206782 brown rice syrup banana bread Recipes

brown rice penne (or ziti), olive oil, cubed eggplant (about 1 small), chopped onion (about 1 medium), garlic cloves, minced, salt, crushed red pepper, fat-free pasta sauce (such as muir glen organic), chopped fresh basil, preshredded italian-blend or parmesan cheese, divided

brown rice spaghetti, asparagus, trimmed and cut into 2-inch pieces, unsalted butter, eggs, beaten, chickpeas, rinsed, grated parmesan, chopped fresh flat-leaf parsley, olive oil, kosher salt and black pepper

eggs, sweetened condensed milk, vanilla extract, butter, banana bread, granola cereal, sliced banana, powdered sugar, syrup

nana country banana bread, i have lowered the fat count in my traditional, banana bread and added additional, wholesomeness! (hope you all like it, you may use more nuts if desired..i was running low on, them .), all-purpose flour, whole wheat flour, baking soda, salt, cinnamon, butter, applesauce, raisins, brown sugar, eggs, beaten, mashed overripe bananas, more) chopped nuts of your choice, preheat oven to 350 degrees f., lightly grease a 9x5 inch loaf pan ., in a large bowl, combine flour, baking soda, cinnamon,and salt., in a separate bowl, cream together butter and brown sugar., add apple sauce and blend well ., stir in eggs and mashed bananas until well blended., fold in chopped nuts and raisins, stir banana mixture into flour mixture ; stir just to moisten. pour batter into prepared loaf pan., bake in preheated oven for 60 to 65 minutes, until a toothpick inserted into center of the loaf comes out clean., let bread cool in pan for 10 minutes, then turn out onto a wire rack.

flour (white or whole wheat works ok), sugar (white or brown ), double-acting baking powder (non aluminum if possible), baking soda, salt, cinnamon, bananas (5 small asian or ladyfinger banana s or 2 big ones, mash them inside a freezer bag to keep your mess), egg, vanilla, milk, sunflower oil (any oil will work), walnuts (chopped ) (optional), powdered sugar (optional)

brown rice flour, baking soda, baking powder, sea salt, cinnamon, chopped walnuts, eggs, beaten, ripe bananas, mashed, coconut sugar, vanilla extract 1/4 cup melted coconut oil, walnuts, cacao nibs, dark chocolate chips

bananas, very ripe and mashed with fork, margarine, softened (1 stick), corn oil, light brown sugar , firmly packed, eggs, banana flavoring (or vanilla extract), all-purpose flour, baking soda, iodized salt, semi-sweet chocolate chips

all-purpose flour, baking soda, salt, promise buttery spread light, light brown sugar, eggs, bananas

whole wheat flour, baking soda, salt, butter, brown sugar, eggs, banana, flax seed

brown rice, apple juice frozen concentrate, evaporated skim milk, eggs, cinnamon, raisins, almonds

brown rice, pecans, chopped fresh dill, butter, cut into small pieces, kosher salt and black pepper

brown rice uncooked, butter, onion chopped, beef bullion, raisins, parsley, salt, almonds

minute brown rice, butter, divided, chopped fresh mushrooms, chopped celery, chopped onion, water, chopped pecans, salt, dried marjoram, pepper, rubbed sage, dried thyme

ripe bananas, whole pitted dates, lightly packed, firm silken tofu, fresh squeezed orange juice, brown rice syrup

banana bread, thick slices (with or without nuts), fully cooked ham steak, butter, maple syrup, ripe bananas, sliced, lemon juice , if needed, softened butter , for spreading

yeast, bread flour, wheat flour, gluten, brown sugar , packed, salt, banana, peanut butter, egg, water, very warm

apples, peeled and sliced, organic sugar, water, cooked brown sweet rice, lemon juice, brown rice syrup (lundberg sweet dreams), organic brown sugar, cinnamon, salt, brown rice flour, uncooked oats, vegan butter , spread, chopped almonds or 1/2 cup walnuts

cooked brown rice, maple syrup, milk (i use skim though 1% is probably better), egg, egg whites, cinnamon, nutmeg