457 broccoli tomato green pepper Recipes

crescent roll, mayonnaise, ranch dressing mix, cream cheese, cauliflower, broccoli, zucchini, carrot, celery, red peppers or green pepper, mushroom, tomato

fresh broccoli florets, fresh cauliflowerets, grape tomatoes, chopped red onion, chopped celery, chopped sweet red pepper, chopped green pepper, fat-free sour cream, fat-free milk, ranch salad dressing mix, unsalted sunflower kernels, bacon strips, cooked and crumbled

pie crusts, baked, bacon, gruyere cheese, shredded, head fresh broccoli, diced, green onions, roma (plum) tomatoes, chopped, eggs, beaten, half-and-half, ground nutmeg, cayenne pepper, salt and pepper to taste

onion, carrot, celery, broccoli, green pepper, red pepper, snow peas, cauliflower, tomato, oil, garlic clove, chili flakes, brown sugar, lime juice, soya sauce, peanut butter, chicken breast, salt and pepper, tabasco sauce, rice noodles

canned tomatoes , including liquid, carrots, peeled and diced, red beet, peeled and diced, green pepper, seeded and cut into chunks, potatoes, peeled, divided, chicken broth, water, chicken soup base, salt, butter, divided, onion, chopped small, garlic cloves, minced, cauliflower florets, broccoli floret, celery ribs, chopped small, frozen tiny peas, whipping cream, fresh spinach , roots removed and leaves chopped, sweet red pepper, seeded and diced, chopped fresh dill or 2 tbsp dried dill weed, black pepper

garlic cloves, shallots (optional), onion, stalks celery , including leafs roughly chopped, green pepper, roughly chopped, broccoli, roughly chopped, jalapeno peppers, roughly chopped or 3 -4 chili peppers, crushed, beef stock, frozen white fish fillets (pollock, basa fish,), red snapper, whole tomatoes, chopped

cider vinegar, lemon juice, dried basil, dried oregano, garlic clove, chopped, salt, olive oil, black pepper, broccoli floret (or cauliflower), green pepper rings, red bell pepper rings, onions, chickpeas (or black beans), carrot, sliced, zucchini, sliced, mushroom, sliced, tomatoes, spinach, almonds

matsos sweet greek dressing and marinade, head broccoli, chopped to small florets, head small red cabbage, carrots, in small slices, green pepper, chopped, mild peppers (like poblano) chopped, stalks celery, chopped, mushrooms, sliced, grape or cherry tomatoes, chickpeas, drained and rinsed, olives, pitted, feta cheese

olive oil, mushrooms, chopped, garlic cloves, finely chopped, green onions, chopped, bell pepper, chopped, broccoli, chopped small, carrot, chopped, bow tie pasta (i prefer garden variety), mozzarella cheese, cheddar cheese, parmesan cheese (to taste), chopped tomato (optional), salt, pepper

rotini pasta, cooked and drained (corkscrew), onion, cut in 1/2, then sliced into thin wedges, green pepper, diced, carrots, diced, stalks celery, diced, cucumber, peeled, and diced, tomatoes, cut in 1/2, then sliced into thin wedges, broccoli florets , separating flowers into bite size pieces and peeling stem, and cutting into thin slices, black olives (left whole, cut in 1/2, or cut into slices), your favorite salad dressing (i use italian , caesar or christy s greek dressing, (my favorite), salt and pepper, to taste

rotini noodles, i like to use some multi- color noodles mixed with regular noodles to add some color (cooked), broccoli (cut up ), red onion (diced ), green pepper (diced ), red pepper (diced ), zucchini (sliced thin and quartered ), pea pods, pitted black olives, tomatoes (sliced in half ), sweet basil, salt (to taste), lemon juice, garlic-flavored red wine vinegar, olive oil (you can use more or less if you want it to be more wet or dry), fresh parmesan cheese

rotini noodles, deli turkey (diced ), deli ham (diced ), pepperoni (diced ), green peppers or 1 red peppers or 1 yellow pepper (diced), cucumber (diced ), purple onion (diced ), tomato (diced ), celery, black olives (optional), broccoli floret, white processed cheese (cubed or shredded ), colby-monterey jack cheese (cubed or shredded ) or 1/2 lb mozzarella cheese (cubed or shredded), provolone cheese (cubed or shredded ), italian salad dressing mix

zucchini, chopped, head broccoli, chopped into florets, red pepper, green pepper, onion, garlic cloves, minced, tomato, seeded and chopped, salsa, olive oil, flour tortillas, chipotle cheddar cheese, grated (or monterey jalapeno cheese), jalapeno , if desired (optional)

crescent rolls (8 rolls each), cream cheese, softened, mayo, ranch dressing mix (e.g. hidden valley), shredded cheddar cheese, vegetables of your choice (broccoli, cauliflower, carrots, green peppers, red peppers, tomato, onion, etc) and mushrooms if desired

tri-color spiral pasta (cooked to package instructions), broccoli floret, blanched, cauliflower floret, blanched, artichoke heart, drained,cut into quarters, black olives, drained, green pepper , juilienned, red pepper , juilienned, bermuda onion , juilienned, tomatoes, carrot , juilienned, dry salami , juilienned, lemon pepper, garlic pepper seasoning, fresh basil , chiffanade, your favorite italian dressing

lean ground beef, diced tomatoes, onion, chopped, green pepper, chopped, cooked noodles, broccoli, cinnamon, nutmeg, garlic powder, black pepper, golden mushroom soup, cream of celery soup, milk, fried onions

pre-baked pizza dough (i use boboli), tomato sauce, green pepper, sliced into rings (remove seeds and membrane), red onion, thinly sliced into rings, chopped broccoli, sliced banana pepper, shredded mozzarella cheese, mushrooms, drained

butter or 1 tbsp margarine, all-purpose flour, milk, eggs, slightly beaten, salt, butter or 2 tbsp margarine, broccoli florets, red onion , cut into 1 inch pieces, green pepper , cut into 1 inch pieces (1 medium), ripe tomato , cut into 1 inch pieces (1 medium), salt, pepper, shredded cheddar cheese (6-oz.)