117 broccoli olives pine Recipes
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extra-virgin olive oil, divided and10 Moreextra-virgin olive oil, divided, garlic cloves, peeled , flattened, onion, chopped, sliced pancetta, chopped, fennel seeds, crushed, dried crushed red pepper, broccoli rabe (also called rapini; generous 1 lb), stems sliced 1/2 inch thick, tops cut into 2-inch pieces, water, dried pappardelle pasta, freshly grated pecorino romano cheese , plus additional for serving, pine nuts, toasted11 ingredients
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green giant select frozen broccoli spears or 1 (14 oz) pa... and8 Moregreen giant select frozen broccoli spears or 1 (14 oz) package green giant select frozen broccoli florets, olive oil, grated parmesan cheese, chopped green onion, sour cream, mayonnaise, milk, pepper, pine nuts or 1/4 cup chopped walnuts, toasted35 min, 9 ingredients
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spelt tagliatelle pasta noodles (or any other you prefer,... and10 Morespelt tagliatelle pasta noodles (or any other you prefer, roughly 10oz), heads broccoli, florets separated, olive oil, garlic, onion, diced (red or white ), pine nuts, dried basil or 1 tbsp minced fresh basil, non-dairy cream (for sauces, not whipping), mustard (dijon or english), grated soy cheese (optional), salt & crushed black pepper20 min, 11 ingredients
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ancho chilies (about 1 1/2 oz), boiling water and8 Moreancho chilies (about 1 1/2 oz), boiling water, extra virgin olive oil, pine nuts, garlic cloves, thinly sliced, ground cumin, ground coriander, unsalted butter, softened, salt, heads broccoli , cut lengthwise into large spears, stalks peeled (1 1/2-lb)1 hour , 10 ingredients
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Browned Butter Gnocchi with Broccoli & Pine Nutsprepared gnocchi 16 oz, broccoli florets chopped and5 Moreprepared gnocchi 16 oz, broccoli florets chopped, unsalted butter, extra virgin olive oil, fresh ground black pepper, pine nuts toasted, fresh pecorino romano cheese shaved7 ingredients
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Orecchiette with Broccoli, Roasted Garlic, and Pine Nutshead garlic, separated into cloves, olive oil, pine nuts and5 Morehead garlic, separated into cloves, olive oil, pine nuts, salt, fresh-ground black pepper, broccoli, cut into small florets, orecchiette, grated parmesan cheese, plus more for serving8 ingredients
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Brioche and Pesto Crusted Halibut with Portobello Caps, Broccoli, Creamed Fennel and Sun-Dried Tomato Beurre Blancfresh basil leaves, garlic, pine nuts and27 Morefresh basil leaves, garlic, pine nuts, extra-virgin olive oil, grated parmesan, whole eggs, egg yolk, butter brioche crumbs, salt and freshly ground black pepper, halibut fillets, unsalted butter, garlic, finely chopped, lemon juice, salt and freshly ground black pepper, extra-virgin olive oil, portobello caps , wiped clean, shallots, minced, black peppercorns, crushed, dry white wine, lemon, juiced, cider vinegar, heavy cream, unsalted butter, room temperature, salt and freshly ground black pepper, sun-dried tomato paste, butter, fennel bulbs, julienned and blanched, heavy cream, salt and freshly ground white pepper, broccoli florets, blanched2 hour 20 min, 30 ingredients
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Roasted Broccoli with Ancho Butterancho chiles (about 1 1/2 oz), boiling water and8 Moreancho chiles (about 1 1/2 oz), boiling water, extra-virgin olive oil, pine nuts, garlic cloves, thinly sliced, ground cumin, ground coriander, unsalted butter, softened, salt, three 1 1/2-lb heads of broccoli , cut lengthwise into large spears, stalks peeled10 ingredients
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Pasta with Broccoli, Fresh Tomato and Garlicmacaroni , or bow ties and9 Moremacaroni , or bow ties, broccoli , separated into florettes, tomato, chopped, onion, chopped, garlic, chopped, parsley, chopped, olive oil, hot pepper flakes, salt and pepper to taste, pine nuts10 ingredients
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Lemony Potato, Broccoli and Goat Cheese Saladnew potatoes, extra virgin olive oil and7 Morenew potatoes, extra virgin olive oil, lemon , zest and juice, head broccoli, cut into small florets, green beans, trimmed, dill, leaves roughly chopped, salt & freshly ground black pepper, goat cheese, pine nuts, toasted (optional)35 min, 9 ingredients
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