194 broccoli cheddar soup flour Recipes

broccoli, chopped, stalks celery, chopped, vegetable broth, garlic cloves, crushed then minced, unsalted butter, unbleached flour, low-fat milk, chopped green onion (to garnish ), sharp cheddar cheese, salt & pepper

broccoli florets, chicken broth, milk or 1 1/2 cups half-and-half, flour, flour, cheddar cheese, grated, bacon, cooked and chopped

butter, chicken broth, onion, finely chopped, all-purpose flour, crushed garlic clove, low-fat milk, fresh ground pepper, grated sharp cheddar cheese, grated monterey jack cheese, frozen chopped broccoli

butter, onion, chopped, seasoning salt, garlic powder with parsley, flour, milk, chicken broth, beer, frozen chopped broccoli, thawed and drained, cheddar cheese, grated

chopped onion, butter, cubed, king arthur unbleached all-purpose flour, salt, pepper, milk, chicken broth, cooked chopped fresh or frozen broccoli, shredded cheddar cheese

unsalted butter, onion, finely chopped, all-purpose flour, chicken stock (or 4 cups water plus 1 bouillon cube), grated reduced-fat cheddar cheese, steamed broccoli florets, finely chopped, paprika (optional)

chicken broth, onion, diced, celery, diced, carrot, diced, broccoli, chopped, butter, flour, salt, pepper, milk, cheddar cheese, shredded

vegetable cheddar soup (based on the recipe originally published in betty crocker s easy entertaining), butter, onion chopped, carrots sliced, celery stalks sliced, broccoli florets, flour, sharp white cheddar grated, low-sodium chicken or vegetable stock, light cream, salt & freshly ground pepper to taste, seeduction croutons - optional. see below for how i made them.

melted butter, chopped onion, melted butter, flour, half-and-half, chicken stock, frozen broccoli florets, grated carrot, kosher salt, freshly grated pepper , to taste, grated nutmeg, grated sharp cheddar cheese

minced onion, butter, all-purpose flour, salt, white or black pepper, chicken broth, half and half or milk, chopped cooked/steamed fresh broccoli, shredded cheddar cheese or more to taste, sour cream for garnish

cheddar cheese, skim milk, chicken broth, flour, butter, pepper, salt, broccoli

broccoli, cut up into small pieces, onion, chopped, margarine, for sauteing, chicken broth, flour, milk or 2 1/2 cups cream, paprika (or more ), salt (or more ), cheddar cheese

chicken broth, whole onion chopped, broccoli chopped, garlic powder, thyme, bay leaves, butter, flour, salt, milk, shredded cheddar, crusty bread

broccoli, onion, finely chopped, red-skinned potato, diced, all-purpose flour, low-sodium chicken or vegetable broth, freshly grated nutmeg, grated extra-sharp cheddar, worcestershire sauce, fat-free evaporated milk, kosher salt and freshly ground black pepper, scallions, thinly sliced

panera bread broccoli cheese soup, butter, melted, onion, chopped, melted butter, flour, half-and-half, chicken stock or bouillion, fresh broccoli, carrots , julienned, salt and pepper to taste, nutmeg, grated sharp cheddar, saute onion in butter. set aside. cook melted butter and flour, using a whisk over medium heat for 3-5 minutes. stir constantly and, slowly add the half-and-half (this is called making a roux). add, chicken stock whisking all the time. simmer for 20 minutes., add the broccoli , carrots and onions. cook over low heat until the, veggies are tender for 20-25 minutes. add salt and pepper. the soup, should be thickened by now. pour in batches into blender and puree., return to pot over low heat and add the grated cheese; stir until, well blended. stir in the nutmeg and serve .

chicken broth, water, half-and-half cream, kraft cheddar cheese slices, flour, dried onion flakes, ground black pepper, broccoli florets (bite-size), shredded cheddar cheese (to garnish ), minced fresh parsley (to garnish )

butter, onion, finely diced, garlic cloves, finely chopped, white pepper, garlic powder, onion powder, frozen chopped broccoli, chicken broth (low sodium , fat free), all-purpose flour, nonfat milk, kosher salt, cracked black pepper, extra-sharp cheddar cheese

low sodium chicken broth, reduced-fat cream cheese, softened, flour, butter (i like smart balance) or 8 tbsp , alternative (i like smart balance), diced red onion, minced fresh broccoli, russet potatoes, peeled and cubed, shredded chicken, cheddar cheese, fresh garlic cloves, crushed red pepper flakes (or to taste), black pepper