1972 brown zest Recipes

brown sugar or 1/3 cup granulated white sugar, ground cinnamon, salt, butter, unsalted, chopped walnuts, unbleached white flour, up to 2 3/4 cups, baking soda, baking powder, ground cinnamon, salt, light brown sugar, vegetable oil, limes , lemon or 1 tbsp orange zest, see note, egg, buttermilk, vanilla extract, loosely packed fruit, see note

brown sugar, all-purpose flour, baking soda, ground cinnamon, ground allspice, ground nutmeg, eggs, lemon zest, vanilla extract, brandy, raisins, chopped nuts, dried mixed fruit, butter, melted, brandy

brown sugar, soy sauce, water, lemon zest, lemon juice, ground ginger, garlic powder, tilapia fillets, salt and pepper

brown sugar, mushroom soy sauce, dry red wine, lemon , juice and zest of, garlic cloves, roasted sesame oil, chili powder, chicken wings

brown sugar (firmly packed), peach halves (7 to 8 halves), thoroughly drained and patted dry, maraschino cherries, drained, patted dry, and cut in half, cake, yellow cake mix with pudding, vanilla instant pudding mix, fresh orange juice (2 to 3 large oranges - zest before juicing), oil, peach schnapps, grated orange peel zest (use a microplane), eggs, sauce, melted butter, peach schnapps, cinnamon, glaze, powdered sugar, heavy cream or milk, peach schnapps

brown rice, low sodium chicken broth, water, ground almonds or 1 cup ground pecans, grated orange , zest of

brown basmati rice, vegetarian chicken broth, fresh lemon juice, olive oil, garlic cloves, minced, coarse sea salt, fresh coarse ground black pepper, fresh cilantro, chopped, fresh parsley, chopped, lemon zest, grated, marjoram

brown sugar, butter, eggs, lightly beaten, lemon juice, bananas, mashed, yogurt (plain ), whole wheat flour, baking powder, salt, chopped nuts, lemon zest

brown sugar, breadcrumbs , bread raspings sound like dry bread crumbs, eggs, butter , originally 1 cup beef suet, muscatel raisins , golden raisins might be an acceptable substitute, currants, sultana raisin, the total for the muscatels, currents, and sultanas is 1 1/2 lb, mix and match as desired, candied peel , i plan to use that stuff they sell in tubs at christmastime to make fruitcakes with., lemon , zest of, only, grated, nutmeg, cinnamon, brandy

brown sugar, butter, egg, raisins, flour, oatmeal, maple syrup, baking soda, salt, baking powder, cinnamon, ginger powder, nutmeg, vanilla extract, orange , zest of

gingersnap crumbs, brown sugar, unsalted butter, melted, cold milk, cheesecake flavor instant pudding and pie filling mix, cream cheese, softened, sugar, lime zest, fresh lime juice, vanilla extract

gingerroot, finely chopped, brown sugar, limes, use 1 for zest and both for juice, cubed and seeded watermelon, mint leaves , plus, more mint leaf, for garnish , if desired, sparkling wine or 1/2 cup sparkling water

brown sugar, apple cider vinegar, water, minced fresh ginger, lemon zest, cinnamon stick, fresh rhubarb , cut into about 1/2-inch pieces, dark raisins or 1 1/2 cups currants

brown lentils, onion, medium, quartered, garlic cloves, crushed, bay leaf, stock, light, rice , long grain, water, salt, cauliflower, small and cut into florets, butter or 1/2 oz margarine, celery, chopped, curry powder, apples, chopped and stir lemon juice through, lemon juice, lemon zest, lemon, cut into wedges

brown sugar, walnuts or 1/2 cup pecans, chopped, ground cinnamon, butter, melted, butter, softened, granulated sugar, egg, grated orange zest or 2 tsp lemon zest, robin hood nutri flour blend, baking powder, baking soda, salt, milk, best woodland blueberries, frozen

brown sugar, ground cinnamon, all-purpose flour, melted butter, all-purpose flour, white sugar, baking powder, baking soda, salt, melted butter, orange juice, orange , zested, eggs, lightly beaten

brown gravy mix, cranberry sauce (i use the 1 with whole fruit), orange , juice and zest of, dried rosemary

brown rice (or white, if preferred , either way, long grain works best), vegetable oil (or any mild tasting), shallot, finely chopped, cinnamon stick, ground turmeric, green cardamom pods (crushed. discard shells and keep the seeds), kaffir lime leaves (or 2 strips lime zest), vegetable stock or 450 ml chicken stock, dried mango or 30 g dried apricots, snipped into 2cm pieces, butter, saffron, almonds