82 brown sugar baked bone Recipes

bone-in ham, up soda or 1 (12 oz) can ginger ale, yellow mustard, brown sugar

fully cooked , bone-in ham, light brown sugar, spicy brown mustard, cola soft drink, bourbon, garnish: fresh bay leaves

bone-in ham , rump portion, brown sugar, water , or as needed

bone-in ham, honey, brown sugar, red pepper flakes, cayenne pepper, cornstarch

bone-in chicken breast halves, skin removed, garlic powder, red onion, sliced into thick rings, honey barbecue sauce, italian salad dressing, brown sugar, cider vinegar, worcestershire sauce, liquid smoke , optional, potatoes, baked, crumbled blue cheese and chopped green onions, optional

bone-in ham, pre-cooked, onion, sliced, brown sugar, lightly packed, all-purpose flour, corn syrup, dry mustard, white vinegar

fully cooked bone-in ham steaks (1 lb each), ground mustard, brown sugar, tart apples, butter, pepper to taste

bone-in ham (i used a shank half), coca-cola, marsala wine, dijon mustard, brown sugar

bone-in ham (use a butt portion), apple cider (use not 3 cups vinegar!), dried apples, chunks (about 5 oz), brown sugar, cider vinegar, dijon mustard

fully cooked smoked bone-in ham, brown sugar, orange juice or 2 tbsp pineapple juice, ground mustard, orange zest

ham, bone in, whole cloves, for studding, apple cider, water, light brown sugar , firmly packed, dark rum, kosher salt, cayenne pepper

fully cooked bone-in ham, apple cider or 2 cups apple juice, cinnamon stick, ground allspice, brown sugar, honey

bone-in ham , shoulder roast, stalks celery, cut into chunks, carrots, cut into chunks, onion, cut into chunks, peppercorns, dried whole leaf thyme, dried whole leaf rosemary, bay leaf, spice ), brown brown sugar, dried mustard powder, flour, pineapple juice, pineapple slices in juice , drained reserve 3 tbsp ofthe juice

bone-in pork loin chops (3/4 inch thick and 7 oz each), salt, vegetable oil, tart apples, peeled and sliced, raisins, brown sugar, divided, ground cinnamon, lemon juice, apple juice, orange juice

bone-in fully cooked ham, skin removed, dry white wine (or use water), cherry preserves, creamy horseradish sauce, light brown sugar, ground cinnamon, ground cumin, kosher salt, grated zest and juice of 1 lemon, plus more juice if needed

bone in pork chops, pepperidge farm herb stuffing, onion, chopped, celery ribs, chopped including tops, egg, beaten, butter, divided, chicken broth, jonathan apples, unpeeled chopped (leave fairly chunky), raisins, brown sugar, water, lemon juice (optional i did not use ), pumpkin pie spice, garlic salt, pepper, dried parsley, canola oil (if necessary to brown pork chops)

ready-to-eat ham, bone in , no water added (about 7 or 8 lb for a half a ham), water or chicken stock, white wine, dijon mustard, orange marmalade, brown sugar, dark rum, cider vinegar, cornmeal (helps glaze stick to ham)

bone-in shank-half ham (not pre-cooked ), dijon mustard, honey, brown sugar