185987 broiled puffy cheese Recipes

tomatoes, salt and pepper, crumbled feta cheese, italian dressing

stalks fresh rosemary , about 6 inches long, fresh figs , any variety, stems trimmed, halved lengthwise, liquid honey, lemon juice, freshly squeezed, goat cheese, crumbled

soft white bread, butter (your desired amount for spreading), american cheese (or cheddar), white sugar (your desired amount for sprinkling)

apricot jam, bread, lightly toasted, cream cheese, ground cinnamon , to taste

tomatoes, goat cheese (chivre), fresh ground pepper, chopped fresh basil

mushroom, muenster cheese, vegit seasoning or 2 tbsp mrs. dash seasoning mix

red snapper fillets, roquefort cheese or 1/4 cup blue cheese, butter, sherry wine (optional)

roast beef hash, ketchup, instant minced onion, parsley flakes, oregano, english muffins (split and buttered ), shredded cheese (colby is best, may need less)

tuna, drained, chopped onion, mayonnaise or 1/4 cup salad dressing, chopped seeded cucumbers, dried dill weed, english muffins, split toasted, tomatoes, american cheese or 4 slices cheddar cheese

tomatoes, olive oil, garlic cloves, pressed, salt , to taste, black pepper, freshly ground and to taste, black olives, minced, romano cheese, grated, parsley, minced

olive oil, balsamic vinegar, garlic clove, crushed, dried basil, dried oregano, salt, red pepper flakes, crushed, mozzarella cheese , cut into 12 slices, tomatoes, cored

firm white fish fillets, melted butter, cheddar cheese, shredded, mustard, catsup, mayonnaise

cream cheese, egg yolk, garlic, grated, french bread or 1 loaf other bread, black olives, sliced (optional)

english muffins, split, ripe olives, chopped, green onion , slivered, cheddar cheese, grated, mayonnaise, salt, curry powder or 1/2 tsp chili powder

whole fresh mushrooms, prepared spaghetti sauce, shredded mozzarella cheese, grated parmesan cheese, olive oil, rosemary

vegetable stock, cornmeal or 1 cup course-ground polenta, chopped bell pepper, chopped garlic, butter, chopped assorted herbs, butter, asiago cheese, asiago cheese (to garnish ), melted butter (, for garnish ), chopped garlic, assorted rough cut or quartered mushrooms (crimini, buttons, oyster, shiitake), sliced leek, herbs, scallion, diced, seeded tomato, brown vegetable stock , slightly thickened with brown roux, madeira wine, waffle-cut sauteed carrots, sauteed asparagus

tomatoes, lemon juice, salt, pepper, butter, cheddar cheese, grated, soft breadcrumbs, basil, toast, hot and buttered with, butter