613 broccoli stock Recipes

cod (or another similar boneless fish), chinese broccoli (substitute american broccoli), peanut oil, cornstarch, stock (extra as needed), grated ginger, soy sauce, sesame oil, salt, egg, beaten, rice wine, cooked white rice, salt and white pepper

flank steak (or london broil), chinese broccoli (substitute american broccoli), peanut oil, chinese preserved black beans (dried salted black beans), grated ginger, cornstarch (or more as needed), stock (extra as needed), rice wine, sugar, dark soy sauce, light soy sauce, sesame oil, salt, garlic cloves, crushed, cooked white rice, salt and white pepper (to taste)

fresh broccoli, canned sliced water chestnuts, oil, cm ginger, grated fresh lemon rind, soy sauce, dry sherry (optional), water, chicken stock cube

chicken breasts, boneless cubes, head broccoli, cut into florets and blanched, red bell peppers, diced, garlic cloves, chopped, oil, dark soy sauce, brown sugar, chicken stock, cornflour, salt, white pepper powder, sesame seeds

oil, onion (diced ), garlic cloves (minced or use 2teasp from a jar), head broccoli (trimmed and chopped , about 500g), potato (peeled & diced or leave skin on if you prefer ), chicken stock (homemade , from a carton or use 6teasp granules to 6 cups water or to your taste), salt & freshly ground black pepper, bacon (diced , optional variation)

salt, dried basil leaves, ground cumin, dry mustard, cayenne, ground coriander, ground fenugreek, garlic powder, onion powder, ground dried arbol chile peppers (or chili peppers of your choice), white pepper, black pepper, flank steaks , scalloped (directions below), vegetable oil, chopped onions, chopped green bell pepper, tamari soy sauce, sliced fresh mushrooms, diced carrot, minced fresh garlic, minced fresh ginger, buckwheat flour, preferred or 3 tbsp all-purpose flour, beef stock, unsweetened coconut milk, broccoli florets

onion, diced, olive oil, vegetable stock, broccoli, cut up, white beans, rinsed and drained, bay leaf, allspice

sesame oil (or vegetable oil if you don tsp have on hand), broccoli florets, vegetable stock, salt (optional), sweet and hot garlic sauce (sweet and hot garlic sauce)

chicken carcass (leftover ), onion, celery ribs, carrots, chicken stock (or more if needed), garlic cloves, bay leaves, parsley sprigs, peppercorns, broccoli, cut up (head ), cheddar cheese (shredded )

yukon gold potatoes, peeled and diced, broccoli florets, yellow onion, diced, garlic, chicken stock, milk, olive oil, water, thyme, salt, pepper

butter, onion, finely sliced, carrot, finely sliced, stalk celery, finely sliced, head broccoli, chicken stock, milk, salt and pepper

canola oil (or other vegetable oil), onions, chopped, celery, diced, garlic cloves, minced, salt, stalks broccoli, water or 4 1/2 cups vegetable stock, quick-cooking oatmeal, fresh lemon juice, dried dill, black pepper, minced fresh chives, lemon slice, garnish (paper thin)

canola oil , to coat steak and cook, new york strip steaks, oolong tea leaves , fine grind, ground white pepper, fleur de sel, suggestion : 3 cups cooked brown rice and garlic broccoli, recipe follows, canola oil, for cooking, garlic, thinly sliced, minced ginger, head broccoli , prepped into small florets and stem, peeled and cut into thin slices, blanched and shocked, oyster sauce, chicken stock, cornstarch mixed with a little water, salt and freshly ground black pepper

butter, onion, finely diced, all-purpose flour, low-sodium chicken stock , water, or combination, frozen broccoli, heavy cream, salt and freshly ground black pepper

potatoes, diced, onion, chopped, celery , miced, water, broccoli, chopped, milk, instant chicken bouillon granules or 2 tsp vegetable stock powder, worcestershire sauce, salt and pepper, milk, flour, swiss cheese or 1 cup sharp cheddar cheese, shredded

butter, onion, diced into 1/4 pieces, flour, chicken stock, milk, broccoli florets, nutmeg, white pepper, ground, fresh grated parmesan cheese for topping

head broccoli, butter, onion (chopped ), flour, chicken stock, basil, bay leaves, fresh parsley (chopped ), lemon , juice of, salt and pepper

bacon fat or butter, onion, flour, garlic, celery, chicken stock (big can), heads broccoli (depending on how broccoli-y you want it ), washed, snapped into florets, stems heavily peeled and cut into rounds, cream, grated cheeses : cheddar and whatever other cheese you like. i add cheddar, parmesan, cream cheese, sour cream, etc.