349 breast marsala Recipes

butter, prosciutto, diced, minced shallots, minced garlic, fresh mushrooms, lombardo dry marsala wine, chicken stock, cornstarch, minced fresh parsley, heavy cream, salt, ground black pepper, dried oregano, dried thyme, dried parsley, marjoram, garlic powder, chicken breasts, olive oil

condensed low fat cream of chicken and herbs soup, mushroom pieces, drained, red onion, chopped, skinless, boneless chicken breast halves - cut into strips, marsala wine

boiled duck breasts, chopped, ground pork, chopped swiss chard, chopped, ricotta cheese, egg yolks, garlic cloves, fresh basil, chopped, fresh oregano, chopped, fresh parsley, chopped, salt, all-purpose flour, water, eggs, salt, garlic cloves, minced, porcini mushrooms, sliced, olive oil, butter, marsala, heavy whipping cream, salt and pepper

olive oil, chicken boneless skinless breast, salt, ground black pepper, mushrooms, sliced, all-purpose flour, dry marsala wine, reduced-sodium chicken broth, fresh parsley, chopped

butter, divided, skinless, boneless chicken breast halves, salt and pepper to taste, button mushrooms, sliced, marsala wine, divided, condensed cream of chicken soup, condensed cream of mushroom soup, heavy cream, chopped fresh rosemary, chopped fresh thyme, uncooked linguine pasta

boneless skinless chicken breast, olive oil, divided, garlic, minced, zucchini , cut into thin slices or julienned, italian-style diced tomatoes, undrained, tomato sauce, cornstarch, marsala wine, pasta, of your choice cooked

boneless chicken breast (veal scaloppini may be used also), butter, extra virgin olive oil, carrot, shaved, prosciutto ham, sliced paper thin (turkey ham will also work if pork is not an option. add 1/4 tsp of garlic powder if you use turkey h), dried sage, marsala wine

boneless skinless chicken breast, pounded thin and cut into two portions, flour , heavily seasoned with, kosher salt , and, fresh ground black pepper, vegetable oil, divided, mushrooms, stemmed and coarsely chopped (shiitake), stalk celery, finely chopped, sweet onions, finely chopped, garlic cloves, finely chopped, marsala wine, whole milk

olive oil , as needed, chicken breasts, low-sodium bacon, cut in 1/4-inch pieces, coarse salt, fresh ground black pepper, fresh mushrooms, sliced, high-grade dry marsala wine, chicken broth, cornstarch, heavy cream (maybe less), fresh flat-leaf parsley, minced

boneless skinless chicken breast halves, marsala wine, salt , to taste, pepper , to taste, butter, olive oil, green seedless grape, halved

boneless skinless chicken breast halves, all-purpose flour, salt and pepper, oil, sliced mushrooms, fresh parsley, chopped, butter

vegetable oil, chopped onion, minced garlic, apple juice, red wine, balsamic vinegar, dried rosemary, fresh thyme or 1/2 tsp dried, dried crushed red pepper, whipping cream, bosc pear, quartered, cored, thinly sliced, skinless boneless chicken breast halves, marsala

olive oil, chicken breasts boneless, skinless, halved, mushrooms sliced fresh (we like cremini), milk (we use lactose free), tuscan style chicken marsala with garlic and basil

mushrooms, prosciutto, chopped fine, onion, finely chopped, garlic, finely chopped, shredded mozzarella cheese, panko breadcrumbs (or other bread crumbs), oregano, salt, olive oil , as needed, olive oil , as needed, chicken breasts, prosciutto, cut in 1/4-inch pieces, coarse salt, fresh ground black pepper, high-grade dry marsala wine, chicken broth, cornstarch, heavy cream (maybe less), fresh flat-leaf parsley, minced

veal scallops or uncooked boneless turkey breast slices (about 8 to 10 oz total weight and each 1/3 inch thick, or 2 boneless skinless chicken breast halves), salt and freshly ground black pepper, fresh sage leaves, prosciutto, olive oil, chicken stock reduced to 1/4 cup, dry marsala , dry white wine, or additional stock, unsalted butter

turkey breast, boneless , cut into 1/4 inch diagonal slices or 1 lb turkey cutlets, salt and pepper, all-purpose flour, olive oil, minced garlic, marsala, drained canned sliced mushrooms, drained canned diced tomato, canned reduced-sodium chicken broth, unsalted butter, chopped fresh parsley

veal loin, pounded 1/2-inch thick (can substitute chicken breasts), salt and pepper, flour , for dredging, olive oil, butter, molasses porter, marsala, chicken stock, cremini and shiitake mushrooms, quartered including stems with tip removed, suggestion : fettuccini, which has been tossed with a bit of olive oil, freshly grated parmesan cheese, and a handful of freshly chopped parsley

boneless skinless chicken breast, fresh sliced mushrooms, fresh chopped tomatoes, garlic, basil, parsley, chicken broth or marsala, parmesan cheese