Chicken Broccoli Recipe

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Chicken Broccoli
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Ingredients:

Directions:

  1. Heat oil in a nonstick pan.
  2. Toss in the chicken cubes and saute until almost tender.
  3. Fold in garlic and stir fry for half a minute.
  4. Add bell peppers and stir-fry for a few minutes.
  5. Stir in the soy sauce, sugar and stock.
  6. Bring to a boil.
  7. Add cornflour dissolved in a quarter cup of water.
  8. Mix in salt and pepper powder to taste.
  9. Fold in broccoli florets and cook for a few minutes.
  10. Transfer to a warm serving dish.
  11. Sprinkle with sesame seeds.
  12. Serve at once.
  13. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 543.39 Kcal (2275 kJ)
Calories from fat 209.35 Kcal
% Daily Value*
Total Fat 23.26g 36%
Cholesterol 136.35mg 45%
Sodium 1934.85mg 81%
Potassium 1210.95mg 26%
Total Carbs 33.5g 11%
Sugars 10.3g 41%
Dietary Fiber 4.63g 19%
Protein 53.83g 108%
Vitamin C 186.5mg 311%
Vitamin A 3mg 99%
Iron 52.1mg 289%
Calcium 98.7mg 10%
Amount Per 100 g
Calories 87.13 Kcal (365 kJ)
Calories from fat 33.57 Kcal
% Daily Value*
Total Fat 3.73g 36%
Cholesterol 21.86mg 45%
Sodium 310.25mg 81%
Potassium 194.17mg 26%
Total Carbs 5.37g 11%
Sugars 1.65g 41%
Dietary Fiber 0.74g 19%
Protein 8.63g 108%
Vitamin C 29.9mg 311%
Vitamin A 0.5mg 99%
Iron 8.4mg 289%
Calcium 15.8mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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