142456 broiled flank steak with chimichurri sauce Recipes
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minced green onions, cider vinegar, garlic cloves, minced and8 Moreminced green onions, cider vinegar, garlic cloves, minced, habanero chile pepper, seeded and minced, minced peeled fresh ginger, jamaican jerk seasoning, flank steak, trimmed, tomato-avocado salsa, cilantro sprigs (optional), tomato-avocado salsa27 min, 11 ingredients
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olive oil, onion, diced (about 1 cup), garlic, minced and9 Moreolive oil, onion, diced (about 1 cup), garlic, minced, anchovy paste, kale , ribs removed and coarsely chopped (to yield about 4 cups), chicken stock, grated romano or aged asiago cheese, currants and toasted pine nuts, salt and freshly ground black pepper, flank steak (about 1 1/2 lbs.), vegetable oil, dry red wine12 ingredients
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brown sugar, salt, ground cumin, garlic cloves, minced and16 Morebrown sugar, salt, ground cumin, garlic cloves, minced, flank steak, trimmed, peeled ripe mangoes, each cut into quarters (about 1 lb), olive oil, vertically sliced onion, minced peeled fresh ginger, cider vinegar, brown sugar, fresh lime juice, salt, ground red pepper, diced seedless watermelon (about 3/4 lb), chopped fresh cilantro, chopped fresh mint, mint sprigs (optional), lime wedges (optional)20 ingredients
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Garlic-Rubbed Flank Steakflank steak, trimmed, kosher salt and3 Moreflank steak, trimmed, kosher salt, freshly ground black pepper, garlic cloves, minced5 ingredients
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Oklahoma Flank Steakflank steak, vegetable oil, chopped green pepper and9 Moreflank steak, vegetable oil, chopped green pepper, chopped carrot, chopped celery, salt, pepper, bay leaf, garlic, minced, water, potatoes, peeled and quartered, all-purpose flour12 ingredients
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Flank Steak with Five-Spice Rub and Chile Relishpoblano chiles, orange bell pepper and13 Morepoblano chiles, orange bell pepper, chopped dry-roasted peanuts, chopped fresh cilantro, seasoned rice vinegar, kosher salt, freshly ground black pepper, garlic clove, minced, brown sugar, kosher salt, ground cumin, five-spice powder, ground ginger, flank steak, trimmed15 ingredients
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Flank Steak Teriyakiwhole flank steak about 1.5 lbs, soy vay very teriyaki and1 Morewhole flank steak about 1.5 lbs, soy vay very teriyaki, whole scallions finely chopped3 ingredients
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Cheese-Stuffed Flank Steakflank steak, vinaigrette, ground cumin and2 Moreflank steak, vinaigrette, ground cumin, monterey jack cheese with peppers, cut into 8 lengthwise slices, flour tortillas5 ingredients
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New Orleans Flank Steakflank steak, all-purpose flour, divided, chopped onion and10 Moreflank steak, all-purpose flour, divided, chopped onion, butter or margarine, vinegar, water, dry mustard, dried whole thyme, paprika, salt, ground black pepper, red pepper, chopped fresh parsley (optional)13 ingredients
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Flank Steak Wrap with Caramelized Onions and Blue Cheesesalt, black pepper, garlic cloves, minced and6 Moresalt, black pepper, garlic cloves, minced, flank steak, trimmed, vertically sliced onion (about 3 medium onions), crumbled blue cheese, fat-free mayonnaise, lavash, cut in half9 ingredients
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