163279 bruschetta olive spread candie Recipes

button mushrooms, garlic clove, minced, minced fresh parsley, extra virgin olive oil, bread (french baguette, plain white or any other of your choice), parmesan cheese , slivers, salt , to taste, fresh coarse ground black pepper , to taste

honey, warm water (105 to 115 degrees f), active dry yeast, whole wheat flour, all-purpose flour, salt, olive oil, crushed tomatoes, drained, tomato paste, fresh oregano leaves, chopped, fresh basil leaves, chopped, pine nuts, shredded mozzarella cheese, shredded asiago cheese, shredded parmesan cheese

olive oil or 1/4 cup canola oil, chopped fresh basil, garlic cloves, minced, salt, pepper, tomatoes, diced, grated parmesan cheese, unsliced french bread

ripe tomatoes, red onion, quality olive oil, garlic cloves, springs fresh basil

garlic clove, halved, french baguette , sliced into 24 1/2 inch thick diagonal slices, tomatoes, diced (about 1 1/2 cups), chopped red onions, extra virgin olive oil, butter-flavored cooking spray, basil, minced, sea salt , to taste

olive oil, divided, ripe tomatoes , halved lengthwise, seeded, sugar, salt

olive oil, tomatoes, cored and halved lengthwise, coarse salt , to taste, fresh ground pepper , to taste, garlic clove, minced, red wine vinegar, red pepper flakes, fresh basil leaf , cut into thin strips

grape tomatoes or 2 1/2 cups red pear tomatoes or 2 1/2 cups cherry tomatoes, sliced fresh basil, chopped shallots, olive oil, sea salt, balsamic vinegar, fresh ground black pepper, garlic clove, minced, ciabatta or 4 slices sourdough bread, garlic clove, halved

spaghetti, olive oil, minced garlic cloves, fresh tomatoes, diced, balsamic vinegar, oregano, basil, shredded parmesan cheese, cracked pepper, salt

potatoes, baked, roma tomatoes, chopped, crushed garlic cloves, chopped green onion, shredded fresh basil, olive oil, balsamic vinegar, salt and pepper, parmesan cheese, to top (optional)

ripe tomatoes, , seeded and chopped, roma tomato, chopped, shredded, fresh mozzarella cheese, crumbled blue cheese, minced sweet onion, minced fresh basil, minced fresh rosemary, garlic, good quality olive oil, fresh baguette

french baguette (the staler the better), tomato, garlic, goat cheese, red pepper (optional), olive oil, fresh basil, salt and pepper

fresh mussels, extra virgin olive oil , dvided, red onion, cut into 1/2 inch dice, dry white wine, red bell peppers, cut into 1/4 inch dice, yellow bell peppers, cut into 1/4 inch dice, fresh thyme leave, hot chili flakes, garlic cloves, sliced into thin slices, garlic cloves, whole, tomato paste, orange , cut into segments, with juices, good crusty bread, leaves fresh basil

olive oil, baguette , cut on the diagonal into 1/2-inch slices, sized black eggplant , cut lengthwise into 1/2-inch slices, vidalia onion , cut into 1/2-inch disks, salt, roma tomatoes, pulp removed, cut into 1/2-inch cubes, garlic , minced freshly ground black pepper, pepperoncini peppers, diced , plus 2 tbsp pickling juice, grated manchego cheese, preheat grill to medium-high.

olive oil, divided, shallots, chopped, garlic, minced, dry white wine or vermouth, littleneck clams , scrubbed, reduced-sodium chicken or vegetable broth, bottled clam juice, chopped fresh parsley leaves, butter, drained capers, baguette , sliced crosswise into 1/4-inch thick slices and toasted until golden, roasted roma (plum) tomatoes, diced, frozen green peas , steamed until just tender

crusty italian bread such as ciabatta, sliced 1/2-inch thick, garlic cloves, peeled, extra-virgin olive oil , brands such as catello di ama or capezzana or da vero, sea salt

narrow italian or french loaf of bread, head garlic , cut in 1/2 crosswise, extra-virgin olive oil, kosher salt and pepper

baguette, good olive oil, kosher salt and freshly ground black pepper