207 broccoli florets garlic roasted Recipes

broccoli florets, cut into florets (about 8 cups), olive oil, garlic cloves, minced, parmesan cheese, red pepper flakes

broccoli florets, olive oil, garlic cloves, minced, dried crushed red pepper

fresh broccoli florets (about 1 large bunch), garlic cloves, minced, butter, diced roasted red peppers, minced fresh parsley, salt, pepper

cauliflower floret, broccoli floret, zucchini , cut into 1-inch-thick slices, red onions, thinly sliced and separated into rings, potato, cut into 1-inch cubes, summer squash , cut into 1-inch-thick slices, carrot , cut into matchsticks, garlic, chopped, dried thyme, salt, black pepper

olive oil, garlic cloves, minced, broccoli florets, salt, pepper, balsamic vinegar

broccoli florets, garlic cloves, sliced, black pepper, oregano, balsamic vinegar

shape noodles (farfalle works well, i used gluten free lasagna corta), italian-style diced tomatoes, prepared alfredo sauce, italian cheese, mix, grated parmesan cheese (2tb reserved) or 1/2 cup romano cheese (2tb reserved), carrots, sliced diagonally into 3/4-inch thick pieces, onion, sliced, red bell pepper, sliced into 1/2-inch thick pieces, zucchini, sliced into 1/4-inch thick pieces, yellow squash, sliced into 1/4-inch thick pieces, broccoli floret, garlic cloves, chopped, olive oil (enough to coat vegetables), kosher salt , to taste, black pepper , to taste, red pepper flakes , to taste, fresh parsley (to garnish ) (optional)

broccoli florets , 1 to 2 inches in diameter, cauliflower florets , 1 to 2 inches in diameter, garlic, peeled and halved (optional), extra virgin olive oil, salt, fresh ground black pepper , to taste, grated parmesan cheese

broccoli floret, lemon juice, extra light olive oil, garlic cloves, pressed or 1 minced garlic clove, kosher salt, black pepper

broccoli florets, dark sesame oil, sambal oelek (ground fresh chile paste), salt, sugar, garlic cloves, coarsely chopped

broccoli crowns, cut into florets (about 8 cups), olive oil, divided, garlic cloves, minced, dried crushed red pepper

broccoli, cut into florets (about 8 cups), olive oil, divided, garlic cloves, minced, dry crushed red pepper

broccoli floret, olive oil, salt & freshly ground black pepper, unsalted butter, garlic, minced, lemon zest, grated, fresh lemon juice, pine nuts, toasted

broccoli floret, olive oil, butter, melted, garlic cloves, minced, lemon juice, salt, pepper

red-skinned potatoes, unpeeled, cut into 1/2-inch cubes, sliced carrot, broccoli florets, skinless roasted chicken, chopped red onion, olive oil (preferably extra-virgin), sliced garlic, fresh lemon juice, chopped fresh thyme or 1 tsp dried

fresh broccoli florets quickly blanched (frozen are ok but it s not the same), garlic diced, lemon pepper or salt to taste, fresh ground black pepper to taste, extra virgin olive oil, roasted red pepper julienned (if using jarred roasted red pepper take 1 tbsp of the olive oil for the recipe

extra virgin olive oil, broccoli florets, garlic cloves, thinly sliced, jarred roasted red pepper, drained and chopped, chopped pitted kalamata olive, chopped fresh flat-leaf parsley, green onion, thinly sliced, chopped fresh marjoram or 1 tsp dried marjoram, crushed, lemon juice, kosher salt, fresh ground black pepper, goat cheese, crumbled

broccoli florets, olive oil, chopped onion, garlic cloves, minced, refrigerated pizza dough, pre-shredded part-skim mozzarella cheese, reduced-fat shredded cheddar cheese, roasted garlic low-fat pasta sauce, freshly ground black pepper