, lemon juice, snipped fresh chives and12 Moreolive oil, lemon juice, snipped fresh chives, snipped fresh basil, snipped fresh mint, minced garlic, crabmeat, drained, flaked , and picked over, shrimp, peeled, deveined, cooked, and coarsely chopped, chopped plum tomato, chopped onion, salt , to taste, baguette-style french bread, olive oil, fresh ground black pepper, fresh chives38 min, 15 ingredients
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Chicken Bruschetta With Fresh Basilfrench bread, diced cooked chicken, tomatoes, chopped and10 Morefrench bread, diced cooked chicken, tomatoes, chopped, garlic cloves, minced, chopped fresh parsley, chopped fresh basil, dijon mustard, olive oil, lemon juice, balsamic vinegar, black pepper, grated cheddar cheese, grated parmesan cheese23 min, 13 ingredients
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Garden-Fresh Bruschetta (Taste of Home)garlic clove, peeled and halved and9 Moregarlic clove, peeled and halved, french bread (3/4 inch thick ), tomatoes, seeded and diced, chopped red onion, olive oil, minced fresh basil, salt, pepper, fresh basil leaves (to top ), parmesan cheese , shavings (optional- to top)25 min, 10 ingredients
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Ranch Steak Bruschetta Salad (Cooking Light)ranch dressing, prepared horseradish and13 Moreranch dressing, prepared horseradish, fresh ground black pepper, ground coffee, ground cumin, dried ancho chile powder, beef tenderloin steaks, trimmed (1 inch thick ), chopped shallot, chopped fresh basil, chopped bottled roasted red pepper, fresh lemon juice, tomatoes, halved, loosely packed arugula, french bread, toasted (1-oz slices)35 min, 15 ingredients
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Greek Bruschetta With Florina Peppers and Smoked Trout.stale bread , 6 x 2 1/2 cm (2 x 1 in.) and8 Morestale bread , 6 x 2 1/2 cm (2 x 1 in.), red peppers (use red florina peppers), garlic cloves, finely cut, greek extra virgin olive oil, smoked trout , filet, snipped fresh dill (to garnish ), lemon , rind of, grated, salt, pepper, freshly ground43 min, 9 ingredients
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Low-Fat Bruschettadry-pack sun-dried tomato, boiling water and8 Moredry-pack sun-dried tomato, boiling water, granary french bread or 14 inches whole-wheat stick french bread, garlic clove, halved, pitted black olives in brine, drained and cut into fourths, olive oil, chopped fresh basil, grated lowfat mozzarella cheese, salt and pepper, fresh basil leaf, to garnish50 min, 10 ingredients
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Marmite Tuna Bruschettafrench bread, sliced 1/2-inch thick and9 Morefrench bread, sliced 1/2-inch thick, margarine (or butter-for each slice of bread), marmite (or vegemite-for each slice of bread-more or less to taste), tuna (in olive oil), tomatoes, sliced 1/4-inch thick, lemon juice, extra virgin olive oil, salt, fresh ground black pepper, fresh basil (to garnish , or use parsley or herb of choice)15 min, 10 ingredients
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Joe's Italian Bruschettaroma tomatoes, chopped (plum), olive oil and7 Moreroma tomatoes, chopped (plum), olive oil, minced garlic cloves, balsamic vinegar, kosher salt, fresh cracked ground black pepper, fresh basil, stems removed, crumbled feta cheese, french baguette55 min, 9 ingredients
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Big Flavored Shrimp Bruschettatomatoes (prefer greenhouse on vine), spanish onion and13 Moretomatoes (prefer greenhouse on vine), spanish onion, green onion stems (include bulb portion per stem), fresh cilantro, dried parsley, garlic cloves, salt, serrano chili pepper (fresh ), ground pepper, dried dill weed, dried oregano, extra virgin olive oil, red wine vinegar, sized cooked shrimp, cut into 1/4 to 1/3 inch pieces. (remove tails of course ), grated parmesan cheese1 hour 10 min, 15 ingredients
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Sun-Dried Tomato Bruschettafrench bread (1/2 inch thick ), sun-dried tomatoes and9 Morefrench bread (1/2 inch thick ), sun-dried tomatoes, olive oil, minced onion, minced green pepper, water, dry white wine, garlic powder, dried basil, ground red pepper, freshly grated parmesan cheese, divided11 ingredients
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Black Pepper Boursin Bruschettabaguette, olive oil, dried basil and7 Morebaguette, olive oil, dried basil, tomatoes, chopped into 1/2 inch cubes, basil chiffonade, black pepper, fresh ground, sea salt, garlic cloves, balsamic vinaigrette, black pepper boursin cheese20 min, 10 ingredients
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Bruschettapepper, salt, olive oil and5 Morepepper, salt, olive oil, italian (or french) bread, sliced 1/2 thick, garlic cloves, finely chopped, tomatoes, chopped (1-1/2 cups), capers, drained, chopped fresh basil leaves10 min, 8 ingredients
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